Namaste Restaurant Menu and Prices

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Namaste Restaurant Menu

Last Update: 2025-03-14


Appetizers

Vegetable Momo (Vegan)

$6.95

popular nepali appetizer made up of fresh ingredients of vegetables filed as a dumpling and steamed.

Chicken Momo

$7.95

a popular nepali appetizer made up of minced chicken and spices filled as a dumpling and steamed.

Samosa (Vegan)

$2.95

deep fried crisp patties filled with potatoes and spiced served with mint and tamarind sauce.

Vegetable Pakora (vegan)

$2.95

deep fried assorted vegetables flitters cooked with herbs and spices, served with mint chutney.

Namaste Salad

$3.95

special organic mixed salad with house special dressing.

Chicken Saadheko (Chicken Chaat)

$4.95

Papad (Crispy Lentil Wafers)

$1.95


Main Dishes (Vegetarian Dishes)

Yogi Tarkari (Vegan)

$8.95

seasonal mixed vegetables like mushroom and green beans cooked with special sauce and herbs and spices.

Aloo Kauli (Vegan)

$8.95

potato and cauliflower cooked with nepali style sauce.

Chana Tarkari (Vegan)

$7.95

garbanzo beans cooked with special sauce sauteed with oregano seeds and minced potatoes.

Tofu Saag (Vegan)

$8.95

fresh leafy spinach cooked with tofu.

Saag Paneer

$9.95

homemade cheese cooked with spinach paste cooked with special herbs and spices.

Bhutako Rayo Saag

$7.95

fresh mustard green sauteed with fenugreek seeds, ginger and garlic.


Chicken Dishes

Chicken Tikka Masala

$11.95

chicken tandoor baked overnight cooked with special blends of tomato sauce, yogurt, and cream.

Chicken Saag

$10.95

chicken curry cooked with fresh or minced spinach. (ask for your preferences)

Almond Chicken

$10.95

premium boneless chicken curry cooked with special blends of almond yogurt and coconut sauce.


Lamb / Goat Dishes

Lamb Tarkari

$11.95

lamb curry cooked with house special sauce and special mountain herbs and spices.

Lamb Vindaloo

$11.95

lamb curry cooked with specially prepared vindaloo sauce, cooked with potatoes and herbs and spices.

Lamb Tikka Masala

$12.95

lamb tandoor baked overnight cooked with tomato sauce, yogurt and cream.

Goat Curry (Kashi Ko Masu)

$11.95

goat curry cooked with house special sauce and spices.


Sea Foods

Salmon Curry

$11.95

premium salmon fillet cooked with special herbs and spices.

Salmon Mushroom

$11.95

premium salmon fillet cooked with fresh mushrooms and special herbs & spices.

Shrimp Saag

$10.95

premium shrimps cooked with fresh spinach and special herbs and spices.


Tandoor Dishes

Kukhra Tikka Kabab

$11.95

premium boneless chicken breast marinated overnight with yogurt, herbs, and spices. baked in tandoor oven and served in sizzling platter.

Lamb Kabab

$12.95

premium boneless lamb marinated overnight with herbs and spices. baked in tandoor oven and served in sizzling platter.

Salmon Tandoor

$13.95

salmon fillet marinated with yogurt and special herbs then baked in traditional method in tandoor oven.

Shrimp Tandoor

$11.95

shrimp marinated in yogurt and spices, broiled in the tandoor oven.

Chicken Tandoor

$12.95

chicken marinated in yogurt and spices, broiled in the tandoor oven.


Biryani Dishes

Vegetable Biryani

$10.95

a popular biryani made up of fresh vegetables and basmati rice with special blends of almonds yogurt and spices.

Chicken Biryani

$11.95

a popular aromatic biryani cooked with chicken along with basmati rice and special blends of biryani masala.

Quinoa Vegetable Biryani

$10.95

a popular ancient himalayan healthy grain cooked with vegetables.


Naans & Breads

Plain Naan

$1.95

Garlic Naan

$2.95

Herbal Naan

$2.95

Whole Wheat Roti (2 Pieces)

$2.95

Whole Wheat Paratha

$2.50

Whole Wheat Aloo Paratha

$2.95


Side Orders

Rice

$1.50

Raita

$1.95

Mango Chutney / Mixed Pickle

$1.00

Yogi Soup (Vegan)

$3.50


Desserts

Rice Pudding

$3.50

rice pudding prepared with milk, almonds, and cardamom.

Gajar Ko Halwa

$3.50

carrot cake prepared with almonds, ghee, and milk.

Mango Kulfi

$3.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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