Last Update: 2025-03-14
$16.00
Crispy eggplant, fresh burrata and balsamic reduction.
$12.00
Mixed greens and herbs, candied hazelnuts and Lambrusco vinaigrette.
$20.00
Prosciutto di parma, soppressata, mortadella mousse and Parmigiano Reggiano.
$17.00
Warm Sicilian eggplant salad, pine nuts, grilled shrimps and focaccia crisps.
$15.00
Mint and basil pesto and fresh burrata.
$15.00
Orecchiette, broccoli rabe and anchovies. Fresh in-house made pasta.
$18.00
Maltagliati, white pork ragu and rosemary. Fresh in-house made pasta.
$17.00
Tagliatelle, wild mushrooms and thyme butter sauce. Fresh in-house made pasta.
$14.00
Spaghetti, San Marzano tomato sauce and Parmigiano Reggiano. Fresh in-house made pasta.
$18.00
Pappardelle, beef Bolognese and Parmigiano Reggiano. Fresh in-house made pasta.
$18.00
Beef ravioli and sage butter sauce. Fresh in-house made pasta.
$24.00
Organic whole chicken leg, orzo, olives, tomatoes and capers.
$24.00
Pacific red snapper, Sardinia fregola and grilled baby leeks.
$27.00
Braised short ribs, crispy polenta cake and horseradish gremolata.
$35.00
16 oz. grass fed black Angus rib eye, baby Yukon potatoes and caramelized onions.
$24.00
Brick pressed pork belly, cannellini beans and braised fennel.
$32.00
Grilled whole branzino, arugola salad and lemon vinaigrette.
$10.00
Brussels sprouts and pancetta.
$9.00
Broccoli rabe and roasted garlic.
$5.00
Orange flavored cake made with extra virgin olive oil.
$7.50
Creamy chocolate pudding and whipped cream.
$7.50
Mascarpone cream, coffee liquor and lady fingers.
$8.00
Ricotta cream, chocolate chips and cocoa shells.
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