Nadia's Bistro Menu and Prices

$8.09

Served with assorted crostini bread rounds.

$5.09

Pureed with fresh lemon juice, roasted garlic, tahini, extra virgin olive oil, black pepper, salt and a pinch of cayenne. Served with fresh pita bread.

$5.59

Fresh, diced seeded tomatoes marinated in extra virgin olive oil, fresh chopped parsley, sea salt and assorted crostini bread rounds.

$5.09

Served with a light tomato dipping sauce.

$8.59

Smoked salmon served with warm toasted crostinis, chopped red onions, capers, lemon wedge and a dollop of dill sauce.

$5.09

$4.59

Call restaurant for soup of the day.

$4.59

Fresh mixed greens, tomatoes, cucumbers, red onion with dressing of choice.

$7.09

Layered mozzarella, tomatoes and basil. Seasoned with minced garlic, sea salt and dressed with olive oil.

$7.09

Romaine lettuce with Parmesan cheese, croutons and tossed in a tasty Caesar dressing.

$16.09

Cooked with roasted potatoes, carrots, celery and gravy.

$18.09

Served with smooth mashed potatoes and the vegetable of the day.

$24.09

Served in a well-seasoned creamy polenta with the vegetable of the day.

$23.09

6-7 oz. filet coated with cracked peppercorn, served with a peppers sauce and with a side of oven-roasted potatoes and vegetable of the day.

$23.09

6-7 oz. of pan-seared filet mignon served with Diane sauce, mashed potatoes and vegetable of the day.

$18.09

12 oz. grilled to order rib eye served with mashed potatoes and vegetable of the day.

$18.09

Finished with a sweet soy glaze and served with choice of side and vegetable of the day.

$23.09

Slow-roasted maple leaf half duck served with saffron risotto and a reduced port wine sauce.

$16.09

Sauteed chicken breast served with white wine caper sauce with the vegetable of the day and choice of a side.

$12.09

Fresh eggplant sauteed and served with marinara and mozzarella with a choice of a side.

$14.09

Chicken cutlet sauteed, simmered in marinara sauce, topped with melted mozzarella and with choice of a side.

$12.09

Penne pasta simmered and tossed in a spicy puttanesca sauce.

$18.09

Stuffed with blue crab, bay scallops and extra jumbo shrimp baked and served with a choice of side and the vegetable of the day.

$14.09

A dry beef curry slow-cooked with various south east Asian spices and coconut milk to produce a flavorful, spicy dish. Served with rice and spicy vegetable.

$12.09

A mixture of steamed vegetables, tofu, boiled eggs and potato, tossed with a peanut sauce and topped with Indonesian chips.

$12.09

Egg noodles and beef meatballs in a flavorful broth.

$9.09

Indonesian fried rice is marinated with Indonesian sweet soy sauce and chili. Served with Indonesian chips.

$8.59

Veggie burger topped with lettuce, tomato and onion.

$8.59

Eight oz. Angus burger topped with lettuce, tomato and onion.

$8.59

Super tender Angus beef brisket topped with caramelized onions and Swiss cheese..

$8.59

Slow roasted sliced Angus beef

$8.59

Breaded eggplant lightly simmered in marinara sauce and topped with Parmesan and melted mozzarella

$8.59

Chicken breast sauteed and simmered in marinara and topped with Parmesan and melted mozzarella.

$8.59

Marinated roasted portobello served with roasted red pepper sauce and topped with Swiss cheese.

$3.09

Call restaurant for vegetable of the day.

$3.09

Call restaurant for potato of the day.

$3.09

Call restaurant for Indonesian vegetable of the day.

$3.09

$3.09

Call restaurant for rice of the day.

$4.79

$4.79

$4.79

$4.79

$4.79