Last Update: 2025-03-14
$6.50
swiss emmental cheese
$8.00 - $15.00
fresh fish, parmesan, rouille, croutons
$3.00 - $5.00
$5.00
mixed greens, red wine vinaigrette
$12.00
shrimp, crab, scallop, lemon vinaigrette
$10.00
blue cheese, walnuts, honey mustard vinaigrette
$6.00
$10.00
add chicken, salmon, shrimp
$12.00
frisee, mache, beets champagne vinaigrette
$12.00
tuna, mixed greens, dutch potatoes, egg, olives
$10.00
$8.50
$8.50
$8.00
$8.50
seasonal vegetables, avocado, chives
$9.00
mushrooms
$7.00 - $2.00
pico de gallo, avocado
$8.00
garlic and parsley butter, pernod
$4.00
mediterranean mix
$7.00
arugula and balsamic reduction
$8.00
steamed mussels, garlic and wine broth
$12.00
cauliflower-leek emulsion, port wine reduction
$6.00
cornichons
$10.00
assorted house selection
$8.00
olive tapenade onion-apple marmalade, oven dried tomatoes, roasted bell pepper tapenade
$14.00
sweet onions, oven dried tomatoes, extra virgin olive oil
$13.00
artichoke hearts, bechamel sauce add prosciutto or chicken
$15.00
$14.00
steamed mussels, garlic and wine broth, fries or salad
$17.00
seasonal vegetables, white rice
$18.00
seasonal vegetables, truffle mashed potatoes, garlic and heb butter
$15.00
chicken in red wine, pearl onions, truffle mashed potatoes
$20.00
fingerling potatoes, wild mushrooms, spinach, pinot noir reduction
$17.00
flat iron steak, French fries, seasonal vegetables
$22.00
rosemary fig polenta, kale, demi-glace
$7.50
choice of chicken, mozzarella, or ham and cheese
$7.50
with french onion soup
$9.50
olive oil, tomato
$8.50
avocado
$8.50
pesto, tomatoes
$9.00
tartare sauce
$11.00
arugula, red onion
$10.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.