Last Update: 2025-03-14
$4.00
$4.00
$9.00
served with mango aioli
$10.00
with fennel and tomato marmalade
$10.00
steamed prince edward island mussels, served in the style of the day
$10.00
cured meats, pate, and cheese with cornichon and baguette
$7.00
mesclun greens, medjool dates, mandarin oranges, red onion, toasted walnuts, fig balsamic vinaigrette, and feta
$4.00
mesclun greens, grape tomatoes, julienne carrots, red onion, and cucumber
$9.00
sliced pears and chicken served on a bed of honey mustard-tossed field greens, with candied pecans, dried cranberries, ane crumbled gorgonzola
$14.00
petit filet and grilled shrimp served on a bed of fire roasted tomato vinaigrette-tossed field greens, with red onion, cherry tomatoes, red bell pepper, and garlic herb croutons
$8.00
with croutons and sun-dried tomatoes
$10.00
with roasted garlic, gorgonzola stuffed jumbo olives, and candied almonds
$13.00
$24.00
served with roasted garlic mashed potatoes, asparagus spears, and herbed maitre d'butter
$18.00
cavatappi tossed with spicy vodka tomato sauce, and topped with proscuitto-wrapped grilled shrimp and sweet peas
$20.00
served with smoked and smashed potatoes, whilted spinahc, and roasted citrus beuree blanc
$14.00
with vegetables and tofu
$18.00
with shrimp, scallops, and mussels
Price may varies
please ask about our rotating collection of sweets
$5.00
peanut butter and jelly, turkey, or tuna fish
$5.00
$6.00
$5.00
$6.00 - $24.00
$6.00 - $24.00
$8.00 - $30.00
$30.00
$6.00 - $24.00
$28.00
$28.00
$6.00 - $24.00
$6.00
$30.00
$65.00
$6.00 - $24.00
$6.00 - $24.00
$30.00
$6.00 - $24.00
$28.00
$6.00 - $24.00
$28.00
$30.00
$8.00 - $30.00
$40.00
$40.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.