Murphys of Virginia Beach Menu and Prices

Price may varies

Homemade soup of the day, served with french bread and butter.

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Fresh vegetables served on crispy iceberg and romaine lettuces. Add chicken, steak, shrimp, tuna

Price may varies

Romaine lettuce, parmesan cheese, croutons and caesar dressing. Add chicken, shrimp, tuna.

Price may varies

A bowl of homemade soup served with a tossed garden salad, bread and butter and choice of dressing.

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Served with blue cheese crumbles, red onions, candied walnuts and dried cranberries topped with a bacon dressing.

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White breast of chicken strips, battered and lightly fried served with a honey mustard sauce

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A favorite pub snack served with a marinara sauce

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Homemade tortilla chips topped with seasoned beef and black beans, cheddar, monterrey jack blend, fresh diced tomatoes, scallions, jalapenos, and a dollop of sour cream served with homemade salsa on

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Served in a bread boule with a side of tortilla chips

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Covered in cheddar cheese and bacon, served with your choice of sour cream or ranch dip.

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Your choice of buffalo style, jameson bbq sauce, or old bay style wings with a side of blue chefs dressing.

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Smoked in house and served with capers, onions, horseradish and brown bread.

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Four chinese style egg rolls stuffed with our house corn beef, cabbage and potatoes

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Blackened tuna bites in a house dipping sauce

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Murphy’s house specialty, served on top of mixed greens, topped with red onion marmalade and crushed almonds, served with crackers.

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A dozen middleneck clams with drawn butter

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10 Eastern shore clams simmered in beer with drawn butter and lemon

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Fresh angus burger topped with canadian bacon and melted provolone cheese.

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Angus burger charbroiled

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Grilled corned beef served open face on rye bread topped with sauerkraut, thousand island dressing, and topped with melted cheese.

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Grilled breast of chicken topped with canadian bacon and melted provolone cheese.

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Grilled or blackened with cottage fries

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On a french roll with provolone and au jus served with cottage fries.

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8oz. new york strip steak cooked to order and served with sauteed onions and provolone on a sub roll with cottage fries.

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Sauteed or lightly fried backfin crabmeat

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On rye bread served with cottage fries

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On your choice of white, wheat or rye, served with potato chips

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Smoked turkey, bacon, lettuce, tomato and cranberry mayo inside a flour tortilla.

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Bacon, lettuce, tomato and mayo on texas toast served with potato chips

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Two lightly fried or broiled crab cakes prepared according to our house recipe and served over rice with fresh vegetables.

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Served with murphy’s cottage fries and cole slaw

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With drawn butter and cocktail sauce, served with fries and vegetables.

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Lightly fried fresh shrimp, served with murphy’s cottage fries and cole slaw.

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North atlantic cod filets lightly fried in murphy’s signature beer batter and served with murphy’s cottage fries.

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A generous bowl of stew consisting of beef, potatoes, carrots, peas, and onions

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A homemade blend of beef, sausage, minced onions and mashed potatoes in a pie crust topped with gravy and served with murphy’s cottage fries

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Thinly sliced brisket corned beef served on a hearty portion of boiled green cabbage, with sauteed potatoes, celery, and boiled carrots

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Charbroiled, 12oz. New york strip seasoned with spices and jameson’s irish whiskey served with fresh baked potato and vegetables

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A traditional Irish dish topped with green peas and gravy

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Penne pasta with fresh vegetables and marinara sauce

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Penne pasta topped with roasted red pepper cream sauce. Add chicken, shrimp, or tuna

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Fresh eastern shore clams and garlic bread