Last Update: 2025-03-14
$31.00 - $16.00
freshly scrambled eggs, apple smoked bacon, breakfast sausage, breakfast potatoes, french brioche toast, egg white frittata, assorted muffins, croissants, danish, rolls, bagels, fresh seasonal fruit
$16.00
seasonal fresh fruits, berries & honey citrus yogurt.
$19.00
house made granola mix, fresh berries, & traditional greek yogurt.
$14.00
with brown sugar, caramelized bananas or strawberries, raisins.
$25.00
egg white omelet with spinach & tomato melon, blueberries, gluten free toasted bread.
$15.00
an assortment of muffins, danish, croissants bun, scones, jams & whipped butter.
$20.00
add two: chocolate chip, blueberries driscroll strawberries, lardon.
$20.00
pineapple, apple, toasted almonds.
$20.00
add two: chocolate chip, driscroll strawberries, blueberries, lardon.
$20.00
with sliced strawberries & walnuts.
$20.00
classic banana foster sauce & walnuts.
$20.00
add two: lardon, strawberries, blueberries & caramelized bananas.
$23.00
cherry tomato, scallions & gorgonzola cheese.
$25.00
crab meat, asparagus & hollandaise sauce.
$25.00
lamb sausage, cherry peppers, onions.
$25.00
with onion, tomato, goat cheese.
$23.00
baby arugula, brie cheese & mushrooms.
$23.00
cherry tomato, avocado, monterey jack garnished with crème fraiche & salmon caviar.
$25.00
house-made corned beef hash & salmon caviar.
$21.00
$23.00
poached eggs, canadian bacon & hollandaise sauce.
$25.00
gravlax-hash, poached eggs, tobiko caviar, & hollandaise sauce.
$23.00
with wild mushrooms & spinach.
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
$22.00
dill, pastrami, cold smoked, served on rye bread, egg, onion, cream cheese.
$14.00
tomato, fresh mozzarella, basil.
$18.00
with lemon and spicy cocktail sauce.
$26.00
salami, sopressata, prosciutto, smoked blue cheese, white cheddar, brie.
$21.00
with lemon caper aioli.
$15.00
with lemon and spicy cocktail sauce.
$14.00
smoked bacon, oven roasted crispy brussels sprouts.
$26.00
grilled with toppers of gorgonzola, foie gras, béarnaise, roasted turnip puree, smoke blue cheese.
$23.00
smoked bacon jam and shaved fennel slaw.
$21.00
dill, pastrami, cold smoked, served on rye bread, egg, onion, cream cheese.
$18.00
with lemon and spicy cocktail sauce.
$26.00
salami, sopressata, prosciutto, smoked blue cheese, white cheddar, brie.
$21.00
with lemon caper aioli.
$16.00
fresh tomato, mozzarella, basil.
$16.00
pepperoni, tomato sauce, mozzarella.
$16.00
bbq chicken, smoked bacon, green onions.
$16.00
roasted mushrooms, garlic oil, goat cheese, arugula.
$10.00
tossed with gremolata.
$15.00
with lemon and spicy cocktail sauce.
$12.00 - $8.00
seasonal delights.
$12.00 - $8.00
$13.00
made with beef broth, caramelized onions, aged gruyere cheese.
$22.00
layers of avocado, tomato, asparagus, baby greens, lobster.
$14.00
roasted pear, goat cheese with cracked black pepper, fresh blackberry vinaigrette.
$22.00
olive oil poached ahi tuna, haricot verts, poached free-range eggs, fingerling potatoes, nicoise olives, radishes, boston lettuce, lemon vinaigrette aged white balsamic vinaigrette.
$14.00
split wedge, roasted garlic, shaved parmesan, anchovy and brioche crouton.
$18.00
add chicken.
$20.00
add salmon.
$20.00
chopped romaine, grilled chicken, avocado, smoked bacon, eggs, tomatoes, smoked blue cheese, house blue cheese dressing.
$18.00
miso vinaigrette, romaine, nappa cabbage, julienne vegetables.
$18.00
served with new york cheddar, thick buttery brioche bread.
$16.00
toasted sour dough bread, smoked bacon, roasted turkey, swiss cheese, iceberg lettuce, avocado, tomato, chips.
$18.00
hand pressed certified angus chuck with aged new york cheddar cheeses, pretzel bun, fries.
$19.00
lump crab blended with fresh herbs and spices, grilled ciabatta bread with iceberg, tomato, old bay tartar sauce, chips.
$26.00
tender with an ancho chile and coffee rub, gorgonzola crust, marrow glace de viand, french fries.
$22.00
sweet potato gnocchi tossed with fresh sage, maple coated walnuts in an a light sherry cream sauce.
$24.00
tagliatelle pasta with white truffle butter, sliced grilled chicken breast, chives, ground peppercorns, parmesan cheese.
$8.00 - $12.00
seasonal delights.
$13.00
made with beef broth, caramelized onions, aged gruyere cheese.
$22.00
layers of avocado, tomato, asparagus, baby greens, lobster.
$14.00
roasted pear, goat cheese with cracked black pepper, fresh blackberry vinaigrette.
$22.00
olive oil poached ahi tuna, haricot verts, poached free-range eggs, fingerling potatoes, niçoise olives, radishes, boston lettuce, lemon vinaigrette.
$14.00
split wedge, roasted garlic, shaved parmesan, anchovy and brioche crouton.
$18.00
add chicken.
$20.00
add salmon.
$20.00
chopped romaine, grilled chicken, avocado, smoked bacon, eggs, tomatoes, smoked blue cheese, house blue cheese dressing.
$38.00
center strip steak, ancho chile and coffee rub, smoke blue cheese, basil pesto roasted tomato, marrow glace de viande.
$32.00
atlantic salmon with citrus cous cous risotto, morels, with lemongrass.
$25.00
chanterelle mushrooms, sherry cream reduction, smoked bacon roasted brussels sprouts.
$26.00
tagliatelle pasta with white truffle butter, sliced grilled chicken breast, chives, ground peppercorns, parmesan cheese.
$18.00
hand pressed certified angus chuck with aged new york cheddar cheese, pretzel bun, fries.
$36.00
roasted filet with garlic, tomatoes, kalamata olives, olive oil mushrooms.
$43.00
foie gras atop tenderloin, brioche crostini, port wine demi, roasted tomato and fingerling potatoes.
$24.00
sweet potato gnocchi tossed with fresh sage, maple coated walnuts in an a light sherry cream sauce.
$41.00
duck confit roasted carrots, haricot verts, fingerling potatoes and lamb jus.
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
$16.00
$24.00
$12.00
o wines, columbia valley 2011
$14.00
lincourt, steel, santa rita hills 2012
$15.00
macon villages, prosper maufoux, burgundy, 2012
$18.00
chalk hill, sonoma coast 2012
$12.00
la petite perriere, saget la perriere, loire valley 2012
$14.00
villa maria private bin, marlborough 2013
$15.00
benziger, north coast sonoma 2012
$17.00
sancerre souteraux, loire valley 2013
$12.00
blanco coppola, italy
$13.00
urban, nik weis selection by st. urbans-hof 2012
$12.00
muscadet, domaine mena gabroit, loire 2012
$12.00
california 2012
$14.00
chateau la gordonne-france
$12.00
placido chianti classico (italy)
$17.00
bran caia, tuscany 2011
$16.00
bourgogne pinot noir, michel goubard 2009
$18.00
a to z, willamette valley 2012
$21.00
carpe diem, anderson valley 2012
$15.00
seven falls, wahluke slope, washington state 2011
$18.00
decoy by duckhorn vineyards, napa valley 2012
$18.00
chateau maison blanche, medoc cru bourgois 2009
$14.00
h3, horse heaven hills, columbia crest 2012
$17.00
sebastiani, sonoma county 2011
$20.00
justin, paso robles 2011
$15.00
aruma, mendoza 2011
$13.00
jacobs creek reserve, south eastern australia 2011
$16.00
ghost pines, sonoma 2012
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.