Menu With Price > Menu > Mulholland Grill > CA > Los Angeles > 2932 Beverly Glen Circle, Los Angeles, CA

Mulholland Grill Prices in Los Angeles, CA 90077

3.8 based on 159 votes

2932 Beverly Glen Circle, Los Angeles, CA

(310) 470-6223

Mulholland Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Insalate

The Mulholland Salad

Iceberg lettuce with blue cheese, walnuts, tomatoes, and Italian dressing.

$9.95

Classic Caesar Salad

Crispy romaine lettuce tossed with a Caesar dressing and served with garlic potato croutons.

$8.95

Insalata Bella

Baby arugula, green pears, roasted pine nuts, goat cheese, and sun dried tomatoes tossed in a Balsamic vinaigrette dressing and topped with Parmesan cheese.

$9.95

Mushroom Salad

Thinly sliced red radicchio and Belgian endive with grilled oysters, mushroom, diced tomatoes, and aged Balsamic vinaigrette dressing. Topped with Parmesan cheese.

$10.95

Burrata Salad

Creamy buffalo mozzarella with yellow and red tomatoes, basil, and Balsamic vinaigrette dressing.

$12.95

Insalata Fiamminga

Belgian endive, balsamic vinaigrette, candied pecans, Gorgonzola, and Granny Smith apples.

$11.95

Fantasia Mediterranea Salad

Layers of red beets, tomatoes, buffalo mozzarella, steamed potatoes, red and yellow bell peppers. Garnished with thin carrots, Maui onion, and radish dressed with a Balsamic infusion.

$8.95

GrubHub Specials

Buy One Entree, Get Another Half Off

Does not include items from "Object of Desire" section.

$16.95 - $4.48

Antipasti

Eggplant Parmiggiana

A delightful revised version. Thin sliced eggplant hearts, light Parmesan cheese, basil, and marinara sauce cooked to crispy perfection.

$9.95

Capesante del Sole

Jumbo diver scallops grilled and sliced over sauteed arugula and bacon bits in a lemon orange dressing.

$14.95

Crab Cake

Jumbo crab meat with green peppercorn sauce and mescaline.

$12.95

Carpaccio di Tonno

Thinly sliced albacore with ponzu and jalapeno.

$12.95

Mighty Duck

Grilled polenta, oven roasted sliced duck, porcini mushroom, and tiny crispy carrots. Dressed with a light glaze.

$10.95

Carpaccio di Manzo

Thinly sliced beef filet with arugula capers and Parmiggiano Reggiano.

$12.95

Calamari Fritti

Lightly starched crispy Calamari with zesty marinara.

$11.95

Paste e Risotti

Linguine alla Bolognese

Made with beef only and skimmed, skimmed, and skimmed. Resulting in no oil and no fat.

$16.95

Gnocchi

Potato dumpling. Home made daily with your choice of sauce.

$18.95

Spaghetti Allo Scoglio

Spaghetti with clams, tiger shrimp, rock shrimp, scallops, and diced tomatoes stirred with white wine and marinara sauce.

$18.95

Linguine with Clams

Linguini with Manila clams, garlic, and extra virgin olive oil in a white wine sauce.

$15.95

Mostaccioli alla Matriciana

Large grooved pasta with pancetta, Maui onions, fresh tomatoes, and white wine in a light marinara sauce.

$15.95

Spaghetti alla Bottarga

Spaghetti al dente with garlic, extra virgin olive oil and parsley, topped with grated Bottarga (aged and dried Ahi tuna eggs). Scented with white truffle oil.

$18.95

Penne del Brigante

Penne with chicken sausages, garlic, plum tomatoes and herbs in a white wine and marinara sauce.

$15.95

Farfalle Portofino

Bow tie pasta, smoked Scottish salmon, and scallions in a light pink sauce.

$18.95

Rigatoni con Pinot Nero

Homemade Rigatoni cooked in Pinot Noir, tossed with chicken breast and asparagus with diced Roma tomatoes.

$17.95

Ravioli di Pollo

Homemade pasta filled with chicken breast and ricotta cheese in a spicy tomato sauce.

$16.95

Risotto alla Pescatora

Shrimp, scallops and clams sauteed with garlic, white wine, parsley and tomatoes served over arborio rice.

$18.95

Risotto Bella Italia

Diced chicken breast, asparagus, herbs and Parmesan cheese sauteed with arborio rice.

$18.95

Risotto Ai Funghi

Superfino arborio rice stirred with porcini mushrooms, parmesan cheese, tomato puree and veal glaze.

$17.95

Risotto al Nero di Seppia

Fresh squid ink, shrimp, calamari and tear drop tomatoes.

$15.95

Pizza

Margherita Pizza

Tomato sauce, mozzarella and basil.

$12.95

Pepperoni Pizza

Tomato sauce, mozzarella, and pepperoni sausage.

$13.95

Parma Pizza

Mozzarella, Alfredo sauce, and prosciutto di Parma.

$16.95

Porcini Pizza

Buffalo mozzarella, pink sauce, and porcini mushrooms.

$17.95

Mulholland Pizza

Chicken sausages, goat cheese, mozzarella, and marinara sauce.

$14.95

Rustica Pizza

Mozzarella, Gorgonzola, brown pears, and roasted walnuts.

$15.95

Bianca Pizza

Alfredo sauce, very light mozzarella, chicken breast, and garlic.

$14.95

Messicana Pizza

Jalapeno, queso fresco, pico de gallo, and crispy tortilla.

$13.95

Amatriciana Pizza

Pancetta, marinara sauce, mozzarella, and Maui onions.

$14.95

Bolognese Pizza

Prime Black Angus ragout and mozzarella.

$15.95

Del Pescatore Pizza

Cheese less with Manila clams, tiger shrimp, marinara sauce, and scallops.

$18.95

Vegetariana Pizza

Mozzarella, marinara sauce, asparagus, zucchini, and mushrooms.

$12.95

Catalana Pizza

Cheese less with Spanish saffron, black tiger prawns, and cream.

$21.95

Aragosta Pizza

Grey Goose Vodka sauce and Maine lobster knuckles.

$22.95

Asiatica Pizza

Magret duck comfit, marinara sauce, oranges, and mozzarella cheese.

$18.95

Dolce Pizza

Chocolate chip cookie dough and roasted walnuts baked right on top of savory pizza dough with chocolate sauce and whipped cream.

$8.95

Pesce, Carne e Pollo

Cioppino alla Mediterranea

Sauteed clams, shrimp, scallops and mixed seafood with white wine, garlic, parsley, tomato sauce and caramelized onions and Italian Polenta.

$24.95

Tonno di Sicilia

Seared center cut, sushi grade, Ahi tuna crusted with cayenne and black pepper served over a bed of julienne mixed vegetables and topped with thin, crispy, sliced carrots with and orange ponzu sauce.

$22.95

Salmone ai Sapori

Grilled Atlantic salmon scented with wild herbs and served with roasted potatoes, soft polenta and broccoli.

$18.95

Trota alla Griglia

Grilled boneless Idaho trout covered with sauteed asparagus in a light white wine and herb sauce served with garlic potatoes and vegetables.

$17.95

Pesce in Cartoccio

Filet of Alaskan sole cooked in a paper bag with shellfish and wine, diced tomatoes and vegetables.

$21.95

Aragosta

Slow cooked lobster (out of the shell) over corn meal and mixed diamond diced vegetables, turnips with red beet reduction and topped with thin potatoes.

$19.95

Gamberoni alla Griglia

Grilled jumbo shrimp brochette with Mulholland sauce, pan roasted Belgian endive and Roma tomatoes.

$18.95

Shrimp Casserole

Four jumbo shrimp lightly sauteed with garlic vegetables and white wine, then covered with puff pastry and baked in the wood burning pizza oven.

$13.95

Piccata di Pollo

Grilled, pounded, double breast of chicken sauteed with lemon and capers, served with vegetables. (No oil).

$16.95

Osso Buco alla Milanese

Oven roasted Veal Osso Buco in a white wine and vegetable sauce served with risotto Milanese.

$26.95

Filetto ai Funghi

Prime filet mignon, chargrilled and topped with Porcini mushrooms.

$28.95

Tagliata

Prime New York steak charred rare and finished in the pizza oven then sliced and served with rugola, Parmiggiano Reggiano and balsamic sauce reduction.

$26.95

Agnello alla Toscana

Rack of Lamb, sauteed in red wine and balsamic sauce. Served with potatoes and broccoli.

$21.95

Braciola di Vitello

Tuscan Veal chop charred and finished in the pizza oven. Served with a veal glaze and mixed vegetables.

$31.95

Bistecca

Prime 16 oz. Rib Eye charbroiled and served with roasted potatoes and broccolini.

$29.95

Phyllo Dough

Margherita Phyllo Dough

Tomato sauce, mozzarella, and basil. Crispy, delicate, airy, puffy and savory.

$6.95

Pepperoni Phyllo Dough

Tomato sauce, mozzarella, and pepperoni sausage. Crispy, delicate, airy, puffy and savory.

$7.95

Aragosta Phyllo Dough

Grey Goose Vodka sauce and Maine lobster knuckles. Crispy, delicate, airy, puffy and savory.

$11.95

Mulholland Phyllo Dough

Chicken sausages, goat cheese, mozzarella, and marinara sauce. Crispy, delicate, airy, puffy and savory.

$7.95

Porcini Phyllo Dough

Buffalo mozzarella, pink sauce, and porcini mushrooms. Crispy, delicate, airy, puffy and savory.

$8.95

The Object of Desire

Funghetti Trifolati con Polenta (Object of Desire)

Grilled wild mushrooms and soft truffled polenta. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is very f

$51.00

Carpaccio di Manzo con Fontina (Object of Desire)

Warm, melted fontina sauce and prime beef carpaccio. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is ver

$65.00

Grilled Ciabatta Crostini (Object of Desire)

With asiago cheese. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is very famous for its aroma, taste and

$51.00

Pappardelle (Object of Desire)

With parmiggiano reggiano sauce. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is very famous for its aro

$105.00

Risotto (Object of Desire)

With parmiggiano reggiano sauce. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is very famous for its aro

$105.00

Pizza (Object of Desire)

Marinara and burrata cheese. The white truffle might smell like earth, tree roots and old cheese, but this gastronomical object of desire, from Italy's Piedmont region, is very famous for its aroma,

$69.00

Side Dishes

Asparagus O'Gratin

With Asiago cheese and white truffle oil.

$11.95

Sauteed Spinach

With extra virgin olive oil and roasted garlic.

$7.95

Funhetti Trifolati

Roasted mushrooms and polenta.

$10.95

Broccoli Bolliti

Steamed broccoli.

$5.75

Sugar and Ice

Chocolate Cake

Flourless chocolate cake served warm and covered with melted Godiva chocolate, chunky walnuts and served with homemade gelato.

$7.95

Affogato

Home made vanilla gelato drowned in espresso con panna.

$9.95

Caramelized Banana Tart

Flavored dough filled with chocolate syrup, fresh bananas and a light custard covered with even more caramelized bananas.

$8.95

Pear Tart Tatin

Brandy wine poached brown pear with custard over filo dough a la mode.

$8.95

Chocolate Truffle

Hot, dark Godiva chocolate oozes out. Served over home made vanilla gelato. Please allow 17 minutes.

$10.95

Apple Tart

Apple sauce with Granny Smith apples in a vanilla tart. Glazed with peach puree a la mode.

$8.95

Wood Fired Pizza

Chocolate chip cookie dough and roasted walnuts baked right on top of savory pizza dough with chocolate sauce and whipped cream.

$8.95

Meringa Sorrentina

Lemon meringue tart with grilled Meyers lemons and sorbet.

$8.95

Profitteroles

Home made puff pastries filled with white chocolate gelato, soaked in warm chocolate sauce and topped with Grand Marnier laced whipped cream.

$10.95

Homemade Gelato and Sorbets

Call for today's flavors.

$7.95

Wood Fired Pizza

Chocolate chip cookie dough and roasted walnuts baked right on top of savory pizza dough with Nutella spread and whipped cream.

$8.95

Pig Candy

Thick cut, smoked apple wood bacon coated with dark Godiva chocolate and sprinkled with fleur de Sal.

$4.95

Cantucci and Vin Santo Platter

Twice baked Italian almond cookies with a pool of Vin Santo for dipping.

$12.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.