Mr. Chef's Menu and Prices

$9.95

Assorted filets of raw fish

$9.75

Slightly cooked tuna served with scallions, spicy grated daikon, porizu sauce

$9.25

Thinly sliced daikon radish marinated in sweet vinegar, rolled with salmon, avocado, cucumber, scallions and flying fish toe.

$8.75

Thinly sliced cucumber rolled with tuna, salmon, marlin fish and flying fish roe.

$8.75

Thinly sliced cucumber rolled with BBQ eel, flying fish roe and avocado

$7.25

Mixed tobiko, kani, scallion, topped with touched salmon

$16.95

7 pcs nigiri Sushi and spicy tuna maki

$22.95

15 pieces assorted filets of raw fish

$15.95

Spicy tuna maki, spicy salmon maki and spicy marlin fish maki

$23.95

11 pcs fresh fish, 4 pcs nigri sushi, california maki and special appetizer

$42.95

15 pcs fresh fish, 8 pcs nigri sushi, tekka maki and california maki

$18.95

Assorted fresh fish and vegetables over a bed of seasoned sushi rice

$12.95

$14.95

$13.95

$13.95

$13.95

$14.95

$12.95

$3.50

$3.75

$3.95

$4.15

$3.95

$4.25

$4.50

$4.50

$4.25

$4.75

$4.75

$4.50

$4.75

$4.95

$3.50

$4.25

$4.25

$3.55

$4.55

$3.95

$4.55

Asparagus, carrot and avocado

$4.25

$4.95

$4.95

$5.25

$6.25

Smoked salmon, cream cheese, cucumber

$5.75

$5.75

Crabstick, avocado cucumber

$5.75

Tuna, cucumber with spicy mayo

$6.95

Eel, avocado, cream cheese, cucumber, flying fish roe

$11.95

Thick udon noodles served in a light fish soup with shrimp tempura, assorted vegetables and topped with an egg

$10.95

Thick udon noodles served in a light broth with shrimp and vegetable tempura.

$5.75

Salmon, cucumber, avocado & scallions

$6.55

Crabstick, eel, egg, pickles & vegetables

$6.95

Shrimp tempura rolled with flying fish roe outside and eel sauce on the top

$6.95

Shrimp tempura, cucumber, avocado, flying fish roe with spicy mayo

$9.95

Deep fried soft shell crab, cucumber, avocado and flying fish roe with spicy mayo

$10.95

An outrageous combo of yellowtail, crab stick, avocado, scallions, flying fish roe in a double layer tempura roll

$10.25

Loster, salmon, lettuce, avocado and flying fish roe with mayo

$11.95

Tuna, cucumber and tempura crumb with spicy mayo top with broiled eel

$12.95

Eel, avocado, cucumber and flying fish roe rolled with tuna, salmon

$12.95

Shrimp tempura roll covered by broiled eel, crabstick, avocado, flying fish roe & scallions

$12.95

Tuna, yellowtail salmon, cucumber, avocado and alfalfa sprout, outside with flying fish roe

$12.95

Salmon, scallions, flying fish roe, cream cheese deep fried in light batter and rolled with tuna, topped by special house sauce

$12.95

Shrimp tempura mango rolled with sliced mango on the top

$12.95

Sweet potato tempura, eel rolled with crabmeat, flying fish roe, scallions and special mayo sauce on top

$10.95

Eel, avocado, cucumber and flying fish roe, rolled in the sharp of a caterpillar

$12.95

Eel tempura, flying fish roe, avocado top with seared salmon and spicy sauce

$11.95

Eel, avocado, marlin fish, tempura crumb rolled with flying fish roe on the top

$13.95

Spicy tuna maki topping w/baked scallops, flying fish roe, crab meat mushroom & scallions

$13.60

Fresh jumbo shrimp quick sauteed with scallions and ginger, delicately flavored with other ingredients.

$14.20

Crispy fish filet sauteed with chef’s special spicy sauce garnished with broccoli.

$14.35

Fresh jumbo shrimp lightly dipped in lotus flour and quickly cooked with fresh fruit. Served with a chef’s yogurt sauce on the top.

$15.20

Two separate lamb presentations. One is prepared with scallions in a lightly balanced sauce and the other in a hot Hunan sauce

$14.35

Chinese culinary tradition is reverted in this splendid combination of scallops. Shrimps and slices of chicken breast precisely balance with green basil.

$13.25

Jumbo shrimp and chicken sauteed with mangoes in chef’s special sauce.

$13.95

A blend of lobster, scallops and prawns lightly sauteed with vegetables bound in a traditional shanghai sauce

$13.95

Braised scallops engulfed in an enticing orange flavored sauce, guaranteed to be the best from the ocean’s floor.

$10.45

Wok-fried with szechuan preserves, chili flakes and garlic

$12.95

Jumbo shrimp lightly dipped in lotus flour and quickly cooked in sesame

$13.95

A mixture of seafood sauteed with chinese vegetables bound in garlic sauce and served on pan fried noodles.

$10.95

Family style bean curd, mixed chinese vegetables and sauteed string beans. It’s a dish no vegetables lover can resist.

$13.95

A mixture of scallops, jumbo shrimp, lobster with mixed vegetables cooked over a bed of thin chinese rice noodle. Served in our house special pot that makes this dish sizzle with popularity.

$14.95

Red snapper fish filet fried to perfection sauteed with green peppers, red pepper, zucchini, baby corn in szechuan spicy sauce.

$14.20

Slices of beef tenderloin, pan seared to perfection and work tossed in our chef’s special black pepper sauce.

$19.20 - $32.25

Tender long island duck, marinated in a unique sauce expertly roasted to achieve a moist meat and crispy skin served with scallion wrapped in a pancake.