MoZaic Restaurant Menu and Prices

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MoZaic Restaurant Menu

Last Update: 2025-03-14


Appetizers

Tempura of Escargots

$8.00

With basil artichoke dip and radish salad

Moroccan Fennel-Crab Briouats and Grilled Shrimp

$10.00

Mango, preserved lemon relish

Fricassee Of Little Neck Clams

$9.00

Cannellini beans, garlic, and applewood smoked bacon

Pan Seared Sea Scallops

$16.00

Sage barley risotto and yuzu crecy vinaigrette

Potato Gnocchi and Sauteed Mushrooms

$9.00

Parmesan and creme fraiche oregano tomato sauce


Salads

Baby Arugula & Preserved Lemon Vinaigrette

$10.00

Lavender honey goat cheese, pine nuts & asparagus

Tender Herbs & Greens Melange

$8.00

Braised tomatoes, walnuts & roasted shallot-tomato vinaigrette


Soups

Chilled Riesling and Lavender-Scented Peach Soup

$4.00 - $6.00

Crystallized ginger walnut crumble

Roasted Heirloom Yellow Tomato Potage

$6.00 - $8.00

Basil oil and creme fraiche


Entrees

Grilled Salmon Filet and Steamed Baby Bok Choy

$25.00

Olive oil fingerlings and marchand de vin sauce

Double Chicken Breast

$22.00

Two ways over mascarpone mashed potatoes: Lemon-confit fennel tapenade and green peppercorn sauce

Pan-Seared Diver Scallops

$32.00

Over confit aubergine with mango verjus vinaigrette

Lightly Sage-Smoked Duck Breast & Poached Pears

$26.00

Goat cheese polenta & star anise aigre-doux jus

Grilled Free-Range Pork Tenderloin

$21.00

Sour cherries bread pudding and brandy prune demi-glace

Broiled Lamb Rack & Spiced Merguez Sausage

$36.00

Vegetable medley & rosemary-scented demi-glace

Cumin Crusted Andalusian Steak Salad And Roasted Peppers

$18.00

Romesco and shaved manchego

Oregano and Horseradish Rubbed Flat Iron Steak

$24.00

Mustard mashed potatoes & green peppercorn diane sauce

Seven Vegetable Couscous

$19.00

Ginger, lemon confit, green olives and chickpeas

Catalan Inspired Crab Cakes

$26.00

Samfaina risotto and sauce Andalouse

Black Truffle Sacchetti and Asparagus

$24.00

Truffle oil supreme sauce and shaved grana padano


Sides

Grilled Green Asparagus and Radish

$5.00

With florida oranges and lemon vinaigrette

Crispy Goat Cheese

$6.00

Polenta and leek gratin

Sage Barley Risotto

$6.00

With parmesan

Char-Grilled Merguez Sausages

$9.00

With spiced harissa


Dessert

Marseille

$10.00

Raspberry and milk chocolate mousseline chocolate ice cream and raspberry coulis

Napoli

$10.00

Dark chocolate frangelico molten cake mango coulis and raspberry sorbet

Tangier

$10.00

Pear and walnut flourless cake vanilla bean creme anglaise toasted coconut ice cream

Provence

$8.00

Lavender-scented buttermilk panna cotta moscatto dasti -apricot soup vanilla bean ice cream

Gibraltar

$6.00

Avignon

$8.00

White chocolate amaretto creme brulee.

Tarifa

$6.00

Bittersweet chocolate espresso pot de creme cardamom-scented walnut financier


Dessert - Monte CarloChocolate Sampler

Raspberry chocolate mousseline.

$28.00

Frangelico molten cake.

$28.00

White chocolate amaretto creme brulée

$28.00

Bittersweet chocolate

$28.00

espresso pot de creme.

Dark Chocolate ice cream

$28.00


Coffee & EspressoRegular or decaffeinated

Fresh Ground French Roast

Price may varies

Espresso

Price may varies

Cappuccino

Price may varies

Cafe Latte

Price may varies

Cafe Con Leche

Price may varies

Cafe Mocha

Price may varies

Traditional Macchiato

Price may varies


Fine Brewed Teas

Black, Green & Herbal

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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