Menu With Price > Menu > Mount Everest Spice > CT > West Hartford > 1144 New Britain Ave, West Hartford, CT

Mount Everest Spice Prices in West Hartford, CT 06110

4.4 based on 149 votes

1144 New Britain Ave, West Hartford, CT

(860) 232-1500

Mount Everest Spice Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Mango Lassi

No description available

$2.95

Sweet Lassi

No description available

$1.95

Soda

No description available

$1.19

Juice

No description available

$1.95

Sparkling Water

No description available

$3.95

Coffee

No description available

$1.45

Tibetian Chai

No description available

$1.95

Everest Masala Tea

Milk tea.

$1.45

Vegetarian Appetizers

Samosa

Crispy handmade patty with a savoury filling green peas and potatoes.

$4.95

Palak Pakora

Crispy fritters prepared with spinach leaves coated with gram flour.

$4.95

Onion Pakora

Crispy onion fritters prepared with gram flour.

$4.95

Veggie Manchurian

Deep fried minced vegetable balls with hot cilantro. Spicy.

$4.95

Gobi Manchurian

Deep fried cauliflower florets in hot garlic sauce. Spicy.

$4.95

Veggie Mo Mo

Dumplings. Steamed handmade dough stuffed vegetables, sesame and Szechwan sauce.

$4.95

Veggie Wonton

Fried dumplings. Crispy pastry stuffed vegetables served with hot sauce and chutney.

$4.95

Thenthuk Soup

A Tibetan soup with pulled noodles, chicken and vegetables.

$4.95

Non Vegetarian Appetizers

Chicken Chili

Battered fried chicken pieces with onion, bell pepper, hot soy sauce and cilantro Spicy.

$6.95

Fish Finger

Fish sticks. Marinated fish fingers dipped coated with bread crumbs and \ndeep fried (tilapia fish) in tartar sauce.

$5.95

Chicken 65

A spicy, red, deep fried chicken chunks with mustard curry leaf and yogurts sauce. Spicy.

$5.95

Shrimp Manchurian

Deep fried battered shrimp sauteed in a spicy cilantro sauce. Spicy.

$9.95

Chicken Manchurian

Chicken tossed in spicy sauce and cilantro. Spicy.

$6.95

Chicken Mo Mo

Dumpling. Steamed minced chicken in handmade dough stuffed spices and Szechwan sauce.

$5.95

Chicken Kabab

Mild spicy chicken cooked in clay oven. Spicy.

$6.95

Chicken Tandoori Wings

Chicken wings marinated in Indian style sauce and grilled in tandoor (clay oven). Spicy.

$7.95

Crab

Jumbo crab with mustard ginger curry leaf and coconut.

$8.95

Everest Salads

Kutchumber Salad

Chopped tomato, cucumber, chickpeas and onion with lemon juice.

$4.95

Chicken Salad

Grilled chicken with mixed spring vegetables.

$4.95

Avocado Salad

Fresh avocados tossed with garden vegetables.

$4.95

Chaats

Ragada Pattie

Potato patties served in a spicy peas gravy and topped with assortment of chutneys and garnished with freshly chopped coriander leaves.

$4.95

Palak Chaat

Flavorful mix of fried spinach topped with sweet yogurt, onion, peppercorn and cognac.

$4.95

Bhel Poori

Rice puffs, seva noodles, potatoes, green chillies and onions tossed with tamarind and mint chutney.

$4.95

Samosa Chaat

Potato filled patty smothered with cholay (garbanzo) and topped with yogurt, chutnies, onions, cilantro and spices.

$4.95

Naan

Plain Naan

Leavened bread of fine flavor baked in a tandoor with butter.

$2.45

Garlic Naan

Leavened bread of fine flavor baked in a tandoor with garlic and cilantro.

$2.95

Onion Kulcha

Leavened white bread stuffed with spicy minced onion.

$2.95

Tandoori Roti

Leavened whole-wheat bread baked in tandoor.

$2.45

Lachha Paratha

A layered flat tandoori bread made with whole wheat flour or atta and butter.

$2.95

Aloo Paratha

Whole wheat bread stuffed with spiced potato mixture baked in tandoor.

$2.95

Kashmiri Naan

Naan filled with cashews, almonds and raisins.

$2.95

Vegetarian Curries

Vegetable Korma

Boiled vegetables cooked in a creamy sauce and tomato.

$10.95

Bhartha Baingan

Mashed eggplant cooked with spiced tomato.

$10.95

Chana Masala

Fairly dry chickpea curry with onion, tomato and spices.

$10.95

Chana Saag

Tender chickpeas slowly simmered with ginger, Indian spices and leafy green spinach.

$10.95

Bhindi Masala

Fried okra with tomato and dry masala of onion and spices.

$10.95

Aloo Gobi

Potato and cauliflower cooked in Indian style.

$10.95

Dum Aloo

Deep fried baby potatoes cooked slowly in a gravy with spices, cashew nut sauce and cream.

$10.95

Malai Kofta

Deep fried potato and vegetable balls with cashew nut sauce.

$10.95

Yellow Dal

A curried yellow split lentil soup flavored with tomatoes, cumin, garlic and mustard

$9.95

Dal Bukhara

Whole black lentils (urad dal), tomatoes, ginger and garlic, is cooked and simmered.

$10.95

Kurkuri Bhindi

Okra marinated in spices and then deep fried.

$10.95

Mushroom Korma

Mushrooms flavored with whole spices and cooked with a gravy creamy cashew sauce.

$10.95

Vegetable Vindaloo

Spicy dish cooked with fresh vegetables in a gravy sauce flavored with cinnamon and and cloves. Spicy.

$10.95

Vegetable Jalfrezi

Mildly spiced up and sizzling vegetables, onion and bell pepper. Spicy.

$10.95

Paneer Curries

Saag Paneer Curry

Paneer in a thick paste made from pureed spinach and seasoned with garlic, garam masala and other spices.

$11.95

Palak Paneer Curry

Paneer in a thick paste made from pureed spinach and seasoned with garlic, garam masala and other spices.

$11.95

Paneer Masala Curry

Cottage cheese cubes cooked in a tomato and cream based \nsauce.

$11.95

Kadai Paneer Curry

Stir fried cottage cheese with onions, bell peppers, ginger, herbs and spices. Spicy.

$11.95

Matar Paneer Curry

Green peas and paneer simmered in creamy tomato sauce.

$11.95

Paneer Bhurji Curry

Paneer (cottage cheese) scrambled and simmered in tomato sauce.

$11.95

Non Vegetarian Curries

Lamb Curry

Lamb braised in curry sauce, coriander, cumin, cardamom and ginger.

$12.95

Lamb Vindaloo

Diced lamb slowly cooked with potatoes in a spicy vindaloo curry sauce, cinnamon, clove and potato. Spicy.

$12.95

Lamb Pasanda

Lamb lightly sauteed with onions, garlic, ginger, coriander and tomatoes and then cooked with cream.

$12.95

Mughlai Lamb

Lamb chops marinated in yogurt and spices cooked with cashew sauce, egg white and cardamom on a slow flame.

$12.95

Rogan Josh

Boneless lamb slow cooked with traditional Indian warm spices, onion, tomato sauce and cilantro.

$12.95

Lamb Tikka Masala

Chunks of lamb, marinated in a spicy yogurt mix, then cooked with tomato sauce, fenugreek and butter.

$12.95

Coconut Lamb Sag

Lamb cooked with mildly spiced spinach and roasted coconut.

$12.95

Lamb Maharashtra

Spiced lamb curry cooked with sesame seed and cloves. Spicy.

$12.95

Goat Curry

Curried goat on the bone with tomato and cilantro. Scpiy

$12.95

Lamb Saag

Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.

$12.95

Chicken Curries

Chicken Tika Masala

Tomato cream sauce, fenugreek and butter. Served with vegetables.

$11.95

Chicken Curry

Sliced chicken breasts sauteed with curry powder and cooked with cilantro and cumin. Served with vegetables.

$11.95

Chicken Jalfrezi

Chicken curry in a spicy tomato sauce studded with stir-fried \npeppers and onions, bell pepper and ginger. Served with vegetables. Spicy.

$11.95

Chicken Korma

Chicken simmered in a creamy fragrant sauce with onion, garlic, ginger and cashew sauce. Served with vegetables.

$11.95

Chicken Madras

Marinated chicken breast cooked in Indian spices, mustard curry leaf and coconut. Served with vegetables. Spicy.

$11.95

Chicken Mango

Chicken breast sauteed in olive oil and accompanied with a fresh mango. Served with vegetables.

$11.95

Chicken Maharashtra

Chicken breast spiced with red chili and Indian spices and then cooked in tomato based sauce, sesame seed and cloves. Served with vegetables. Spicy.

$11.95

Chicken Vindaloo

Boneless chicken cooked in hot vindaloo sauce with potatoes. Served with vegetables. Spicy.

$11.95

Murg Mughlai

Mughal style eggs stuffed whole chicken that is slow cooked in a rich gravy cashew sauce and cardamom. Served with vegetables.

$11.95

Bangalore Chicken Curry

Fresh coconut and red chilly. Served with vegetables. Spicy.

$11.95

Chicken Makhani

Chicken in a mildly spiced tomato sauce. Served with vegetables.

$11.95

Bone-in Chicken Curry

Chicken stewed in tomato based sauce, flavored with ginger, \ngarlic, chili peppers, spices, tomato and cilantro. Served with vegetables. Spicy.

$11.95

Shrimp and Fish Curries

Fish Curry

Fleshy chunks doused in a rich gravy with the spark of spices, cinnamon and cilantro.

$15.95

Shrimp Korma

Shrimp cooked in liquid thickened cream sauce and cardamom.

$15.95

Kerala Shrimp

Shrimp curry flavored with mustard and coconut milk.

$15.95

Fish Kerala

Fish cooked in traditional kerala style using coconut milk red chili spices. Spicy.

$15.95

Shrimp Bangalore

Sauteed shrimp with curry leaves and south Indian spices, fresh coconut and red chilly. Spicy.

$15.95

Shrimp Vindaloo

Sprimp is sauteed and then simmered in a spice blend of red chillies, cinnamon, clove and potato. Spicy.

$15.95

Kabab and Tandoor

Shrimp Tikka

Shrimp marinated with yogurt sauce, ginger and garlic and grilled in tandoor. Marinated with tandoori masala and yogurt.

$17.95

Boti Kabab

Lamb cubes marinated in sour cream, fenugreek and cardamom and grilled in tandoor. Marinated with tandoori masala and yogurt.

$14.95

Seekh Kabab

Minced lamb marinated in spices and grilled in tandoor. Marinated with tandoori masala and yogurt.

$12.95

Lamb Chop

Lamb chops marinated in tandoori spices, creamy cheese, cardamom and saffron and grilled in tandoor. Marinated with tandoori masala and yogurt.

$17.95

Papper Duck

Roasted duck with red wine sauce. Marinated with tandoori masala and yogurt and grilled in clay oven (tandoor).

$17.95

Tikka Chicken

Grilled chicken marinated in yogurt and spices and then served in a yogurt sauce. Marinated with tandoori masala and yogurt.

$11.95

Chicken Achari

Spicy and tangy chicken tandoori curry made with spices, cumin, coriander and chili. Marinated with tandoori masala and yogurt. Spicy.

$11.95

Chicken Malai Kabab

Succulent chunks of chicken marinated with fresh cream, spices and sour cream and grilled in tandoor. Marinated with tandoori masala and yogurt.

$11.95

Reshami Kabab

Chicken breast marinated in spices and grilled in tandoor. Marinated with tandoori masala and yogurt.

$11.95

Fish Tikka

Pieces of fish soaked in yogurt sauce, ginger and garlic and \nthen grilled in tandoor. Marinated with tandoori masala and yogurt.

$15.95

Everest Mixed Grill

Combination of all tandoori specialties (shrimp, fish, tandoori chicken, boti and chicken tikka). Marinated with tandoori masala and yogurt and grilled in clay oven (tandoor).

$18.95

Biryanis

Lamb Biryani

Long grain rice (basmati) cooked with lamb, vegetables, nuts and raisins.

$12.95

Chicken Biryani

Long grain rice (basmati) cooked with chicken, vegetables, nuts and raisins.

$11.95

Goat Biryani

Long grain rice (basmati) cooked with goat, vegetables, nuts and raisins.

$12.95

Shrimp Biryani

Long grain rice (basmati) cooked with shrimp, vegetables, nuts and raisins.

$15.95

Vegetable Biryani

Long grain rice (basmati) cooked with vegetables, nuts and raisins.

$10.95

Kids Meal

Kid's French Fry

No description available

$3.49

Kid's Mozzarella Stick

No description available

$3.49

Kid's Chicken Nuggets

No description available

$3.49

Desserts

Gulab Jamun

2 pieces. Sweet round shaped pastry, deep fried. Served with sugar syrup.

$3.49

Rasmalai

2 pieces. Made from fresh homemade cheese in sweet milk with nuts.

$3.49

Kheer

Rice pudding. Flavored with cardamom.

$3.95

Gajar Halwa

A sweet desert pudding made with carrots and milk.

$3.95

Mango Kulfi

An Indian frozen dense dessert made from milk and mango puree.

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.