Mother India Restaurant Menu and Prices

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Mother India Restaurant Menu

Last Update: 2025-03-14


Great BeginningsGreat Beginnings

Vegetable Samosas

$3.75

Spiced potatoes and other mixed vegetables stuffed inside a crispy tortilla shell.

Chicken Pakoras

$6.95

Delicately spiced chicken , battered and fried to a golden brown.

Paneer Pakoras

$6.95

Delicately spiced paneer, battered and fried to a golden brown.

Assorted Pakoras

$6.95

A selection of our favorite vegetable fritters.

Onion Bhajji

$6.95

Lightly spiced onion fritters, battered in chickpea flour and fried to a golden brown.

Chicken Samosas

$3.95

Spiced ground chicken and mixed vegetables stuffed inside a crispy tortilla shell.

Kheema Samosas

$3.95

Spiced ground lamb and mixed vegetables stuffed inside a crispy tortilla shell.

Tomato Soup

$3.95

Spiced with Indian herbs and garnished with a wedge of fresh lemon.

Chicken Mulligatawny Soup

$3.95

Spiced with Indian herbs and garnished with a wedge of fresh lemon.

Chili Paneer

$5.95

Cubes of paneer spiced with green chilies, spring onion and garlic.

Corn Kurkure

$5.95

Spiced and crispy fried baby corn.


Rice DelightsRice Delights

White Rice

$3.95

Aged basmati rice, steamed with very mild flavor.

Yellow Lemon Rice

$5.95

Basmati rice spiced and garnished with lemons, south Indian spices and nuts.

Tamarind Rice

$5.95

Basmati rice spiced and garnished with tamarind, south Indian spices and nuts.

Pulao Rice

$5.95

Basmati rice fried with butter, peas, carrots, cashews and saffron.

Vegetable Birvani

$10.95

Vegetables, onions and tomatoes cooked together with rice.

Chicken Birvani

$11.95

Chicken, tomatoes and onions cooked together with rice.

Lamb Biryani

$12.95

Cooked with onions, tomatoes and rice.

Shrimp Biryani

$12.95

Cooked with onions, tomatoes and rice.


Mumbai Street FoodMumbai Street Food

Pav Bhaji

$6.95

Spicy mixed vegetables served with toasted buns.

Chole Batura

$6.95

Puffed bread served with spicy chickpeas.

Missal Pav

$6.95

Tasty warm, sprouted bean dish topped with fresh onions, tomatoes and sev.

Aloo Chat

$4.95

Diced potatoes tossed with cucumber, coriander, garbanzo beans and lemon.

Bhel

$3.95

A refreshing mixture of crackers, puffed rice, nuts, potatoes, tomatoes, onions and chutney.

Sev Puri

$3.95

Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney.

Dahi Puri

$3.95

Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney. Topped with yogurt.

Pani Puri

$3.95

Small puffed, crispy tortilla balls stuffed with potatoes, garbanzo beans and chutney, served with a spicy wafer.

Chat Puri

$3.95

Small crackers topped with potatoes, tomatoes, garbanzo beans, yogurt and spices.

Vada Pav

$6.95

Spicy potato patties served with warm buns.

Dahi Wada

$5.95

Light lentil fritters bathed in a savory, flavorful, spiced yogurt.

Dhokla

$7.95

Light, airy, savory lentil cake. 1 lb.


The Chef's SpecialsThe Chef's Special

Coconut Curry Chicken

$11.95

Tender chicken breast, cooked in a coconut curry. Served with white rice.

Kholapuri Mutton Masala

$12.95

Mutton stewed in a spicy curry. Served with white rice.

Mutton Kheema Curry

$12.95

Ground mutton spiced with masala and potato. Served with white rice.

Goan Seafood Combo

$12.95

Three pieces of tender white fish and Goan shrimp curry. Served with white rice.

Kolhapuri Tambda Rassa

$12.95

Lamb or chicken cooked in a thin, spicy red sauce. Served with white rice.

Kolhapuri Sukka Masala

$12.95

Lamb or chicken cooked in a regional style, a dry spicy sauce highlighted by coconut. Served with white rice.

Fried White Fish

$12.95

White fish marinated in spices and fried to a golden brown. Served with white rice.

Fried Pomfret

$12.95

Pomfret marinated in spices and fried to a golden brown. Served with white rice.

Egg Curry

$9.95

Sauteed boiled egg in a tomato, onion and ginger curry. Served with white rice.


From the TandoorFrom the Tandoor

4 Piece Tandoori Chicken

$8.95

Dark meat marinated and fire roasted in the clay oven. Served with one plain naan.

Tandoori Fish

$13.95

Boneless white fish marinated and fire roasted in the clay oven. Served with one plain naan.

Chicken Tikka

$11.95

White meat marinated and fire roasted in the clay oven. Served with one plain naan.

Tandoori Prawns

$13.95

Jumbo prawns marinated and fire roasted in the clay oven. Served with one plain naan.

Mixed Tandoori Special

$12.95

Light and dark meat chicken and tender white fish fire roasted in the clay oven. Served with one plain naan.

Assorted Vegetable Sizzler

$10.95

Seasonal fresh vegetables marinated and fire roasted in the clay oven, with paneer. Served with one plain naan.


A Taste of South IndiaA Taste of South India

Idli Sambar

$5.95

Steamed rice cakes. Served with sambar and chutney.

Wada Sambar

$5.95

Spicy lentil fritters. Served with sambar and chutney.

Madras Special Combo

$8.95

Masala dosa, two idlis and one wada. Served with sambar and chutney.

Uttapum

$7.95

Soft thick Indian crepes topped with mixed vegetables. Served with sambar and chutney.

Plain Dosa

$6.95

A thin crispy crepe served plain. Served with sambar and chutney.

Masala Dosa

$6.95

A thin crispy crepe stuffed with spicy potatoes . Served with sambar and chutney.

Mysore Dosa

$6.95

A thin crispy crepe topped with a special Mysore chutney. Served with sambar and chutney.

Rava Dosa

$7.95

Dosa made with cream of wheat and topped with nuts and spicy potatoes. Served with sambar and chutney.

Spring Roll Dosa

$7.95

Crispy crepe wedges stuffed with vegetables and nuts. Served with sambar and chutney.

Egg Dosa

$7.95

A thin Indian crepe with a thin layer of egg, served with sambar or kheema curry and chutney.


Non-Vegetarian EntreesNon Vegetarian Entrees

Traditional Curry

$9.95 - $9.95

Marinated in mild spices, yogurt and herbs. Served with rice.

Vindaloo Curry

$9.95 - $9.95

Tangy sauce from Goa with potatoes and tomatoes. Served with rice.

Korma

$9.95 - $9.95

A creamy sauce flavored with saffron, nuts and raisins. Served with rice.

Mild Makhani Tikka Masala

$9.95 - $9.95

Flavorful tomato and ginger sauce. Served with rice.

Kashimiri Rogan Josh

$9.95 - $9.95

Ginger, fennel, garlic, herbs and tasty spices from the north. Served with rice.

Saagwala

$9.95 - $9.95

Velvety spinach sauce. Served with rice.

Kadai

$9.95 - $9.95

Punjabi style spices and roasted in an iron wok. Served with rice.

65

$9.95 - $9.95

Three varieties of peppers, curry leaves, tomato, ginger, garlic and lemon. Served with rice.

Madras Coconut Masala

$9.95 - $9.95

With tangy tamarind and cooked with coconut. Served with rice.

Butter Masala

$9.95 - $9.95

A rich, spicy curry made from garlic and methi. Served with rice.


Vegetarian EntreesVegetarian Entrees

Dal

$7.95

Creamed lentil cooked with spices. Served with white rice.

Channa Masala

$7.95

Garbanzo beans cooked with fresh ginger and spices. Served with white rice.

Aloo Gobi Masala

$8.95

Potatoes and cauliflower cooked in Indian spices. Served with white rice.

Malai Kofta

$9.95

Vegetable balls served in a creamy sauce flavored with saffron and nuts. Served with white rice.

Bhindi Masala

$8.95

Okra cooked in a traditional Indian style. Served with white rice.

Bengen Bhartha

$8.95

Charbroiled eggplant cooked with tomatoes and onions. Served with white rice.

Mattar Paneer

$8.95

Green peas cooked slowly with Indian cheese in a mild sauce. Served with white rice.

Mushroom Masala

$8.95

Mushrooms cooked in a traditional Indian style. Served with white rice.

Navratan Korma

$9.95

Mixed vegetables served in a creamy sauce flavored with saffron, raisins and nuts. Served with white rice.

Stuffed Baby Eggplant

$9.95

Baby eggplant stuffed with a spicy peanut and coconut mixture, then cooked until tender. Served with white rice.


Great BreadsGreat Breads

Plain Naan

$1.50

Fluffy bread cooked on the wall of the clay oven.

Garlic Naan

$2.95

Minced garlic tops the naan before it gets cooked, garnished with chives.

Kheema Naan

$4.95

Stuffed with ground lamb.

Chicken Naan

$4.95

Stuffed with diced tandoori chicken.

Plain Paratha

$2.95

The dough is folded over many times to make layers, then cooked on the griddle.

Stuffed Paratha

$4.95

A paratha stuffed with spiced potatoes, cauliflower or paneer.

Onion Kulcha

$3.95

Layered bread with diced onions.

Tandoori Roti

$1.95

Whole wheat flat bread.


SidesSides

Mango Chutney

$2.50

Pickled and spiced mango pieces.

Pappadum

$1.50

Spicy crackers flavored with exotic spices.

Masala Pappadum

$2.95

Fried papad topped with fresh onions, cilantro and spices.

Achar

$2.50

Carrots and onions pickled and spiced.

Raita

$3.50

A yogurt sauce designed to cool the mouth.


DessertsDesserts

Gulab Jamoon

$2.95

Small fried balls soaked in a sweet syrup with a touch of saffron.

Kulfi

$3.50

Indian ice cream.

Gajar Halwa

$2.95

Sweetened shreds of carrot.

Shrikhand

$3.50

Saffron flavored yogurt with pistachios.

Ras Malai

$2.95

Light airy patties made from paneer cheese, cooked in syrup and bathed in sweetened, fragrant milk.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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