Mother Hubbard's Restaurant Menu and Prices

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Bacon wrapped and just simply the best, served with redskin smashed potatoes and gravy of course

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Two pieces of breaded, deep fried cod with tartar sauce, lemon and fries

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Our turkey is slow roasted with a light herb flavoring, served over stuffing with redskin garlic smashed potatoes, gravy and cranberry sauce

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Not quite chicken, not quite steak but completely delicious with a heap of redskin garlic smashed potatoes all smothered with country gravy

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Three pieces, deep fried with redskin garlic smashed potatoes and gravy

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Half a dozen large shrimp sauteed in herbed butter and wine served with rice and a side of cocktail sauce

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An 8 oz sirloin, from the finest Black Angus Beef; served with Jack Daniels Sauce

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Our Black Angus Sirloin, paired with sauteed shrimp and served with our Jack Daniels sauce

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A lighter meal with a skinless chicken breast marinated in white wine and herbs matched with sauteed shrimp

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A flame broiled NY Steak topped with herbed butter and melted bleu cheese

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Two hand cut chops with homemade Blackberry BBQ Sauce served with garlic mashed potatoes and gravy

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Fresh sustainable Ahi cooked medium rare, seared in butter and served on rice with wasabi aioli

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About half a pound topped with grilled onions, bacon and cheddar..and to liven it up, our Jack Daniel's Sauce

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Seasoned and grilled served with baby spinach, tomato, red onion and Natural Swiss with chipolte aioli

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On a toasted bun topped with Bourbon BBQ Sauce and Slaw

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A plate of our beer battered onion rings served with our home made bleu cheese dressing

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Mild Jalapeños, stuffed with spiced cream cheese

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Deep fried green beans with an Italian Baked Onion crust & home made bleu cheese dressing

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Grilled chicken breast, small salad, cottage cheese garnished with tomato slices

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Jon's Valley Renowned Soups, always fresh, always homemade

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Made with our own freshly ground beef, tomatoes and our special spice mixture, served with a cornbread muffin

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Seasoned 8 oz. USDA flame broiled steak on sourdough bread with sliced tomato, fries or onion rings

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A bowl of today's soup, a fresh tossed salad and a roll

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Topped with an onion ring, bacon and cheddar with BBQ Sauce with fries

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Topped with guacamole and Monterey Jack with fries

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Topped with green chilis and Monterey Jack and fries

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Baby spinach, sautéed mushrooms, avocado aioli & jack

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Stuffed with bleu cheese & garlic and topped with caramelized onions

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Turkey Burger with grilled onions, Monterey Jack with avocado aioli

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Grilled onions,mushrooms bacon and cheese

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For the lighter appetite

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It's the right size

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For the hearty appetite

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Our baby burger, topped with our home made chili, cheese and onion, and fries

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Our regular piled with grilled onions and cheese on rye

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Our veggie burger

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Over a quarter pound of ground seasoned turkey, grilled and served on a sesame seed bun with tomato basil salsa

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Grilled and served on Telera with avocado, sprouts and Swiss, served with cottage cheese or fruit

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Flame broiled chicken breast with roasted onions and peppers, topped with Monterey Jack and Chipotle Aioli on grilled sourdough

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A marinated chicken breast, served with Basil Aioli, Tuscan dried tomatoes, leaf lettuce on a fresh baked Telera Roll

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Breaded all white chicken meat served on lettuce with our homemade buttermilk ranch dressing and fries

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Crisp Romaine, Diced marinated chicken breast, parmesan and Cesare Dressing on spinach wrap

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Roasted chicken breast with lettuce, tomato, red onion,cheese and bacon, served on a Telera Roll

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The classic lunch with a special twist - fresh avocado

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A quarter pound of thin sliced premium ham with your choice of cheese and bread

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Sliced roast beef, cheese with mild green chilies grilled on sourdough bread

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Slow roasted beef, heated and served on a French Roll with caramelized onions, mushrooms, jack cheese

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Thin sliced top sirloin, grilled onions and green peppers and cheese on a french roll

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Grilled tuna salad with natural Swiss on grilled rye

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Slow roasted herbed turkey breast thinly sliced on white bread complemented with cranberry sauce, lettuce & tomato

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Roast Beef, Avocado and Cheddar on Telera served with horseradish sauce

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Turkey, Red Onion, Lettuce, Tomato and Jack on Telera with Basil Aioli

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Roasted turkey in a spinach wrap with Tuscan Tomatoes. Chipotle Aioli, Romaine and Feta Cheese

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Turkey,bacon,lettuce, tomato & cheese on grilled Telera Roll

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Hot off the grill, on toasted sourdough with lettuce and tomato on the side

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Swiss cheese, sliced tomato, avocado, alfalfa sprouts on whole wheat bread with a little mayo

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Herb turkey,country bacon and cheddar on grilled sourdough ...a sandwich to warm you

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Turkey, sprouts, avocado and jack on whole wheat. All breads served are from area bakeries

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Choice ham, diced and scrambled with two extra large eggs and our homemade creme fraiche. Includes our special recipe for home fries or hash browns, two homemade country biscuits or toast & jam

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Our hash is made from scratch, starting with corning our own beef and topped with two extra large eggs. Served with our special recipe for home fries or hash browns, country biscuits or toast & jam

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Bacon, cheese and egg on a toasted bagel with hash browns or home fries

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Filled with baby spinach, Feta, and scrambled eggs with homemade creme fraiche, served with choice of tomatoes, fruit or cottage cheese

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A satisfying mix of bacon, tomato, cheddar and onions, with the normal fixings

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Two blueberry pancakes, 5 oz Premium Sausage Patty and fruit salad

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An English muffin topped with thin sliced ham, melted cheese and an egg served with a choice of potatoes

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Two breakfast burritos served with salsa and choice of potatoes

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Two slices of french toast, two eggs and two slices country bacon or choose a ham steak

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Sausage, cheese, onion and bell peppers combined with two scrambled eggs, potatoes and toast

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Two eggs with bacon, cottage cheese, toast and fruit

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Italian sausage, mushrooms, onions, spinach and jack, served with potatoes and toast

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Freshly steamed veggies or mushrooms

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Your favorite breakfast meat with cheese

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Ham, green chilies and onions

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Ham, green chilies, onions & cheese

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Avocado, diced marinated chicken breast & Jack

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Pork sausage, onion, chilies, tomatoes, Jack

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Baby spinach, feta, sun dried tomatoes, mushrooms

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Mushroom, cheese and ham

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Guacamole, bacon, onions and jack

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Avocado, bacon, tomato and jack

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A Philly Cheese Steak turned into an omelette

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A from scratch waffle, extra large egg & 2 strips country bacon

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Two fresh from the griddle pancakes

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Four fresh from the griddle pancake

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3 pieces of cinnamon swirl bread in a mix of eggs, cream and vanilla, served with a dusting of powdered sugar

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A simple waffle with syrup

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A fresh waffle, 2 eggs and a full order of bacon, ham or sausage

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Hearts of romaine, hand shredded with home made herbed croutons, classic dressing, Parmesan, and topped with a flame broiled chicken breast

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Sliced ham & turkey breast, atop tossed greens with a blend of cheeses, tomato and egg

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Seared sustainable Ahi cooked medium rare with feta, red onion and tomato, served with dill dressing

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Sauteed in chardonnay and herbed butter, served with a creamy dill dressing with tomato and avocado

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Hearts of romaine, baby spinach, Feta, artichoke hearts, tomato wedges, Kalamata olives

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Fresh baby spinach with candied pecans, bleu cheese, bacon and dried cranberries

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House Made Hash with Smoked Tri Tip

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With house made Ranchero Sauce

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