Menu With Price > Menu > Mortimer's > ID > Boise > 110 S 5th St, Boise, ID

Mortimer's Prices in Boise, ID 83702

4.6 based on 130 votes
Mortimer's Logo
110 S 5th St, Boise, ID
(208) 338-6550
Mortimer's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

A la Carte

Black Canyon Ranch Elk Sausage

roasted pepper and fresh basil salad, berry essence mustard

$6.00

Hazelnut Crusted Brie

apple and lingonberry chutney, garlic toast

$8.00

Maine Lobster Risotto

mancha saffron sauce, Purdum’s Farm corn and tomatoes

$6.00

Pumpkin Bisque

cilantro crème fraiche, toasted almonds

$5.00

Baby Spinach Salad

noi’s apiary honey and bacon dressing, spicy, candied hazelnuts

$5.00

Whole Heart Caesar

polenta croutons, light anchovy, lemon dressing, parmesan

$5.00

Butter Lettuce Salad

cider vinaigrette, hearts of palm, soy roasted cashews

$5.00

Roasted Chicken Breast

new Plymouth candy sweet onions and peaches, roasted sweet potatoes, pan jus

$21.00

Kurobuta Pork Tenderloin

snake River Farms pork, hazelnut crust, lingonberries, wild mushroom risotto

$23.00

Golden Reserve Ranch New York Steak

pan seared, Madagascar green peppercorn sauce, roasted Yukon gold potato

$28.00

Idaho Lamb Rack

lavender and rosemary marinade, potato gratin, mint glace and pesto

$32.00

Roasted Duck Breast

pan roast, sweet and sour apricot reduction, chinoix leek pancake

$23.00

Idaho Trout Roulade

lobster and spinach stuffing, oven poached, crisp potato cake, lemon shallot butter

$25.00

Alaskan Chinook Salmon

grilled, green herb sauce, roasted russet potato, grilled patty pan squash

$24.00

Vegetable Wellington

grilled local vegetables, duxelle of chanterelle mushrooms, Ballard Family Cheddar

$17.00

Chef’s Tasting Menu

Chanterelle Mushrooms

dry sherry and leek fondue, puffed pastry

Lobster Cappuccino

maine claw meat, bisque, milk foam, freshly grated nutmeg

Golden Baby Beets

purple sage farms greens, cask 110 red wine vinaigrette

Saffron Pear Sorbet

No description available

Snake River Farms Kobe Beef

syrah braised zabuton, roasted root vegetables, corn and basil potatoes

Ballard Family Cheddar

purdum’s Farm peach chutney, pineapple sage oil

Purdum’s Farm Peach Cake

almond sorbet and pastry cream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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