Morgan Creek Grill Menu and Prices

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Morgan Creek Grill Menu

Last Update: 2025-03-14


Starters*gluten-free

*Seared Scallops

$13.00

with grilled asparagus, crumbled blue cheese and balsamic reduction drizzle

Fried Select Oysters

$11.00

with buffalo sauce

Fried Calamari

$9.00

with roasted pepper mignonette

Grilled Shrimp Skewer

$10.00

with grits and a collard cream

Filet Tip Tacos

$10.50

lightly blackened filet tips in flour tortillas with pickled cucumbers and feta cheese

Crab Spread

$9.00

baked and served with grilled focaccia

Steamed PEI Mussels

$9.00

with sauteed tasso ham and steeped corn cream

Artisan Meat and Cheese Platter

$13.00

assortment of chef selected cheeses, grilled focaccia, dried fruits and nuts

Grilled Cheese Three Ways

$7.50

with tomato cream dipping sauce

Fried Select Shrimp

$10.00

with buffalo sauce

Cilantro Crusted Tuna

$13.00

seared rare, with homemade pickled cucumbers drizzled with sweet Asian sauce

Duck Napoleon

$10.00

layers of lightly fried wontons and duck confit, tossed with fresh pineapple

BBQ Shrimp Flatbread

$10.00

BBQ sauce, red onions, and havarti

Grilled Vegetable Skewer

$7.50

herbed olive oil and roasted

Charleston She Crab Soup

$5.00 - $6.00

Morgan Creek House Salad

$5.00

honey dijon vinaigrette

Traditional Caesar

$5.50

housemade croutons

Fried Select Oysters or Shrimp

$10.00

with a peppery buffalo sauce and cilantro sour cream

Fried Gator Bites

$10.00

with a mild chili mustard dipping sauce

Hot Crab Spread

$9.00

with warm flatbread

Buffalo Wings

$129.00

plain, buffalo, XXX, jerk or dry rub

Crispy Fried Calamari

$8.00

with lemon dill aioli


Soups

Charleston She Crab

$5.00 - $6.00

Soup Of The Day

$5.00 - $6.00


Saladsadd grilled chicken breast or crab cake $6. add oysters or scallops $10. add shrimp $8. dressings: balsamic vinaigrette, blue cheese, ranch, house vinaigrette, Caesar

*House Salad

$5.50

mixed baby greens with honey dijon vinaigrette

Spinach Salad

$6.50

warm pancetta vinaigrette, wild mushrooms and a goat cheese medallion

Caesar Salad

$5.50

crisp romaine, shaved parmesan and croutons

*Iceberg Wedge

$5.50

creamy blue cheese dressing and bacon

Mediterranean Salad

$6.50

romaine hearts, marinated artichokes, roasted red peppers, banana peppers, and feta drizzled with balsamic vinaigrette


Entrees

Shrimp & Grits

$18.00

with applewood smoked bacon, garlic, leeks and fresh tomato

Morgan Creek Crab Cakes

$19.00

served with stone ground grits, vegetable of the day, and lemon caper aioli

Three Peppercorn Filet

$28.00

8 oz. cut with a porcini butter, truffle oil, mashed potatoes and grilled asparagus

*Goat Island Tilapia

$19.00

topped with crab and goat cheese, baked until golden, served on a bed of roasted summer vegetables

Grilled Chicken Pasta

$16.00

with fresh spinach and tomatoes in a zesty tomato cream, tossed in linguini

Potato Crusted Flounder

$19.00

served atop cheesy grits drizzled with a lemon caper aioli

*Chicken Quarter

$17.00

slow roasted chicken leg and thigh served with mashed potatoes, wilted spinach, and a mustard jus

Fennel Peppercorn Rubbed NY Strip

$27.00

10 oz. strip steak, grilled vegetable skewer, cheesy grits, and roasted poblano relish

*Porterhouse Pork Chop

$20.00

12 oz. cut, with peach chutney, served with mashed sweet potatoes and mixed vegetables

*Local Clams

$16.00

(locally grown and harvested) served in a white wine butter sauce tossed with linguini

Shrimp Pasta

$18.00

sauteed shrimp, roasted summer vegetables, herb butter, and havarti

The Seafood Bowl

$26.00

medley of fresh fish, shrimp, scallops, mussels, calamari and clams in a roasted tomato and saffron broth

Fresh Seafood Platters

$19.00 - $26.00

choose fried or broiled with shrimp, scallops, oysters or flounder. served with slaw and fries

Taco Trio

$10.50

one of each ~ slow roasted pork, shrimp and fish

Crab Cake

$11.00

with collards and lemon dill aioli

Seared Salmon

$13.00

served with side salad and a pineapple salsa


Fresh Fish (Market Price)today's selection of fresh fish prepared one of three ways

Parmesan Crusted

Price may varies

mashed sweet potatoes, asparagus, and tomato cream sauce

Island Style

Price may varies

blackened with grits, collard greens and mango salsa

Simply Grilled

Price may varies

served with seasoned rice, mixed vegetables and a lemon caper compound butter


Appetizers

Gator Bites

$10.50

with a mild chili mustard dipping sauce

Fried Pickles

$6.00

with southwestern ranch dressing

Warm Crab Dip

$9.00

served warm with toasted flat bread

Select Oysters

$11.00

golden fried with buffalo sauce

3 Pepper Calamari

$9.00

served with lemon dill aioli

Nachos

$9.00 - $11.00

topped with black beans, cheese, pico de gallo and seasoned sour cream

Buffalo Shrimp

$10.00

golden fried with buffalo sauce

Wings

$7.00 - $12.50

plain, buffalo, xxx, jerk, or dry rub served with blue cheese or ranch

Grilled Shrimp Skewer

$10.00

with pineapple salsa


Soup and Saladsadd: shrimp, salmon, or crab cake for $8; chicken $6; fried oysters $10; Choice of Dressings: Ranch, 1000 Island, Blue Cheese, House, Balsamic, Caesar

Charleston She Crab Soup

$5.00 - $6.00

House Salad

$5.00

mixed baby greens, cucumbers and fresh tomatoes

Traditional Caesar

$5.50

crisp Romaine with housemade garlic croutons

Mediterranean Salad

$8.00

marinated artichoke hearts, olives, feta, tomato, and pepperoncini on fresh spinach lightly dressed in Greek dressing


Angus Burgers or Grilled ChickenServed with choice of side: french fries, slaw, collards, fruit, chips, black beans, side salad

Morgan Creek Angus Beef Burger

$8.50

Hangover

$9.50

applewood smoked bacon and fried egg

Black & Blue

$9.00

cajun blackening and crumbled blue cheese

Goat Island Burger

$9.50

roasted tomatoes, spinach and goat cheese


Hand HeldServed with choice of side: french fries, grits, slaw, collards, fruit, mac & cheese, chips, black beans, side salad, roasted root veg

Morgan Creek Crabcake Sandwich

$11.00

remoulade, lettuce, tomato and red onion

Po Boys

$11.50 - $13.00

choice of shrimp, oyster or flounder served on a hoagie roll with remoulade, lettuce, tomato and onion

Toasted Creek Club

$10.00

Turkey, bacon, swiss, lettuce, and tomato on toasted white bread

Fish Sandwich

$10.50

seared mahi mahi served with lettuce, tomato, onion, and remoulade

Pork Tacos

$9.00

slow roasted pork, pickled veg, and a sriracha sauce

Soft Flour Tacos

$10.50 - $11.00

with cilantro lime slaw and seasoned sour cream


Fried Seafood Baskets and Plattersshrimp ~ oysters ~ flounder

Basket

$10.00 - $12.00

one item served with choice of slaw or fries

Platter

$19.00 - $20.00

served with slaw and fries choice of one or two items


Flat Breads

Margarita

$8.50 - $12.00

fresh slices of tomato, mozzarella and basil

Cheese and Marinara "Pizza"

$8.50 - $12.00

blend of mozzarella and parmesan


Kid's Cornerserved with a choice of side

Chicken Fingers

$6.00

Fried Shrimp

$6.00

Grilled Cheese

$6.00

Hamburger Sliders

$6.00

Mini Turkey And Cheese

$6.00

Kids Milkshakes

$4.00

chocolate, vanilla, or strawberry

Kid Daquiris

$4.00

SMURF or strawberry


Desserts

Vanilla Bean Creme Brulee

$3.00

Southern Pecan Pie

$3.00

Island Keylime Pie

$3.00


Cabernet Sauvignon

Silver Palm, North Coast, 2010

$44.00

bing cherry, cassis, spice and oak with round, firm tannins

St Suprery, Napa Valley, 2007

$58.00

luxurious and rich with blend of black cherry, currant and blueberry

Honig, Napa Valley, 2010

$78.00

black cherry, plum and black tea with hints of nutmeg and allspice

St Jean Cinq Cepages, Sonoma, 2007

$85.00

deep and rich with notes of blackberry, herb, graphite and licorice. polished finish

Faust, Napa Valley, 2009

$98.00

red and black cherries, raspberry, coffee and dark chocolate

Jordon, Alexander Valley, 2007

$115.00

cherries, plums, soft and silky with hint of spicy oak

Hawk Crest, Central Coast

$30.00

dark garnet, aromas of vanilla, cedar, and plum

Joseph Carr, Napa Valley

$54.00

red plum, blackberry jam aromas, caramelized toasted oak notes

Silverado "Solo", Napa Valley

$190.00

sweet spices, dried herb, Fuji apple aromas with lightly toasted oak


Merlot

"R" by Raymond, St. Helena

$8.00 - $30.00

distinct aroma of plum and black cherry with flavors of mocha and vanilla

Franciscan, Napa Valley, 2008

$45.00

ripe berries, cocoa and sweet vanilla with notes of tobacco

Hook & Ladder, Russian River Valley

$65.00

blackberry and chocolate raspberry, with hints of spice, plum, and tobacco

Duckhorn, Napa Valley, 2009

$110.00

asian spice, currant, plum and blueberry crisp with subtleearthiness


Pinot Noir

Simple Life, California, 2011

$8.00 - $31.00

strawberry rhubarb, red raspberries, bright and fruit forward

Belle Clos Meiomi, Sonoma

$12.00 - $46.00

dark, rich, toasty mocha oak flavors with wild berry, raspberry, and spice, long on the finish

Rodney Strong, Russian River

$15.00 - $58.00

floral, crushed pomegranate with hint of toasty vanilla and spice

The Calling, Russian River

$75.00

red cherry, berry fruit with fresh flowers and exotic spice

Cakebread Cellars, Anderson Valley

$95.00

notes of raspberries, figs, spiced cherry, and boysenberries


Interesting Reds

Reunion Malbec, Mendoza, Argentina, 2011

$8.50 - $32.00

soft, round, velvety tannins

Zonin Chianti, Tuscany, Italy, 2011

$8.00 - $30.00

cherry nose with touches of toast with round tannins and dry sweet fruit flavors

Van Ruiten Old Vine Zinfandel, Lodi

$11.00 - $42.00

velvety layers, black cherries, raspberries and rich finish

M David Petite Petit, Lodi

$12.00 - $46.00

dense, full-bodied and loaded with pure black fruit and vanilla. 85% petit sirah, 15% petit verdot

The Sum

$14.50 - $56.00

from Tuck Beckstoffer wine with dark fruit, camphor, and spice

The Prisoner, Napa Valley

$82.00

by Orin Swift, bing cherry, espresso, roasted fig, and vanilla oak. 51% zinfandel, 19% cabernet sauvignon, 15% syrah, 12% petit syrah

Rodney Strong Symmetry, Napa Valley

$115.00

bouquet of blackberries, plums, sweet spices, pie crust, layers of cassis and dark chocolate


Sparkling

Lamarco Prosecco, Italy

$8.00 - $30.00

bouquet of apple, white peach and honeysuckle

Chandon Brut Split, France

$12.00

crisp, lively, aromas of green apple, cinnamon, and vanilla

Chameroy, France

$7.00 - $26.00

light bodied, good structure, tropical and citrus fruits

Chandon Moet Imperial, France

$90.00

apple, pear, honey and ginger with mineral nuances


Chardonnay

10 Span, Santa Barbara

$7.00 - $26.00

flavors of pear, mango, and pineapple with a touch of lemon zest and caramel

Edna Valley, Central Coast

$9.00 - $34.00

flavors of lush white peach and sweet spice with a mediuim body and hints of vanilla

Sonoma Cutrer, Sonoma

$12.00 - $46.00

apple, pear, and peach aromas with toasted nuts, oak spice, hint of vanilla and butter, medium bodied

Ferrari Carano, Alexander Valley

$55.00

apple, pear, butter and honeysuckle with toasted oak finish

Miner, Napa Valley, '10

$78.00

ripe apples, sweet citrus, toasted oak and roasted grains


Pinot Grigio

Ca'del Sarto, Friuli, Italy

$7.00 - $26.00

light with delicate lemon, lime, kiwi, melon and fig notes

Barone Fini, Trentino, Italy

$8.00 - $30.00

soft and crisp, ripe juicy flavors of apple and lychee

La Crema Pinot Gris, Sonoma Coast

$9.00 - $34.00

aroma of fig, white peach and pear, bouquet with hints of acacia flowers and apple

Santa Margherita, Northern Italy, '10

$48.00

fresh, clean fragrance followed by crisp hints of citrus fruits


Sauvignon Blanc

Starborough, Marlborough, Nz, '12

$8.00 - $30.00

refreshing tropical fruit accents highlighted by lively acidity

Manifesto, North Coast

$8.50 - $32.00

honeydew, keylime, orange creamsicle, bright lingering finish of tangerine and hint of pineapple


Interesting Whites

Dr. L Riesling, Mosel, Germany, '11

$8.50 - $32.00

bright pear, apricot, refreshingly crisp

Cederberg Bukettraube, South Africa

$9.00 - $34.00

apricot and floral notes

Evolution, Dundee, Oregon

$9.00 - $34.00

white blend of nine varietals with lush, tropical and crisp flavors of nectarine and citrus


On The Sweet Side

Decadent Chocolate Layer Cake

$6.00

four rich chocolate layers filled with creamy chocolate icing

Vanilla Bean Crème Brulee

$6.00

cool, creamy custard with a perfectly caramelized sugar top

Southern Comfort Pecan Pie

$6.00

with a hint of bourbon, served warm with caramel drizzle

Peanut Butter Pie

$6.00

creamy peanut butter mousse in a graham cracker crust topped with chocolate chips

Charleston Keylime Pie

$6.00

the tangy, sweet local favorite

Artisan Cheese Platter

$13.00

chef’s selection of cheeses with honeycomb, dried fruits, nuts and grilled focaccia


Dessert Drinks - Martini

The Espresso Martini

Price may varies

van gogh double espresso vodka and espresso elixer

The Decadent Chocolate Martini

Price may varies

stoli vanilla vodka, godiva chocolate liqueur and a splash of cream with a chocolate rim

“the Creek” Raspberry Truffle Martini

Price may varies

chambord, kaluha and cream


Dessert Drinks - Liquors

Tia Maria

Price may varies

coffee brandy

Romana Sambuca

Price may varies

Frangelico

Price may varies

Bailey’s

Price may varies

Chambord

Price may varies

Godiva

Price may varies

Kahlua

Price may varies


Dessert Drinks - Bourbons

Blantons

Price may varies

Bakers

Price may varies

Bookers

Price may varies

Knob Creek

Price may varies

Woodford

Price may varies


Dessert Drinks - Tequilas

Patron Silver

Price may varies

Cabo Wabo

Price may varies

Sauza

Price may varies

Herradura

Price may varies


Dessert Drinks - Scotch And Cognac

Johnny Walker Red And Black

Price may varies

Cragganmore

Price may varies

Drambuie

Price may varies

Dalwhinnie

Price may varies

Glen Morangie

Price may varies

The Glenlivet

Price may varies

Glenfiddich

Price may varies

Chivas Regal

Price may varies

Hennessy Vsop And Xo

Price may varies

Remy Martin Vsop And Xo

Price may varies


After Dinner

Blantons Single Barrel Bourbon

Price may varies

Bakers Single Barrel Bourbon

Price may varies

Bookers Single Barrel Bourbon

Price may varies

Knob Creek Bourbon

Price may varies

Woodford Reserve Bourbon

Price may varies

Patron Silver Tequila

Price may varies

Cabo Wabo Blanco Tequila

Price may varies

Famous Grouse

Price may varies

Herradura Reposado

Price may varies

Hennessy Vsop And Xo

Price may varies

Remy Martin Vsop And Xo

Price may varies

The Glenlivet

Price may varies

Glenfiddich

Price may varies

Dalwhinnie 15 Year

Price may varies

Glenmorangie 10 Year

Price may varies

Cragganmore 12 Year

Price may varies

The Macallan 12 Year

Price may varies

Chivas Regal

Price may varies


After Dinner - Liqueurs

Tia Maria

Price may varies

Drambuie

Price may varies

Grand Marnier

Price may varies

Romana Sambuca

Price may varies

Frangelico

Price may varies

Kahlua

Price may varies

Bailey’s Irish Cream

Price may varies

Chambord

Price may varies

Godiva

Price may varies

B&b

Price may varies


After Dinner - Martini

The Espresso Martini

Price may varies

van gogh double vodka and espresso elixir

The Decadent Chocolate Martini

Price may varies

stoli vanilla vodka, godiva chocolate liqueur and a splash of cream with a chocolate rim

“the Creek” Raspberry Truffle Martini

Price may varies

chambord, kahlua and cream


After Dinner - Ports

Dow’s 10year Old Tawny Port

$9.25

Fonseca Bin 27 Reserve

$6.95

Taylor Fladgate Late Bottled Vintage, 2005

$6.95


Brunch Entrees

Belgian Waffle

$8.00

choice of bacon or sausage

Steak and Egg Sandwich

$9.50

filet tips, scrambled eggs and smoked gouda on texas toast choice of home fries or grits

Shrimp & Grits

$11.00

smoked bacon, garlic, leeks and fresh tomato

The Easy

$6.50

two eggs your way choice of bacon or sausage and home fries or grits

Island French Toast

$9.00

choice of bacon or sausage

Captain's Breakfast

$9.50

two eggs, biscuit and gravy, home fries and choice of bacon or sausage

Huevos Rancheros

$9.50

two eggs your way on a tortilla shell filled with black beans, cheddar cheese, pico de gallo, sour cream, and home fries, with your choice of bacon or sausage

Southern Fried Chicken and Biscuits

$10.00

fried chicken medallions on a fresh baked biscuit smothered in country gravy, two eggs any style and choice of grits or home fries


Benedictson a toasted english muffin with poached eggs & Hollandaise, served with grits or home fries

Crab Cake Benedict

$10.00

fresh crab cakes with sliced tomato

Filet Benedict

$11.50

grilled beef tenderloin and béarnaise sauce

Traditional Benedict

$9.00

carolina country ham

Smoked Salmon Benedict

$9.00

smoked salmon and a dill hollandaise

Southwestern Benedict

$10.00

chorizo and chipotle hollandaise


Fresh Egg Omeletsmade with three eggs, served with grits or home fries

Western Omelet

$9.00

peppers, onions, tomatoes, ham & cheddar cheese

Omelet of the Day

Price may varies

Chef's choice of ingredients

Sides: home fries ~ bacon ~ country sausage ~ grits ~ fruit

$2.50

biscuits & gravy ~ basket of biscuits

$4.00

toast - white or rye

$1.25


Burgers & Sandwichesserved with fries, slaw or chips

Morgan Creek Angus Beef Burger or Grilled Chicken

$8.50

with lettuce, tomato & onion

Morgan Creek Crabcake Sandwich

$11.00

remoulade, lettuce, tomato & onion

Po Boy's - choice of shrimp, oyster or flounder

$11.50

on a hoagie roll with remoulade, lettuce, tomato & onion

Seared Fish Sandwich

$10.50

lettuce, tomato, onion, and remoulade

Goat Island Burger or Grilled Chicken

$9.50

roasted tomatoes, spinach, and goat cheese

The Toasted Turkey Melt

$10.00

smoked turkey, roasted tomatoes, havarti cheese, and fresh spinach


Fresh Seafood Baskets & Plattersfried or broiled shrimp - scallops - oysters - flounder

Basket - one item served with choice of slaw or fries

$10.00

Platter - served with slaw and fries and two items

$19.00

Platter- served with slaw and fries and three items

$20.00

Platter- served with slaw and fries and four items

$22.00


Dinner Menu

Fried Shrimp

$7.00

Served with French Fries

Kid's Pasta

$7.00

with Butter or Marinana

Hot Dog

$6.00

Grilled and served with Fries

Chicken Fingers

$7.00

served with French Fries and Honey Mustard

Junior Surf & Turf

$13.00

One 4oz. Filet with Three Fried Shrimp and Choice of Side

Kid's Daquiris

$4.50

Smurf or Strawberry

Milkshakes

$4.50

Chocolate, Vanilla, or Strawberry


$5 small platesAvailable at all three of our bars

Petite Nachos

$5.00

with black beans, cheese, pico & seasoned sour cream

Margherita Flatbread

$5.00

fresh slices of tomato, mozzarella, and fresh basil

Pimento Cheese Dip

$5.00

served warm with tortilla chips

Mini Crab Dip

$5.00

with warm naan bread

Two Cheddar Burger Sliders

$5.00

Buffalo Popcorn Chicken

$5.00

with blue cheese or ranch

Golden Fried Clam Strips

$5.00

with Cajun remoulade sauce

Fried Dill Pickle Chips

$5.00

with Southwestern ranch

Warm Queso Cheese Dip & Chips

$5.00

Pork Tacos

$5.00

roasted pork, cabbage, pickled veggies, and sriracha sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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