Menu With Price > Menu > Moose's > CA > San Francisco > 1652 Stockton St, San Francisco, CA

Moose's Prices in San Francisco, CA 94133

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Moose's Logo
1652 Stockton St, San Francisco, CA
(415) 989-7800
Moose's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Dinner Menu

Half Dozen Beausoleil Oysters

bloody mary oyster shooter, classic mignonette and cocktail sauce

$14.00

Baby Mesclun Greens

pickled cherry tomatoes, cucumber and parmesan croutons

$8.00

Classic Caesar Salad

chilled hearts of romaine, shaved parmesan and anchovies

$9.00

Baby Beets and Fried Chevre Salad

haricot verts, toasted hazelnuts, verjus and orange dressing

$11.00

Peperonata Stuffed Mushrooms

red pepper coulis, pesto oil and micro greens

$11.00

Seared Foie Gras

American kobe beef puffs, huckleberry compote and upland cress

$18.00

Wild Mushroom Cappuccino

foraged mushrooms, white truffle foam and porcini dust

$9.00

Monkfish

manila clams and winter stewed tomatoes in a saffron broth

$11.00

Seafood Minestrone

manila clams and winter stewed tomatoes in a saffron broth

$12.00

Strozzapreti

braised short ribs and cipollini onions

$15.00

Herb Fettuccine

a trio of mushrooms and shaved parmesan

$14.00

Tagliatelle

rock shrimp, white beans and rosemary

$15.00

Risotto

zinfandel braised brisket, seasonal squash and fried pumpkin seeds

$17.00

Massachusetts Sea Scallops

braised lentils, shaved brussels sprouts and smoked paprika

$26.00

Washington Steelhead Salmon

roasted new potatoes, bacon and an herb butter sauce

$25.00

Grilled Double Pork Chop

canadian bacon spoon bread, riesling braised red cabbage and marsala jus

$25.00

Lemon Baked Chicken Breast

toasted garlic orzo, broccoli raab and picholine olive sauce

$19.00

Bacon Wrapped Filet Mignon

polenta fallen souffle watercress salad and peppercorn jus

$28.00

Horseradish Crusted Ribeye

potato gnocchi, broccoli, baby carrots and chanterelle demi glace

$34.00

Cheese Course

Garroxta

semi-firm goat cheese with hints of hay

Brescianella Acquavite

bold and creamy cow's milk cheese coated in grape must

Valdeon

a rich Spanish blue

Midnight Moon

dry aged goat's cheese

Cave Aged Marisa

semi-dry sheep's milk cheese with a smooth finish

Desserts

Caramelized Pear Napoleon

ginger cream and candied pecans

$9.00

Classic Creme Brulee

sage shortbread

$9.00

Warm Chocolate Torte

espresso praline ice cream

$9.00

Espresso Trio

chocolate espresso mousse, frozen mascarpone espresso mousse and mocha custard

$9.00

Mary Etta’s Cookie Plate

No description available

$9.00

Selection of Ice Creams or Sorbets

No description available

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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