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Montarra Menu and Prices

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Montarra Menu

Last Update: 2025-03-14

Salad PlatesAvailable as an entree with grilled salmon filet add $8.00, chicken breast add $6.00 or scampi shrimp add $10.00

Signature Citrus

$9.00

Field greens, candied pecans, citrus supremes, gorgonzola, black raspberry vinaigrette

Simple Salad

$8.00

Baby lettuce, carrot, organic cucumber, plum tomato, garlic croutons choice of dressing

Roasted Beet Carpaccio

$10.00

Baby arugula, green apple, macadamia, gorgonzola, apricot vinaigrette

The Wedge

$9.00

Applewood smoked bacon, tomato, brioche croutons, buttermilk bleu cheese dressing

Classic Caesar

$8.00

House made garlic parmesan dressing, broiche croutons, frico

Signature Small Plates

Petite Filet Mignon Crisps

$14.00

Garlic herb crust, gorgonzola, port wine drizzle, bordelaise

Spicy Ahi Tuna Tartar

$13.00

Red chile aioli, smashed avocado, crispy white corn chips

Wild Jumbo Shrimp Dejonghe

$13.00

Garlic butter crust, baby spinach, citrus

Seared Spring Lamb Lollipops

$15.00

Apricot, roasted pistachio, blueberry or balsamic gastrique

Fried Green Tomato Caprice

$9.00

Tomato or bacon jam, buratta, basil, balsamic syrup

Seared Ahi Tuna Won Tons

$12.00

Yozu or ponzu, smashed avocado, wasabi crema, nori

Baked French Onion Soup

$8.00

Traditionally prepared, creatively served

Pecanwood Bacon Wrapped Medjool Dates

$9.00

Gorgonzola, black truffle honey, blueberry or balsamic gastrique, candied macadamias

Pecan Bacon Wrapped Jumbo Sea Scallops

$14.00

Maple or praline butter, baby spinach

Lump Crab and Artichoke Stuffed Mushrooms

$11.00

Boursin, baby spinach, lemon butter

Montarra’s Braised Pork Carnitas Tacos

$11.00

Napa cabbage salad, guacamole, lime crema, queso fresco, salsa roja

Montarra’s Grilled Tilapia Tacos

$11.00

Napa cabbage salad, guacamole, lime crema, queso fresco, salsa roja

Montarra’s Seared Tuna Tacos

$14.00

Napa cabbage salad, guacamole, lime crema, queso fresco, salsa roja

Montarra’s Crispy Shrimp Tacos

$13.00

Napa cabbage salad, guacamole, lime crema, queso fresco, salsa roja

Pork Belly Mini Burgers

$12.00

Brioche, char sui BBQ, brie, mango jam

Risotto of the Day

Price may varies

Baja Ceviche Tostada

$11.00

Whitefish, white shrimp, avocado, sriracha crema, cilantro, lime salt

Hand Cut, Certified Angus Steaks & ChopsServed with sauteed baby spinach, garlic whipped potato and house made bordelaise sauce. Try one of our butter crust add $3.00 - garlic confit, gorgonzola, boursin cheese, horseradish, peppercorn

Filet Mignon

$28.00 - $36.00

Center Cut, Tender, and Delicious. Montarras signature boursin stuffed filet, with brandy roasted mushrooms, add $5.00 the ultimate filet with seared foie gras, black truffle scented risotto, blueber

Rib Eye

$37.00

Chile rubbed with gorgonzola cheese add $5.00

Churasco Skirt Steak

$27.00

Jalapeno pesto, sweet potato or chorizo hash, spiced crispy onions

Berkshire Pork Chop "Saltimbocca"

$29.00

Proscuitto, provolone, sage sherry brown butter sauce

The Mixed Grille

$37.00

Lamb rack, filet mignon, & duck confit with gorgonzola potato, sherry brown butter, braised blueberries

Customize Your Steak

Caramelized Onions

$4.00

Foie Gras

$16.00

Main Lobster Tail

$13.00

With drawn butter

Brandied Mushrooms

$6.00

"Oscar Style" With Lump Crab

$9.00

Scampi Shrimp

$10.00

Chef's Large Plates

Bouillabaisse Montarra

$28.00

Jumbo, shrimp, sea scallops, lump crab, mussels, salmon and whitefish, lobster furmet, garlic crostini

Pan Roasted Sea Scallops and Shrimp

$29.00

White cheddar grits, bayou sauce, tasso ham, grilled scallion butter

Boursin Crusted Scottish Salmon

$26.00

Rosemary butter basted potato, baby spinach, champagne beurre blanc, micro herbs

Herb Marinated Chicken Pilliard

$21.00

Baby arugula, fennel, pignolis, tomato confit, olive basil or chicken jus

Hand Rolled Ricotta Gnocchi

$25.00

Zinfandel braised oxtail ragu, fried garlic, winter greens, triple cream brie

Wasabi and Peppercorn Crusted Ahi Tuna

$29.00

Chilled buckwheat pasta, toasted sesame vinaigrette, chinese eggplant, foraged mushrooms, mint

Pan Seared Tilapia Francaise Style

$25.00

Whipped potato sauteed baby spinach, maryland lump crab, basil butter

Wild Virginia

$27.00

Fingerlings, artichoke, confit tomato, chardonnay pan jus

Black Angus Beef Tenderloin Tips

$25.00

Roasted mushrooms, applewood bacon, caramelized onions, cabernet bordelaise

Pistachio Crusted Rack of Lamb

$36.00

Mole ancho, rosemary honey, bacon braised brussels, rhubarb or cherry chutney

Pumpkin and Mascarpone Ravioli

$19.00

Roasted winter squash, kale, sarvecchio parmesan cream, gremolata

Sides to Share

Jumbo Asparagus

$9.00

With lemon butter

Boursin Whipped Potato

$7.00

Broccoli Florets with Lemon Butter

$6.00

Grilled Cauliflower with Herb Butter

$6.00

Garlic Butter Pommes Frites

$6.00

Loaded Baked Potato

$6.00

Baked Mac 'N' Cheese Gratin

$8.00

Bacon Braised Brussels Sprouts

$8.00

BBQ Spice Rubbed Sweet Potato, Maple Pecan Butter

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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