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Monmouth Plantation Menu and Prices

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Monmouth Plantation Menu

Last Update: 2025-03-14

Appetizers

Fried Green Tomatoes

$14.00

Remoulade, Jumbo Lump Crabmeat and Fresh herbs

Shrimp

$12.00

Herb Grits, Smoked Andouille Jus, Charred Green Onion and Radish

Crab Cake

$13.00

Shellfish Cream, Herb Crumbs, Brown Butter, Citrus and Sherry

Stuffed Mushrooms

$10.00

Italian Sausage Stuffed Button Mushrooms drizzled with Balsamic Vinegar

Soups

Soup du Jour

$6.00 - $8.00

Chicken and Andouille Gumbo

$6.00 - $8.00

Salads

Baby Greens

$9.00

Blue Cheese Crumbles, Red Wine Vinaigrette, Bacon, Green Apples and Sugared Pecans

Arugula

$12.00

Champagne Vinaigrette, Strawberry, Almonds and Cracked Pepper

Caesar

$10.00

Tossed with Croutons and Fresh Parmesan Cheese

Entrees

Gulf Fish

$

Chef's Choice

Duck Breast

$30.00

Parmesan Cheese, Green Onion Risotto, Wilted Spinach, Blueberry and Crispy Mushrooms

Filet of Beef

$36.00

Pomme Puree, Asparagus, Leeks and Mushrooms with your choice of creamy Gorgonzola Sauce or Wild Mushroom Demi-glace

Roasted Chicken Breast (bone-in)

$21.00

Wild Rice and seasonal Vegetables

Diver Scallops and Jumbo Shrimp

$29.00

Grilled, served over a bed of Spinach Herb Risotto, Lemon Beurre Blanc Sauce

French Cut Milk Fed Veal Chop

$42.00

Grilled and topped with Maytag Blue Cheese Sauce, Garlic Mashed Potatoes and Sautéed Baby Spinach

Pork Tenderloin

$23.00

Brown Butter basted - served with oven roasted Sweet Potatoes and braised Collard Greens

Pasta Primavera

$16.00

with seasonal Vegetables, tossed in extra Virgin Olive Oil, topped with Fresh Parmesan Cheese. Choice of Angel Hair or Penne Pasta. Add Grilled Chicken for $5.00 or Sautéed Shrimp for $8.00

Desserts

White Chocolate Bread Pudding

$9.00

with Praline Sauce

Chocolate Decadence Cake

$9.00

topped with fresh Strawberries

Ricotta Cheesecake

$9.00

with Raspberry Sauce

Bourbon Pecan Pie

$9.00

with Caramel Sauce

Ice Cream or Sorbet

$9.00

Soup

Chicken and Andouille Gumbo

$6.00 - $8.00

Spinach and Artichoke Soup

$6.00 - $8.00

Salad

Baby Greens

$9.00

Blue Cheese Crumbles, Red Wine Vinaigrette, Bacon, Green Apples and Sugared Pecans

Caesar

$10.00

Tossed with Croutons and Fresh Parmesan Cheese

EntréeAll Entrées served with Cheese Garlic Biscuits

Eggs Sardou

$18.00

Poached Eggs over Artichoke Hearts, Sautéed Spinach and Grits with Hollandaise Sauce

Grilled Salmon

$28.00

With Dill Sauce and Garlic Roasted Potatoes and Grilled Asparagus

Asparagus, Mushrooms, Smoked Ham Frittata

$15.00

Garlic Roasted Potatoes

Chicken Breast

$20.00

Served with Sausage, Cornbread Dressing & Gravy and Sautéed Brussels Sprouts

Filet of Beef

$36.00

Roasted Garlic Mashed Potatoes and Sautéed Spinach in a Pinot Demiglace

Dessert

Vanilla Ice Cream with Praline Sauce

$9.00

Monmouth Bread Pudding

$9.00

Chocolate Decadence Cake

$9.00

Ricotta Cheesecake with Raspberry Sauce

$9.00

Children's Menu

Fried Chicken Strips

$12.00

Includes Fresh Green Beans, Macaroni and Cheese, and an Ice Cream Sundae.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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