Molly MacPherson's Menu and Prices

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Molly MacPherson's Menu

Last Update: 2025-03-14


Soup & SaladSalad dressings: paris house dressing, ranch, blucheese, thousand islands, caesar. Vinaigrettes: raspbeny-walnut, italian herb, sun-dried tomato, balsamic, salad additions: chicken $6.00, Shrimp $7.00, tilapia $7.00, steak $7.00, salmon $8.00, tuna $8.00.

Cock A-Leeky Soup

$4.00 - $5.50

A combination of chicken, leeks, carrots and rice perfectly seasoned.

Scotch Broth

$4.00 - $5.50

A tantalizing mixture of beef, barley, vegetables and seasonings.

St. Andrew's steak be spinach salad

$11.50

Sliced highland sirloin on a bed of fresh baby spinach topped with bacon, mozzarella and red onion served with sun-dried tomato vinaigrette.

Garden Salad

$5.00 - $7.00

Crisp romaine lettuce and fresh garden vegetables with your choice of dressings.

Highland Salad

$6.00 - $9.00

Mixed greens topped with candied hazelnuts, gorgonzola cheese and served with a light raspbeny walnut vinaigrette dressing.

Classic Caesar

$5.00 - $7.00

Romaine lettuce topped with fresh parmesan cheese, toasted croutons and tossed in molly caesar dressing.


Wee Plates

Scottish Meat Pies

$8.00

Two homemade pastries stuffed with a savory pork and beef filling then covered in brown gravy.

Scottish Combo

$10.00

One scotch egg, one meat pie and guinness onion rings.

Highland Shrimp Poppers

$8.00

Scottish shrimp, jalapeno and cheese poppers served with ranch dressing.

Irish Spring Roll

$6.00

Corned beef and cabbage hand rolled and deep fried served with colman's english mustard.

Boom-Boom Shrimp

$8.00

Deep fried shrimp tossed in a spicy boom-boom sauce.

Mussels (Pel)

$10.00

One pound of blue mussels cooked in a garlic white wine sauce.

Mac N Cheese Bites

$6.00

Macaroni and pepper jack cheese breaded and deep fried served with marinara sauce.

Cheese Sticks

$6.00

Golden fried mozzarella sticks served with homemade marinara sauce.

Scotch Eggs

$8.00

Two hard boiled eggs encased in sausage and then golden fried to perfection.

Guinness Onion Rings

$6.50

Sweet onions dipped in a guinness beer batter and golden fried.

Sesame Encrusted Ahi Tuna

$9.00

Pan seared tuna, served on a bed of mixed greens with wasabi sauce.

Crab Cakes

$9.50

Two jump crab cakes served with a spicy aioli sauce on a bed of greens.

Salmon Fingers

$10.00

Cream cheese, chives and asparagus wrapped in smoked scottish salmon.

Peel and Eat Shrimp

$9.00 - $16.00

Choose from our 1/2 or 1 pound version of fresh steamed shrimp cooked to order

Spinach and Artichoke

$8.50

A blend of cheeses, spinach and artichokes served with grilled pita points.

Cheese and Fruit Board

$9.00

Baked brie in a whiskey sauce served with crackers and seasonal fruit.


ToastiesAll toasties are served with pub chips or sweet potato fries.

Scottish Highland Toastie

$9.00

Roasted turkey breast bacon, cranberry and brie cheese served on a freshly toasted baguette.

Islay Chicken Sandwich

$9.00

Marinated grilled chicken breast, served on a corn busted kaiser bun with lettuce and tomato.

The Cape Breton

$9.00

Sliced ham grilled asparagus and swiss cheese served on a fresh toasted baguette.

Classic Reuben Sandwich

$10.00

Tender corned beef, swiss cheese, thousand island dressing and sauerkraut served on rye bread.

North Sea Tilapia Sandwich

$9.00

Grilled, cajun blackened or fried and served wilh homemade tartar sauce

Chicken Salad Sandwich

$9.00

Roasted chicken breast with celery, grapes, cran raisins and candied walnuts served on a toasted multi grain bun.

Molly's Favorite

$9.00

Roasted turkey breast with cheddar cheese and thinly sliced green apple served on wheat bread drizzled with maple butter and then grilled.

Aberdeen Black Watch Burger

$8.50

Served on a corn dusted kaiser bun with lettuce, tomato and onion. Bacon add $0.75m cheese add $0.75. Cheddar, american, swiss or blue cheese.

Bacon, Lettuce & Tomato

$7.00

Classic BLT served with mayonnaise on choice of bread.

Veggie Wrap

$8.50

Fresh lettuce, tomatoes, cucumber, avocado, rosted red peppers, red onions and blended cheese, served in a sun dried tomato wrap with southwest ranch dressing. Add grilled chicken $3.00, add grilled

Veggie Burger

$8.00

A 1/2 pound all natural burger on a 9 grain wheat bun with lettuce and tomato.


Pub Fare

Bangers and Mash

$10.00

Lightly seasonaed scotish sausage with garlic mashed potatoes and a roll.

Scottish Meatloaf

$11.00

Homemade meatloaf served with garlic mashed potatoes and vegetable. Served with a roll.

Steak and Guinness Stew

$11.00

Chunks of guinness braised sirloin with vegetables and a roll

Fish and Chips

$11.00

Tender cod lightly battered and deep fried. Served with pub chips and salad greens.

Sizziling NY Strip

$19.00

Grilled ny strip steak, 14oz with neeps and tatties and our vegetable of the day

Charbroiled Pork Loin Porter House

$15.00

One hand cut 12oz bone in porl loin with pear whiskey sauce, neeps and our vegetable of the day.

Twisted Thistle Trout

$15.00

Lightly dusted pan scarced trust stuffed with crab meat and carmelized leeks with a thistle cream sauce, wild rice, vegetable of the day.

Portabella Stuffed Mushrooms

$10.00

Grilled and filled with choice of: homemade spinach, artichoke & cheese or hosemade crab cake filling, served with side salad or pub chips.

Shepard's Pie

$11.00

Ground beef and vegetables simmered in a brown sauce. Topped with mashed potatoes and freshly-shredded cheddar. Served with a roll.

Belhaven Braised Short Ribs

$16.00

Boneless beef short ribs, slowly braised in belhaven stout and served with roasted potatoes and a side salad.

Chicken Pot Pie

$11.00

Savory chicken and vegetables topped with a flaky lattice piecrust. Served with a roll.

Lowland Lamb T - Bones

$15.00

Juicy t-bones marinated in garlic & coleman's mustard. Grilled perfectly and served with a garlic potato pancake. Along with the veggie of the day.

Portree Atlantic Salmon

$18.00

Herb panko crusted, pan seared scottish salmon with cucumber sauce, wild rice and our vegetable of the day.

Roasted Thistle Chicken

$13.00

Honey roasted thistle chicken, neeps and tatties and our vegetable of the day.

Chicken Fingers

$9.00

Hand cut lightly breaded chicken strip. Served with pub chips, honey mustard or ranch.

Pasta Primavera

$11.00

Fresh spinach., asparagus, zucchini, tomatoes and roasted rod peppers sauteed in heavy cream and parmesan cheese served with pasta.


Wee OnesUnder 10 please.

Grilled Cheese

$5.00

On white or wheat with pub chips.

Kid Fingers

$5.00

Two battered chicken fingers with pub chips.

Mac N Cheese 8c Hot Dog

$5.00

Pasta with american and mozzarella cheeses and a grilled hot dog.

Kids Mini Cheese Pizza

$4.00

Kids Mini Pepperoni Pizza

$5.00

Pasta N Sauce

$4.00

Spaghetti with marinara sauce.

Peanut Butter & Jelly

$5.00

Served on wheat or white with pub chips.


Desserts

Sticky Toffee Pudding

$5.50

Warm moist sponge cake baked with a toffee sauce and topped with whipped cream.

Molly's Scotch Cake

$5.00

Homemade triple layer orange and whisky cake with orange, honey and grand marnier butter frosting.

Bread Pudding

$5.50

Homemade sweetbread with a hint of spice, served warm with cream. Topped with whipped cream and a strawberry.

Edinburgh Delite

$5.50

A warm chocolate bundt cake topped with french vanilla ice cream, raspberry preserves, chocolate vodka sauce and whipped cream.

Brownie & Ice Cream

$5.00

Warm baked brownie with french vanilla ice cream and your choice of chocolate, caramel or raspberry sauce and whipped cream.

French Vanilla Ice Cream

$3.50

Served plain or with chocolate, raspberry or caramel sauce and whipped cream.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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