Modern on the Rails Menu and Prices

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$13.00

Tender rings and tentacles dredged in flour, fried to perfection, served with homemade marinara sauce and lemon wedges.

$16.00

Fried calamari tossed in a smoked chipotle sauce with a hint of lemon, topped with mixed cherry peppers and a balsamic reduction glaze.

$9.00

Arborio rice with vegetables, breaded in panko, fried and served with homemade marinara sauce.

$13.00

10 jumbo wings, sweet and bold or zesty buffalo sauce, served with celery and blue cheese dressing.

$11.00

Freshly shucked little neck clams with oregano seasoned breadcrumbs.

$14.00

Fresh buffalo mozzarella with marinated artichoke hearts, sun-dried tomatoes and Mediterranean olives in olive oil.

$9.00

Batter dipped mozzarella with homemade marinara sauce.

$9.00

Homemade garlic bread with herbs, chopped fresh tomatoes, basil \nand mozzarella.

$9.00

Batter dipped slices of zucchini with homemade marinara sauce.

$15.00

Italian meats and cheeses, roasted peppers, marinated eggplant and Mediterranean olives.

$11.00

Artichoke hearts, sun-dried tomatoes and asparagus in a white wine sauce with marinara.

$12.00

Kobe beef, Italian herbs and spices with homemade marinara sauce and ricotta.

$15.00

Plump Prince Edward mussels cooked in zesty homemade marinara sauce.

$6.00

Mixed bean soup with celery, potatoes and pasta.

$6.00

Mixed vegetables in a flavorful stock with shredded chicken.

$12.00

Mixed greens, cucumbers, olives, onions, tomatoes, candied walnuts, cranberries and Gorgonzola, with creamy balsamic vinaigrette.

$6.00

Mixed lettuces, tomatoes, onions, olives and cucumbers.

$12.00

Garden vegetables with fresh mozzarella balls in an Italian vinaigrette.

$11.00

With tomatoes, olives, onions, dressed with extra virgin olive oil, red wine vinegar and Gorgonzola cheese.

$8.00

Romaine lettuce with garlic croutons and shaved parmigiana in a creamy Caesar dressing.

$12.00

$16.00

Tomato sauce, sliced tomato, fresh mozzarella and basil.

$16.00

Chopped plum tomatoes, garlic, basil and fresh mozzarella with a touch of olive oil. No tomato sauce.

$17.00

Smoked prosciutto, smoked mozzarella, homemade ricotta with a balsamic reduction glaze.

$16.00

Broccoli rabe, hot sausage, fresh mozzarella with a garlic crust. No tomato sauce.

$21.00

Buffalo mozzarella, homemade ricotta, parmigiana and black truffle mushrooms.

$17.00

Zucchini, eggplant, baby corn, roasted peppers, broccoli, chopped tomato and fresh mozzarella.

$17.00

Light mozzarella with chopped clams, Applewood smoked bacon, garlic, grated cheese and oregano.

$17.00

Traditional with everything: pepperoni, sausage, meatballs, peppers, onions and mushrooms.

$16.00

Homemade filetto di pomodoro sauce with onions and prosciutto made with a hint of cream and vodka.

$17.00

Freshly shucked clams with olive oil, garlic and parsley, with a touch of red chili pepper flakes.

$19.00

Sauteed in extra virgin olive oil and garlic.

$20.00

Lobster and ricotta stuffed ravioli, with shrimp and scallops, in a marinara sauce with a touch of cream.

$17.00

In a hearty meat sauce with a touch of cream.

$16.00

Sauteed baby eggplant and zucchini in a pink sauce baked with fresh mozzarella.

$25.00

Sauteed in a savory red sauce and served over linguini.

$23.00

Chunks of salmon, portobello mushrooms, sun-dried tomatoes, spinach in a pink sauce over black fettuccini.

$14.00

Ricotta filled pasta in a homemade tomato sauce.

$23.00

Truffles in a cream sauce with pecorino Romano cheese over trofie pasta.

$24.00

Jumbo shrimp sauteed in olive oil, garlic, white wine and lemon.

$26.00

Blackened scallops served over a creamy Italian risotto with a medley of portobello, shitake and button mushrooms.

$25.00

Fresh salmon filet lightly topped with seasoned Italian bread crumbs, served with grilled vegetables.

$27.00

Bronzini filet with extra virgin olive oil, minced garlic and fresh herbs served with grilled vegetables.

$32.00

Clams, mussels, calamari, scallops and shrimp sauteed in a homemade marinara sauce.

$18.00

Eggplant rolled with ricotta and mozzarella cheese with homemade \nmarinara sauce.

$17.00

Layers of eggplant with homemade marinara sauce and mozzarella, baked to perfection.

$19.00

A breaded breast covered with tomato sauce and melted mozzarella.

$19.00

A flavored breast sauteed in a brown sauce with Marsala wine and \nfresh mushrooms.

$20.00

Chunks of chicken with hot cherry peppers, sweet or mixed peppers, sausage, mushrooms and potatoes.

$19.00

A lightly battered breast sauteed in lemon, butter and white wine.

$19.00

Grilled or fried chicken cutlet covered with mixed greens, tomatoes, onions and olives, in an Italian vinaigrette.

$19.00

Juicy, oven-roasted chicken served with potato and vegetable of the day.

$24.00

Tender beef layered with eggplant, prosciutto and mozzarella in a brown sauce with mushrooms.

$16.00

12 oz. kobe burger with caramelized onions and mushrooms, \nApplewood smoked bacon, Monterey Jack cheese with sweet potato fries.

$28.00

Grilled and served with a rosemary demiglaze and vegetable of the day.

$28.00

With hot, sweet or mixed peppers, onions, sausage, potatoes and mushrooms.

$28.00

Seasoned and grilled, and served with garden salad and vegetable of the day.

$32.00

Seasoned and grilled, and served with garden salad and vegetable of the day.

$9.00

With extra virgin olive oil and sea salt.

$8.00

$9.00

Sauteed with extra virgin olive oil and garlic.

$9.00

Sauteed with extra virgin olive oil and garlic.

$9.00

Sauteed with extra virgin olive oil and garlic.

$9.00

Sauteed with extra virgin olive oil and garlic.

$5.00

Potato wedge fries.

$10.00

$10.00

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$8.00

$9.00

$8.00

Espresso-soaked ladyfingers with a rich and sweet sabayon mascarpone cream with chocolate chips, dusted with premium cocoa.

$4.00

Crispy Italian shell filled with sweet cream cheese and chocolate chips, dusted with powdered sugar.

$8.00

A warm, rich chocolate cake filled with molten chocolate and served with vanilla ice cream, chocolate sauce and whipped cream.

$8.00

Tender apples in a light, crumble crust served warm with rich vanilla ice cream, caramel sauce and whipped cream

$6.00

Topped with strawberry sauce, caramel sauce or chocolate sauce with whipped cream.

$5.00

Gluten free. Creamy chocolate custard with whipped cream. Gluten free.

$5.00

Gluten free. Creamy vanilla infused rice pudding with a hint of cinnamon, served with whipped cream. Gluten free.