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MK Restaurant Menu and Prices

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MK Restaurant Menu

Last Update: 2025-03-14

Snacks

Asparagus

$8.00

Serrano ham, sauce gribiche

Crudites

$10.00

Green goddess dressing

Crab Toast

$8.00

Maryland blue crab, grilled focaccia, truffle cream

Artichoke

$7.00

Artichoke hummus, breakfast radish, kalamata olive crackers

Small Plates

Artichoke

$15.00

Roasted baby artichokes, pickled white asparagus, frisbee lettuce, quail eggs, white anchovy vinaigrette

Endive

$14.00

Salad of red & white endive, french green beans, spiced pecans, granny smith apple, watercress, wisconsin blue cheese

Sweetbreads

$15.00

Colorado lamb sweetbreads, morel mushrooms, asparagus, sherry brown butter vinaigrette

Shrimp

$15.00

Amazing farms dill silk hankies, oven dried grab tomatoes, green onion parmigiano reggiano

Oysters

Price may varies

Chilled oysters on the half shell, celery, horseradish & lemon mignonette

Tartare

$15.00

Yellowfin tuna, celery remoulade, moroccan cured olives

Octopus

$16.00

Baby spanish octopus grilled over hardwood charcoal, nduja sausage aioli, new potatoes, spiced cabbage

Salad

$13.00

Spring lettuce, fave beans, peas, marinated red onion, oven dried grape tomatoes, watermelon radish, crispy quinoa, roccolo valtaleggio

Crudo

$14.00

Virginia black bass, crispy ginger, blood orange, arugula

Entrees

Walleye

$32.00

Seared lake superior walleye pike, black rice, shishito peppers, spring green onion kimchi

Market Fresh Fish

$36.00

Roasted whole fish, butter poached radishes, roasted shallots, calabrese peppers, preserved lemon, pistachio

Salmon

$30.00

Faroe island salmon grilled over hardwood charcoal, chinese mustard glaze, bok chop, shiitake mushrooms, ginger soy vinaigrette

Tuna

$38.00

Peppercorn crusted yellowfin tuna seared rare, spinach, shiitake mushrooms, potato puree, red wine syrup

Bouillabaisse

$36.00

Lake superior whitefish, maine lobster, rock shrimp, wild fennel, leeks, littleneck clams, saffron scented shellfish broth

Morels

$24.00

Tempura fried morels, grilled asparagus, english peas, fire roasted spring onion, shaved parmesan, tarragon scented farro, aleppo pepper aioli

Chicken

$24.00

Naturally raised amish chicken, stone ground polenta, mustard green pesto, chicken sauce

Bistro Steak

$29.00

Grilled wagyu flank steak au poivre, wisconsin blue cheese, pinot noir reduction

Bison

$48.00

Grilled cook's ranch bison ribeye, horseradish creamed kale, charred hen of the wood mushrooms, crispy shallots

Steak

$28.00 - $54.00

Prime new york sirloin, escarole, parmigiano-reggiano, balsamico & truffle butter

Sides

Frites

$8.00

mk pommes frites, truffle cream

Snap Peas

$8.00

Sugar snap peas, patty pan squash, crispy wild rice, pancetta, mint butter

English Peas

$7.00

Roast spring onions, tarragon, lemon

Fiddlehead Ferns

$7.00

Pickled white asparagus, preserved shishito peppers, soy

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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