Last Update: 2025-03-14
$8.50
Crispy waffle fries smothered in a monterrey jack and cheddar cheese blend with crumbled bacon. Served with ranch dressing
$8.25
Large white mushrooms stuffed with sweet italian sausage stuffing, topped with provolone cheese and baked in our marsala brown sauce.
$8.50
Tender teriyaki beef tips, flame broiled and served with harvard horseradish sauce and golden french fries.
$8.75
A large flour tortilla stuffed with chicken, monterrey jack & cheddar cheeses, onions, peppers, and salsa
$8.95
Lightly dusted calamari, tossed with cherry pepper rings. Served with marinara
$8.00 - $9.00
Tortilla chips piled high with a monterrey jack & cheddar cheese mix, cherry peppers, and salsa. Sour cream on the side. Offered with chicken, black beans, or guacamole.
$8.25 - $12.25
We toss these boneless chicken wings in one of our signature sauces a full pound or a half pound. Choose from mister up's famous sauces: sweet garlic, original buffalo, hurt me hot. Sweet and sassy,
$8.25
Crispy potato halves stuffed with fresh spinach, tomato, monterrey jack and cheddar cheeses, and bacon. Sour cream on the side
$8.25
Spinach, artichokes, a touch of garlic, herbs, and romano and parmesan cheeses, sprinkled with bread crumbs and finished in the oven. Served with your choice of warm bread or tortilla chips
$8.25 - $10.25
These wings still have their bones, but they are mighty tasty. You pick the sauce
$10.00 - $12.25
Fresh julienne vegetables stir fried in a sauce of soy, ginger and garlic. Served over lo mein noodles and a bed of crisp greens.
$7.75 - $10.50
Hearts of romaine lettuce tossed with our creamy caesar dressing, croutons and parmesan cheese.
$15.25
One of mister up's signature dishes. Enjoy fresh gulf shrimp in a rich garlic butter sauce, splashed with lemon juice and bits of sun dried tomatoes. Served over linguine.
$17.95
12oz New york strip steak marinated in a sauce of vermont maple syrup, clover honey, grain mustard, and kentucky bourbon. Served with harvard horseradish sauce
$15.25
Two four ounce medallions fired up with cajun spices and pan blackened. Finished with vermont maple barbecue sauce, caramelized onions, and black beans
$15.00
Our 8oz filet of sirloin char grilled.
$17.25
Our famous shrimp scampi teamed with a tender eight ounce top sirloin steak.
$14.25
Sauteed chicken breasts sliced and simmered in a rich cream sauce with smoked bacon, caramelized onion,broccoli florets, served over linguine with a side of garlic bread.
$17.50
12oz New york strip seasoned and grilled to your liking.
$19.95
Baby back pork ribs slow cooked and smothered with our vermont maple barbecue sauce.
$15.00
8oz Filet of sirloin marinated with our teriyaki sauce.
$14.50
Hand breaded chicken cutlets pan fried and layered with marinara sauce and provolone cheese. Served with linguine marinara and garlic bread.
$13.25
Three beer battered haddock tacos on flour tortillas. Topped with a tangy cilantro lime slaw, cilantro and a spicy sour cream baja sauce. Served with black beans and rice.
$11.25
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream
$13.25
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream
$14.25
Sizzled up with onions and peppers, served with flour tortillas, lettuce, tomatoes, shredded cheese, salsa and sour cream
$10.25
$9.00
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$8.00
$9.25
$8.75
Grilled chicken, bacon, creamy peanut spread, tomatoes, cabot cheddar cheese, and scallions. Finished in the oven.
$9.25
A thick slice of french bread loaded with lobster, crawfish, snow crab, and baby shrimp salad. Trimmed with sliced tomatoes and swiss cheese.
$8.95
Thin sliced roast beef stuffed on a french roll and layered with sauteed peppers, onions and melted cheddar.
$8.95
Toasted sourdough stacked with smoked turkey, swiss & cheddar cheeses, bacon, lettuce, tomato, and mayo
Price may varies
Thinly sliced roast beef and swiss piled on a french roll, lightly browned, served with au jus.
$8.95
A garlic and herb wrap filled with buffalo chicken tenders, lettuce, tomatoes, blue cheese crumbles and cheddar cheese. Drizzled with ranch dressing.
$8.95
Crispy fried chicken breast dipped in our own buffalo sauce and smothered with vermont cabot cheddar. Served on a bulky roll.
$5.25
An eight oz. burger served on a bun with crispy french fries.
$5.25
A plump, boneless chicken breast basted with BBQ sauce and served with crispy french fries.
$5.25
A bowl of linguine topped with our homemade tomato sauce.
$5.25
Deep fried and served with delicious crisp french fries.
$5.25
Vermont cheddar melted on sourdough and served with crispy french fries.
$5.25
French style bread sliced in half and topped with tomato sauce and mozzarella cheese.
$5.25
Build your favorite salad and sample the breads on the bread bar.
$4.50
Chocolate cake filled with a chocolate truffle. Served warm with a scoop of vanilla ice cream.
$5.99
Chocolate chip cookie fresh out of the oven on a hot skillet. Topped with vanilla ice cream, whipped cream and drizzled with chocolate syrup.
$4.99
The specialty of the house rich and dreamy coffee ice cream in an oreo cookie crust. Topped with double chocolate fudge and mocha cream. Sinfully delicious
$4.25
Silky dark chocolate mousse layered with peanut butter, smooth whipped cream and dark chocolate shavings, all in a flaky crust.
$4.50
Made with fresh seasonal fruit baked with a crunchy topping of brown sugar and rolled oats. Served warm with vanilla ice cream.
$2.75
Chocolate, vanilla, or cookie dough
$4.25
Enjoy yours plain or topped with strawberries.
$4.25
Devilishly good homemade brownie served warm with a scoop of vanilla ice cream and whipped cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.