Mission Table Menu and Prices

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Mission Table Menu

Last Update: 2025-03-14


Three Courses - Course One$25.00. Choose One:

Risotto

Price may varies

summer squash, leeks, serrano ham, parmesan, mascarpone

Soup

Price may varies

chilled gazpacho, tomato, cucumber, bell pepper, cilantro


Three Courses - Salad Course$25.00.

Rabbit

Price may varies

bunny hop ranch smoked rabbit, bibb lettuce, roasted cauliflower, local verjus vinaigrette

Mission

Price may varies

werp farms greens, croutons, red wine vinaigrette


Three Courses - Entree Course$25.00. Choose One:

Chicken

Price may varies

free range slow cooked breast, confit thigh, bacon, mushrooms, fingerlings, spinach, chicken jus

Pasta

Price may varies

house made fettuccine, prosciutto, spinach, cream, asiago cheese

Trout

Price may varies

pan seared, kale, potatoes, smoked ham hock broth


Summer 2014 - Small Plates

Farmers Egg

$9.00

poached eggs, pulled short rib, kimchee, sriracha

Cauliflower

$8.00

flash fried, garlic, lemon mayo

Pork Belly

$9.00

hot & sour cabbage

Smoked Whitefish

$9.00

house made flat bread, fennel, cucumber, mustard sauce

Risotto

$9.00

summer squash, leeks, serrano ham, wisconsin parmesan

Soup

$7.00

chilled gazpacho, tomato, cucumber, bell pepper, cilantro


Summer 2014 - Salads

Rabbit

$10.00

bunny hop ranch rabbit, bibb lettuce, roasted cauliflower, verjus vinaigrette

Beets

$9.00

salt roasted beets, yogurt, cucumber, pickled radish

Burrata

$9.00

stewed tomatoes, pickled vegetables, arugula

Mission

$7.00

werp farm greens, croutons, red wine vinaigrette

Arugula

$10.00

apples, feta cheese, dried cherries, white balsamic


Summer 2014 - Large Plates

Lake Trout

$26.00

pan seared filet, louis kale, local potatoes, smoked ham hock broth

Short Ribs

$27.00

red curry, coconut milk, kaffir lime, basmati rice, werp farm baby carrots

Lamb

$28.00

braised shank, duck confit, white beans, escarole, duck jus

Chicken

$24.00

free range slow cooked breast, confit thigh, bacon, mushrooms, spinach, fingerlings, chicken jus

Pasta

$22.00

house made fettuccine, prosciutto, spinach, cream, parmesan

Scallops

$28.00

pan seared, toasted cous cous, tomatoes, summer squash, garden herbs

Beef

$37.00

all natural filet mignon, beef cheek raqout, potato puree, asparagus


Sides

Grilled Asparagus

$5.00

Sauteed Spinach

$6.00

garlic, olive oil

Fingerlings

$6.00

bacon, mushrooms

Grilled Asparagus

$5.00

Potato Puree

$5.00

Sautéed Spinach

$6.00

garlic, olive oil

Fingerlings

$6.00

bacon, mushrooms

Mission

$7.00

werp farm greens, croutons, red wine vinaigrette

Arugula

$10.00

apples, feta cheese, dried cherries, white balsamic


Dessert Menu

Duck Egg Sponge Cake

$7.00

chocolate and mint, lemon and pink peppercorn shortbread, roasted strawberry ice cream

Smoked Rhubarb Cheesecake

$7.00

blueberry sauce and candied almonds

Walt Jr.

$7.00

crepe cake, bacon-mascarpone cream, maple whiskey reduction, "cream egg" candy

Watermelon Cucumber Sorbet

$6.00

whipped coconut cream


Wine - Reds

Cabernet Sauvignon, Bonafide

$11.00 - $42.00

Cabernet Franc, Bowers Harbor Vineyard

$46.00

Cabernet Franc/Merlot, Peninsula Cellars

$11.00 - $42.00

Blend, Old School Red, Peninsula Cellars

$8.00 - $31.00

Blend, Bowers Harbor Vineyard, Langley 2896

$56.00

Blend, Claret, Bowers Harbor Vineyards

$11.00 - $42.00

Merlot, Brys Estate

$65.00

Pinot Noir, Brys Estate

$12.00 - $47.00

Pinot Noir, Two Lads

$11.00 - $42.00

Zinfandel, Bonafide, Old Vine

$11.00 - $42.00


Wine - Whites

Chardonnay, Bonafide

$7.00 - $31.00

Chardonnay, BHV, Unwooded

$7.50 - $33.00

Chardonnay, Brys Estate, Naked

$9.50 - $40.00

Chardonnay, BHV, RLS Reserve

$45.00

Pinot Grigio, Bonafide

$7.00 - $31.00

Pinot Grigio, Two Lads

$

Pinot Grigio, Bowers Harbor Vineyard

$7.50 - $33.00

Pinot Blanc, Left Foot Charley

$46.00

Pinot Blanc, Peninsula Cellars

$42.00

Pinot Blanc, Brys Estate

$11.00 - $42.00

Riesling, Bonafide, Dry

$8.00 - $34.00

Riesling, Bonafide, Late Harvest

$8.00 - $34.00

Gewurztraminer, Peninsula Cellars

$7.00 - $31.00

Blend, Bonafide, Peninsula White

$7.00 - $31.00


Craft CocktailsCreated using artisan spirits distilled on site, fresh herbs grown on the estate and handmade syrups for unmatched flavor. Our spirits are also used to make our own handmade liqueurs including limoncello, irish cream, and coffee liqueur

Strawberry-rhubarb Mojito

$8.00

old mission rum, strawberry rhubarb syrup, mint, limes

Blueberry Mojito

$8.00

old mission rum, blueberry syrup, mint, limes

A Better Cosmo

$9.00

civilized vodka, handmade limoncello, cranberry/grapefruit juice

Cherry Lime-ade

$8.00

civilized sakura, handmade limoncello, limes, lime-aide, grapefruit juice

Spiked Shandy

$7.00

old mission vodka, handmade limoncello, lemonade, vicious wheat IPA

Ginger-lime

$8.00

kaffir lime leaf infused vodka, ginger simple syrup, soda

Strawberry Moonshine Julep

$8.00

civilized white dog whiskey, strawberries, mint, lemon juice


North Peak Draft BeersOur craft ales are brewed on site by Mike Hall. North Peak beers are brewed with fresh hops for unmatched freshness and flavor.

Siren Amber Ale

$16.00

Smooth and balanced with crystal malt character

Nomad Hard Cider

$16.00

Dry, crisp and refreshing

Diabolical IPA

$16.00

A bright, golden India Pale Ale with citrusy bitterness and smooth malt character


Jolly Pumpkin Artisan AlesThese award-winning beers are brewed in our sister brewery in Dexter. Michigan by Ron Jefferies. Jolly Pumpkin ales are crafted with French and Belgian yeasts in open fermentation vessels then conditions for months in oak casks for a truly unique flavor and depth of character. In addition to these beers, we carry an ever-changing selection of seasonal brews - ask your server.

Oro de Calabaza

Price may varies

A strong golden ale. Spicy and peppery with a gentle hop bouquet. Gold medal winner at the Great american Beer Festival.

Bam Noir

Price may varies

Belgian dark farmhouse ale - smooth with a lingering tart finish

Bam Biere

Price may varies

An artisan farmhouse ale that is golden, naturally cloudy, bottle conditioned and dry hopped for a perfectly refreshing balance of spicy malts, hops and yeast


Small Plates

Sausage

$9.00

white beans, crostini, escarole, andouille

Cauliflower

$8.00

flash fried, herbs, garlic, lemon mayo

Smoked Whitefish

$9.00

house made flat bread, fennel, cucumber, mustard sauce

Risotto

$9.00

english peas, parmesan, mascarpone

Soup

$7.00

asparagus puree, wood grilled leeks, raclette cheese


Salads

Rabbit

$10.00

bunny hop ranch rabbit, bibb lettuce, roasted cauliflower, verjus vinaigrette

Beets

$9.00

salt roasted beets, yogurt, english peas, pickled radish

Asparagus

$9.00

olive oil grilled, poached egg, serrano ham, parmesan


Mains

Walleye

$26.00

pan seared filet, english peas, kale, white beans, smoked ham hock broth

Short Ribs

$27.00

red curry, coconut milk, basmati rice, snow peas, carrots, kaffir lime leaves

Beef

$37.00

all natural filet mignon, beef cheek ragout, potato puree, asparagus, pan sauce

Chicken

$24.00

free range slow cooked breast, confit thigh, bacon, mushrooms, spinach, fingerlings, chicken jus

Pasta

$22.00

house made fettuccini, prosciutto, english peas, cream, asiago cheese


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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