Menu With Price > Menu > MishMash > CA > San Diego > 1985 National Ave Ste 1133, San Diego, CA

MishMash Prices in San Diego, CA 92113

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MishMash Logo
1985 National Ave Ste 1133, San Diego, CA
(619) 955-8544
MishMash Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Light Fare

Red Snapper Ceviche

Served with house lavash cracker.

$10.00

Caesar Salad

Caesar style vinaigrette, romaine hearts, Parmesan and cracked pepper.

$8.00

Cranberry Spinach Salad

Served with almond silvers, goat cheese and poppyseed vinaigrette.

$8.00

Burgers

Mishmash Burger

1/2 lb. all natural beef burger topped with mozzarella and crunchy onions. Served on a local Sadie Rose Amish bun smothered in garlic aioli. Served with choice of side.

$12.00

Clinton Burger

1/2 lb. all natural beef burger stuffed with goat cheese and topped with a fried egg, bacon, mozzarella and crunchy onions. Served on a local Sadie Rose Amish bun smothered in garlic aioli. Served wi

$14.00

Vegetarian Parmesan Mushroom Burger

Signature patty made with Parmesan, sauteed white mushrooms and rolled oats topped with mozzarella and crunchy onions. Served on a local Sadie Rose Amish bun smothered in garlic aioli. Served with ch

$12.00

Pollo a la Plancha Burger

Chicken marinated in harissa paste, lemon and garlic. Covered with mozzarella cheese, topped with baby arugula and tomatoes. Served on a local Sadie Rose bun with cilantro pesto. Served with choice o

$10.00

Sandwich

Medianoche Sandwich

Traditional Cuban sandwich with slow braised pork shoulder marinated in mojo, sliced ham, pickles, Swiss cheese and mustard on house baked sweet Cuban bread. Served with a side of tostones and cilant

$14.00

Plates

Pork Belly Bites Plate

Pork belly is portioned into shareable bites with chicharones like crackling. Served with a side of charred Brussels sprouts dusted with Parmesan.

$10.00

Teriyaki Pork Belly Plate

Pork belly glazed in house made teriyaki sauce and served over cilantro lime rice with pineapple.

$10.00

Wonton Fish Tacos Plate

3 baked wonton shells filled with arugula, pineapple, avocado, red and green cabbage tossed in citrus vinaigrette. Topped with sauteed pacific red snapper dressed with creme fraiche and tobiko. Serve

$11.00

Pollo al Plancha Plate

Boneless skinless chicken thigh marinated in harissa paste, fresh garlic and lemon. Served with house made corn tortillas on cilantro lime rice with a side of soy chorizo frijoles refritos and house

$12.00

Vegan Tempeh Tacos Plate

Spanish inspired tempeh served in house made corn tortillas with red and green cabbage, cilantro, creamy chipotle, house made guacamole and a side of soy chorizo frijoles refritos. Contain nuts.

$10.00

Center Cut Top Sirloin Plate

Sirloin topped with quail egg and tarragon butter. Served with charred Brussels sprouts and house baked garlic toasted medianoche.

$21.00

Fries

Parmesan Fries

No description available

$5.00

Truffle Fries

No description available

$6.00

Hangover Fries

Parmesan fries topped with 2 fried 2 eggs, bacon and a side of garlic aioli.

$8.00

Triple D Fries

Duck fat fries topped with duck confit and duck gravy garnished with curly parsley.

$8.00

Chala Mata Fries

Pork belly and frijoles refritos on house cut fries topped with fresh guacamole, creme fraiche and cilantro with a side of house spicy salsa.

$12.00

Sirloin Fries

Center cut top sirloin served over 2 eggs over easy on house cut fries. Topped with a pepper duck gravy.

$17.00

Sides

Brussel Sprouts

No description available

$4.00

House Made Ranch

No description available

$0.50

Garlic Aioli

No description available

$0.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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