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Miro at Bacara Resort Menu and Prices

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Miro at Bacara Resort Menu

Last Update: 2025-03-14

Summer Menu

Chilled Corn Soup

$18.00

Lobster, pickled baby corn, corn bavarois

Tomato Salad

$17.00

Tomato gelee, chevre, fresh garden herbs

Heart of Palm

$16.00

Young lettuce, panna cotta, pistachio

Potato Gnocchi

$19.00

Ricotta, lemon, roquette, chicken jus air

Santa Barbara Spot Prawns

$24.00

Shellfish consommé, sea bean, squash blossom, steelhead roe

Tails & Trotters Pork Belly

$22.00

Green mango, smoked cashew, preserved ginger

Summer Melon Salad

$17.00

Compressed melons, iberico ham, pickled figs, crushed raspberries

Seasonal Young Lettuces

$16.00

Fennel, radishes, black garlic, minus 8 vinegar

Sablefish

$36.00

Dressed in red garden peas, potato fennel, beet tumble weed

Seared Cobia

$38.00

Clams, summer minestrone, herbs essence

Grilled Barramundi

$38.00

Charred cucumbers, watercress, brown butter

Lavender Glazed Duck

$39.00

Faro, carrots, compressed peaches

Ellensburg Lamb

$38.00

Osso bucco lamb sweetbreads, eggplant, confit nicoise

Mishima Ranch Wagyu Rib Eye

$55.00

Compressed tomato, santa barbara sea urchin, seaweed tapenade

Painted Hill Flat Iron Steak

$41.00

Celery noodles, celeriac cake, coffee BBQ jus

Young Vegetables Tagine

$32.00

Apricot, citrus couscous, carrot

Black Pepper Tagliatelle

$38.00

Summer black truffle, pancetta, farm egg

Bar Menu - Small Plate

Salted Potato

$14.00

Charred green onion aioli

Grilled Pork Belly

$20.00

Coriander-daikon-toasted bun

Blistered Padron Peppers

$14.00

Smoked pepper puree-fleur de sel

Bacon Truffled Popcorn

$12.00

Cabot cheddar

Duck Confit Tamales

$16.00

Chevre truffle oil

Summer Melons

$16.00

Iberco ham-pickled murray’s cherries

Charcoal Grill Tandoori Tempeh

$16.00

Yogurt persian cucumber

Fourme D’Ambert

$16.00

Pickled figs-pistachio emulsion

Compliments

Market Vegetables, Fine Herbs

$10.00

Potato Puree, Bacon Parmesan

$10.00

Mac and Cheese, Uni, Rock Shrimp

$14.00

Grilled Figs, Toast and Chevre

$10.00

Desserts

Modern Black Forest Fantasy

$14.00

Dark chocolate cake, chocolate mousse, vanilla chantilly, cherry

Torched Butterscotch Pudding

$12.00

Smoked cashews, bailey’s air

Reiger’s Yellow Peach Parfait

$14.00

Poppy seeds meringue, peach ice tea

Summer Melon Chilled Soup

$14.00

Maple corn cake, compressed melon, herb essence

Pistachio Macaroon Ice Cream Sandwich

$14.00

Thyme braised pistachios, fluff, hot fudge

Blackberry Sorbet

$12.00

Pluot consomme, confit strawberries, citrus coriander blooms

Fourme D'Ambert

$16.00

Pickled black figs, pistachio emulsion

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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