Last Update: 2025-03-14
$9.95 - $15.95
$11.95 - $19.95
$14.95 - $22.95
$15.95 - $22.95
$13.00
$9.95 - $13.95
$11.95 - $19.95
$11.95 - $18.95
$9.95 - $14.95
$20.95
Fine Italian meats and cheeses served with artichoke hearts, roasted red peppers and olives.
$13.95 - $17.95
$19.95 - $25.95
$18.95
$9.95 - $17.95
$9.95 - $15.95
$9.95 - $15.95
$9.95 - $15.95
$11.95 - $17.95
Mixed baby greens, Gorgonzola cheese, walnuts, cranberries, tomatoes and red onions tossed in balsamic vinaigrette.
$17.00
Your choice of pasta.
$19.95
Your choice of pasta.
$21.95
Your choice of pasta.
$21.95
Your choice of pasta.
$23.95
Your choice of pasta.
$22.95
Your choice of pasta.
$23.95
Your choice of pasta.
$21.95
Your choice of pasta.
$19.95
Your choice of pasta.
$22.95 - $30.95
Sauteed clams, shrimp, calamari and mussels served in a spicy plum tomato sauce, served over the pasta of your choice.
$21.95 - $30.95
Two homemade meatballs, two sausages and two bracciole prepared in a traditional San marzano plum tomato sauce. Your choice of pasta.
$36.00
Pan seared over string beans with diced shrimp Ala vinny style.
$29.00
With a reduced Dijon mustard sauce over spinach.
$36.00
Broiled filet of sole topped with seasoned bread crumbs and served with mesculin greens.
$29.00
Over risotto.
$28.00
Served with sweet and hot cherry peppers and onions with roasted potatoes.
$22.00
Made with four cheeses, San Marzano tomatoes and Italian seasoned bread crumbs.
$39.00
With sauteed onions and baked potato.
$32.00
Filet of mignon of veal. Served over julienned potatoes topped with a triple mushroom cream sauce.
$23.00
Two veal cutlets pounded, breaded and pan fried topped with amatriciana sauce and melted mozzarella served with a potato croquette.
$27.00
Stuffed with mozzarella cheese, roasted red peppers, spinach and prosciutto.
$27.00
In a light pink sauce with diced shrimp.
$26.00
$32.95
Chicken scarpariello on the bone roasted in a white wine sauce served with homemade veal sausage, roasted potatoes, sweet peppers, onions and broccoli.
$17.95 - $23.95
Over mixed primavera vegetable.
$31.95
Over escarole and beans.
$19.95 - $25.95
With mixed baby greens.
$18.95
$22.95 - $31.95
Pan-seared with Dijon mustard, white wine, garlic and lemon served over burnt string beans.
$17.95 - $22.95
Linguini style zucchini tossed in a savory mio posto marinara sauce.
$10.95 - $13.95
Oil and garlic.
$10.95 - $13.95
Oil and garlic.
$10.95 - $13.95
Oil and garlic.
$10.95 - $13.95
Oil and garlic.
$10.95 - $13.95
Oil and garlic.
$18.95 - $23.95
$18.95 - $23.95
$18.95 - $23.95
$19.95 - $25.95
$19.95 - $26.95
$19.95 - $26.95
$19.95 - $26.95
$20.95 - $28.95
$19.95 - $27.95
$19.95 - $27.95
$19.95 - $27.95
$21.95 - $31.95
$16.95 - $29.95
$14.95 - $21.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.