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Mini Kabob Menu and Prices

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Mini Kabob Menu

Last Update: 2025-03-14

StartersStarter

Pickled Vegetables

$5.00

Cabbage, cucumber, garlic and carrot.

Hummus

$6.00

Homemade Egyptian style chickpea hummus with a drizzle of lemon, oil, and a sprinkle of red pepper.

Eggplant Caviar

$8.00

Homemade fire roasted eggplant and bell peppers pureed to plush and smooth consistency.

Cucumber and Yogurt

$6.50

Homemade fresh yogurt and cucumber mix with a dash of dry mint.

Mini Kabob

$1.75

Homemade ground mini kabob wrapped in lavash with onion and parsley.

SaladsSalad

Crazy Salad

$7.00

Organic spring mix with romaine lettuce, cucumber, tomatoes and homemade vinaigrette.

Greek Salad

$7.95

Fresh feta cheese with black olives on bed of romaine lettuce, cucumber, tomatoes with a flavorful vinaigrette.

Tabouleh Salad

$6.00

Chopped parsley, diced tomato, diced onion and bulgur salad.

Shirazi Salad

$6.50

Diced cucumbers, diced red onion and tomatoes with a sprinkle of chiffonade basil and a homemade vinaigrette.

EntreesEntree

Mini Kabob Plate

$11.00

Hand crafted mini beef lule kabobs. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Beef Shish Kabob

$17.99

Flap meat home marinated and cooked over open fire. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Beef Lule Kabob

$13.00

Hand crafted ground beef lule cooked over open fire on skewers. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Chicken Lule Kabob

$11.00

Hand crafted ground chicken lule cooked over open fire on skewers.

Beef Cutlet

$13.00

Hand formed beef lule, pan seared to golden brown crust. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Chicken Cutlet

$12.00

Hand formed chicken lule, pan seared to golden brown crust. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Chicken Thigh Shish

$11.00

Hand crafted chicken thigh with assortment of spices. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Lamb Chops

$20.00

New Zealand lamb chops French cut to serving. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Pork Shish Kabob

$10.99

Pork tenderloin hand crafted and cooked over open fire on skewers. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Combo Plate

$12.99

An assortment of chicken lule, pork tenderloin and chicken thigh, cooked over open fire on skewers. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

Falafel Plate

$9.95

Home made falafel served with side crazy salad and hummus. Served with basmati rice, fire roasted tomato, jalapeno and hummus.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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