Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hand tossed in seasoned flour and topped with parmesan cheese and sweet thai chili sauce
Pork dumplings on a bed of cabbage. Served with a side of tangy plum sauce
Hand breaded, fried and tossed in your choice of sauce
Large mozzarella planks coated with italian bread crumbs, fried golden brown and served with marinara sauce
Breaded and fried. Served with honey mustard
A basket of warm tri-colored tortilla chips served with our special guacamole-pico de gallo mix and a side of salsa
Panko breaded and served with cajun ranch
A secret blend of spinach and hot melted cheeses served with tri-colored tortilla chips and salsa
A full pound of seasoned fries with melted monterey jack & cheddar cheese, green onions, bacon bits and ranch dressing for dipping
A large flour tortilla stuffed with blackened chicken, pico de gallo and mixed cheese. Served with black beans, rice and sour cream
A blend of wild caught mahi mahi, wahoo, whitefish and whiting. Served with crackers and jalapeños on the side
Crispy tortilla chips layered with ancho chili seasoned ground beef. Smothered in monterey jack and cheddar cheese then topped with sour cream, green onions, pico de gallo, jalapenos and guacamole
Potato skins, onion rings, fried mozzarella and spinach dip. Served with tri-colored tortilla chips and salsa.
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A dozen clams steamed and seasoned with old bay
Chicken marinated in salsa on a mountain of tortilla chips smothered with melted monterey jack & cheddar cheese. Served with shredded lettuce, sour cream, salsa and jalapenos
Fresh greens, tomatoes, cucumbers, monterey jack & cheddar cheese, bacon bits, croutons and red onion
Crisp romaine tossed with our creamy caesar dressing, parmesan cheese and croutons
Fresh greens topped with blackened shrimp and chicken, diced egg, cheddar cheese, diced tomatoes, applewood smoked bacon, crumbled bleu cheese and red onion.
Our world famous zingers tossed in your choice of sauce over fresh greens with tomatoes, cucumbers, celery and monterey jack & cheddar cheese. Served with bleu cheese dressing on the side
Teriyaki chicken breast, sliced almonds, tomatoes, cucumbers, crispy chinese noodles and fresh greens topped with sweet soy vinaigrette and spicy peanut sauce.
All natural, marinated, thinly sliced beef over fresh greens with monterey jack & cheddar cheese, fire roasted red & green peppers, tomatoes, cucumbers, black beans and corn. Topped with vinaigrette
Fresh romaine topped with a vinaigrette dressing, craisins, candied walnuts, fresh apples, grapes and crumbled bleu cheese. Add a chicken breast for $3.00, or flat iron steak for $5.00
Fresh greens mixed with fire roasted red & green peppers, corn, black beans, monterey jack & cheddar cheese, pico de gallo, tri colored tortilla chips and topped with blackened chicken. Drizzled with
Fresh greens, tomatoes, cucumbers, monterey jack & cheddar cheese, bacon bits, croutons and red onion. Topped with a grilled chicken breast
Crisp romaine tossed with our creamy caesar dressing, parmesan cheese and croutons. Topped with grilled or blackened chicken breast. Substitute mahi mahi or shrimp for just $3.00 more
A seasoned blend of clams, potatoes and fresh vegetables
Onions sauteed in a sherry broth and smothered in a thick layer of provolone cheese.
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Blackened chicken, mushrooms, green onions and tomatoes tossed with linguini in a spicy alfredo sauce
Breaded chicken breast lightly pan fried and topped with mozzarella cheese and marinara sauce. Served with a side of linguini with marinara sauce
A five cheese homemade macaroni & cheese with pan seared shrimp, scallops and mushrooms, topped with green onions.
35 Shrimp sautéed in a garlic sherry butter sauce. Served on a bed of linguini.
35 shrimp sauteed in our creamy alfredo sauce with mushrooms and green onions. Served on a bed of linguini.
Our own secret slow cooked recipe smothered with southern BBQ sauce. Served with choice of side and cole slaw
Our own secret slow cooked recipe smothered with southern BBQ sauce. Served with choice of side and cole slaw
Teriyaki marinated boneless breast of chicken, seared to perfection and topped with fresh pineapple. Served with choice of side and cole slaw
Marinated pork shank slow cooked until fabulously tender. Served with mashed potatoes with gravy and vegetable of the day
Shrimp, sausage, chicken, red & green peppers, onions, green onions and tomatoes sautéed with cajun seasonings and rice
Chicken slowly seared in olive oil and topped with our signature piccata sauce, served on a bed of sauted spinach. Served with vegetable of the day
Our world famous, fresh, never frozen, handbreaded boneless chicken tenders tossed in your choice of sauce. Served with celery and bleu cheese or ranch dressing
Served blackened or fried and topped with melted cheese, sour cream and pico de gallo
Medium garlic zingers piled over crispy fries and smothered with melted monterey jack and cheddar cheese, bacon bits and green onions. Choice of bleu cheese or ranch dressing
Served with celery and bleu cheese or ranch dressing. Tossed in your choice of sauce
Served with celery and bleu cheese or ranch dressing. Tossed in your choice of sauce
Try this new popular steak thats catching on with steak lovers. Served grilled or blackened to your liking
Each hand-cut steak is served grilled or blackened to your liking.
A choice flat iron steak with 10 crispy shrimp tossed in our spicy boom boom sauce
Harris ranch all-natural beef. Choose from grilled or blackened.
Harris ranch all-natural beef. Choose from grilled or blackened
Add-on a lobster tail $9.99 add-on boom boom shrimp $6.99
Fried to perfection and served with cole slaw and choice of side.
1lb of steamed snow crab legs. Served with cole slaw and choice of side.
Shrimp, scallops, clams and fish fingers fried golden brown and served with cole slaw and choice of side
Six large scallops fried to a golden brown and served with cole slaw and choice of side.
Two succulent cold water lobster tails broiled and served with vegetable of the day and your choice of side
A generous portion of samuel adams beer battered flaky white fish fried golden brown. Served with cole slaw and fries
Three flour tortillas stuffed with grilled mahi mahi or shrimp and topped with pico de gallo, lettuce, monterey jack & cheddar cheese and chipotle-cilantro sauce. Served with black beans and rice
Mahi mahi pan seared slowly in olive oil and topped with our signature piccata sauce, served on a bed of sautéed spinach. Served with vegetable of the day
Ask your server for todays catch. Served blackened, grilled or broiled with choice of side and cole slaw
Served blackened, grilled or broiled with choice of side and cole slaw
Served blackened, grilled or broiled with choice of side and cole slaw
Choose up to 3 toppings: guacamole, pico de gallo, onion tanglers, applewood smoked bacon, sautéed peppers, sautéed mushrooms, sautéed onions, jalapenos, bbq sauce. Swiss, american, cheddar, bleu che
Choice of swiss, american, cheddar or provolone
Stacked high with cheddar cheese, applewood smoked bacon, sliced pickle, an onion ring and bistro sauce. Served on a toasted ciabatta bun
Four 2oz. burgers topped with grilled onions. Add cheese for just $1.00 more.
Topped with mushrooms, onions and your choice of cheese. Locals know its best when ordered blackened
A thin layer of our homemade sauce smothered with fresh mozzarella cheese
Piping hot pepperoni, fresh mozzarella and our homemade sauce make this a classic favorite
Grilled BBQ chicken, caramelized red onions, BBQ sauce, green onions and monterey jack and cheddar cheese. A southern classic meets italian tradition
Freshly chopped, crispy zingers tossed in our favorite combination of garlic and hot sauces over a bed of bleu cheese sauce. Perfectly complimented with bleu cheese crumbles and green onions
Crispy flatbread topped with our secret sauce, ground beef, applewood smoked bacon, monterey jack and cheddar cheese, diced tomatoes and pickles
Mahi mahi or catch of the day. Served blackened, grilled, broiled or fried on a brioche bun with lettuce, tomato, pickle & fries
Choose any three of the toppings from the build your own burger box above. Served on a brioche bun with lettuce, tomato and fries
Lightly fried boneless chicken breast smothered with hot sauce and topped with melted Monterey jack & cheddar cheese on a brioche bun. Served with fries
Thinly sliced top round with grilled onions and melted cheese on a toasted sub roll. Served with fries.
Thinly sliced chicken breast with grilled onions and melted cheese on a toasted sub roll. Served with fries
Our slow roasted choice prime rib shaved thin, topped with sauteed onions and melted swiss cheese. Served on a warm sub roll with hot au jus and fries
A choice flat iron steak cooked to perfection served on a bed of onions and peppers.
Grilled chicken marinated with southwest spices
A full flat iron steak and grilled marinated chicken breast served on a bed of sautéed onions and peppers
Served with hot sauce and celery.
Pork dumplings on a bed of cabbage. Served with a side of tangy plum sauce.
Served grilled on a bed of fresh spinach and steamed red skin potatoes
Served grilled with steamed red skin potatoes and vegetable of the day.
Served char-grilled with steamed red skin potatoes and vegetable of the day
Mahi mahi, broccoli, zucchini, tomatoes, red skin potatoes, lemon, bell peppers and onions marinated in a white wine sauce with a hint of tabasco. steamed and served in a foil bag
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With vegetable of the day
With choice of side
With choice of side
With choice of side
With choice of side
With choice of side
With choice of side
With garlic bread
Delicious homemade ice cream cake with oreo ookie crust, caramel, chocolate fudge and heath bar crunch
Nutter butter cookies, fudge and vanilla ice cream, topped with chocolate and peanut butter sauces
Rich, warm, chocolate brownie, made with Ghirardelli® chocolate. Served with creamy vanilla ice cream and topped with hot fudge
Layer upon layer of dark chocolate cake, sandwiched with silky smooth chocolate filling.
Warm, crispy, apple cobbler topped with vanilla ice cream and a caramel drizzle.
Two scoops of vanilla or chocolate ice cream or one of each. Topped with hot fudge, whipped cream and a cherry
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.