Mill Pond Steakhouse Menu and Prices

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Mill Pond Steakhouse Menu

Last Update: 2025-03-14


Appetizers

Shrimp Cocktail

$10.00

Fresh grated horseradish cocktail sauce.

Duck Spring Roll

$10.00

Two fried duck spring rolls filled with aramelized onions, shiitake mushrooms and cilantro served with asain slaw, sweet soy and raspberry honey mustard.

Fried Green Tomato Napoleon

$8.00

Boursin cheese and crab meat topped with a roasted red pepper buerre blanc sauce.

Baked Brie

$9.00

A 4oz. portion of baked brie, topped with pineapple chutney and served w/ asiago toast points.

Seafood Pot

$34.00

Lobster tail, jumbo shrimp, alaskan king crab legs, cocktail sauce and drawn butter.

Jumbo Lumped Crab Cake

$12.00

Boykin Cornmeal Encrusted Oysters

$9.00

Mango salsa, chipotle aioli.


Salads

The Wedge

$6.00

Iceberg lettuce, marinated grape tomatoes, purple onions, cucumbers and balsamic blue cheese dressing.

Caesar Salad

$6.00

Hearts of romaine, fresh grated asiago cheese and homemade garlic croutons with classic caesar dressing.

Spinach Salad

$7.00

Baby spinach leaves tossed with craisin vinaigrette then topped with toasted pine nuts and crumbled goat cheese

Sliced Tomatoes And Sweet Onions

$6.00

Sliced seasonal tomatoes and sliced sweet onions topped with basil asiago vinaigrette.

Mill Pond “Chopped” Salad

$8.00

Romaine, egg, grape tomato, blue cheese crumbles, bacon bits and creamy balsamic vinaigrette.


A La Carte Entrees

8 oz Queen Cut Filet Mignon

$29.00

Center cut.

12 oz King Cut Filet Mignon

$37.00

Center cut.

8 oz T-Bone Steak

$37.00

center cut.

Kansas City Bone In Strip Steak

Price may varies

Thick cut.

14 ozRib-Eye Steak

$29.00

Thick cut.

20-22 Oz Cowboy Style Bone-In Rib-Eye Steak

$38.00

Thick cut.

Surf And Turf

$45.00

Half pound center cut filet and broiled lobster tail

12 oz Marinated Rack Of Lamb

$29.00

Cedar Plank Salmon

Price may varies

An 8oz. fillet served w/ dill compound butter

Mill Pond Shrimp And Grits

$19.00

White wine cream sauce with fresh jumbo shrimp, country ham, peppers, onions and garlic over stone ground boylin mill grits.

Crab Cakes

$22.00

Fresh lumped crab meat mixed with fresh mayonnaise, chives, garlic and panko bread crumbs sauteed and topped with a roasted red pepper buerre blanc


A La Carte Sides

Macaroni And Aged White Cheddar Au Gratin

$7.00

Cream Corn And Aged White Cheddar Au Gratin

$7.00

Scalloped Potato Au Gratin

$7.00

One Pound Baked Potato

$6.00

Loaded Twice Baked Potato

$7.00

Mashed Potatoes

$6.00

Creamed Spinach Au Gratin

$7.00

Mill Pond Grits

$6.00

Succotash

$7.00

Fresh corn, diced bell peppers, country ham, garlic, baby lima beans and baby arugula.

Sauteed Wild Mushrooms

$6.00

Sauteed Sweet Onions

$6.00

Steamed Asparagus

$6.00

Boykin Cornmeal Fried Okra

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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