Last Update: 2025-03-14
$2.50
Radish granita, champagne mignonette $1.00 at happy hour
$16.00
Avocado, cucumber, ginger relish, soy sauce
$14.00
Panzanella, oregano, fennel
$17.00
Fois gras pate, sweet and spicy plum sauce, fresh fig, poached duck egg
$16.00
Plum, beet, radish, wildflower honey, greens
$12.00
Fresh herbs
$13.00
Fresh mint, pecorino, sea salt
$13.00
Parmesan, soy sauce
$16.00
Slow roasted artichoke, strawberry, fresh herbs
$16.00
Braised lamb, parsley, garlic, chilli
$16.00
Eggplant, tomato, caper, anchovy, basil
$16.00
Truffle oil, chili, parmesan, parsley
$16.00
Fava bean, fresh herb oil
$11.00
Applewood smoked bacon, tomato, baby arugula, avocado, chimichurri
$8.00
Scrambled eggs, crotonese, tomato, arugula
$14.00
Coffee marinated skirt steak, onion, gorgonzola, horseradish cream
$9.00
Marinated vegetables, goat cheese, arugula
$13.00
Panzanella, oregano, fennel
$14.00
Plum, beet, radish, wildflower honey, greens
$12.00
Fresh mint, pecorino, sea salt
$9.00
Fruit and vegetables, bagna cauda, wildflower yoghurt
$12.00
Puff Pastry, peas, oyster mushroom, edible flowers
$15.00
Avocado, cucumber, ginger relish, soy sauce
$13.00
Fava bean, fresh herb oil
$18.00
Marinated skirt steak, sweet potato hash, fried duck egg
$7.00
Peach, cream, lavender
$9.00
With seasonal fruit, berry, mint
$13.00
With apricot maple syrup
$9.00
Whole roasted wild mushroom, parmesan soft scrambled eggs, chive
$10.00
With goat cheese, avocado, greens
$13.00
Grapefruit, raspberry, avocado, fig, almond
$40.00
Apricot butter, nectarine, almond
$23.00
Sautee baby carrot, glazed beet root, fresh fig, demi glace
$27.00
Eggplant, gorgonzola, arugula, lemon
$32.00
Mint, caper, artichoke
$24.00
Mixed grilled and marinated seasonal vegetables
$5.00
$5.00
$9.00
$9.00
$9.00
$9.00
$9.00
$9.00
$9.00
$9.00
$3.00
$3.75
$4.25
$2.50
$3.00
$3.00
$3.00
$4.50
$2.50
$4.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.