Menu With Price > Menu > Mikado Ryotei > TX > Austin > 9033 Research Blvd, Austin, TX

Mikado Ryotei Prices in Austin, TX 78758

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Mikado Ryotei Logo
9033 Research Blvd, Austin, TX
(512) 833-8188
Mikado Ryotei Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Diamond N.Y. Steak

chargrilled in a teriyaki glaze, served on skewers.

$12.00

Farm Raised Quail

marinated with crushed yuzu pepper and sea salt, served on skewers

$9.00

Sea Bass Filet

oak grilled with mirin and fresh lemon

$13.00

Mushroom Package

fresh shiitake and enoki mushroom with yuzu basil butter.

$8.00

Hamachi Kama

fresh yellow tail collar grilled with salt, pepper and fresh lemon.

$15.00

BBQ Smoked Shrimp

oak grilled shrimp, served on wooden skewers.

$10.00

Sea Scallops & Shiitake Mushroom

served on wooden skewers.

$11.00

N.Y. Steak Negimaki

usda choice strip loin rolled with roasted seasoned scallions.

$9.00

Grilled Saikyo Prawns

brushed with saikyo miso and teriyaki glazed.

$10.00

Tofu Chargrilled

with light soy sosu and topped with roasted bonito flakes.

$5.00

Chicken Breast On Skewers

seasoned with togarashi spices, brushed with teriyaki glaze.

$7.00

Appetizers

Snow Crab Crisp Maki

crisp crab rolls stuffed with snow crab and masago.

$9.00

Gyu Tataki (Rare)

pan seared angus n.y. steak, thin sliced, served in lemon ponzu vinaigrette.

$11.00

Tempura Spider

crisp fried whale-sized soft shell crab in a tempura batter, served with ponzu sauce.

$12.00

Edamame

boiled fresh green soybeans, seasoned with salt and and pepper.

$3.00

Kani Baked Salmon

fresh baked atlantic salmon with alaskan snow crab and masago, topped off with our signature unagi sosu

$12.00

Peppered Tuna Tataki (Rare)

pan seared big eye tuna rubbed with pepper corn, served with pickled ginger and a spicy sauce.

$12.00

Seaweed Salad

various types of seaweed (wakame and mazuku) tossed with our special house dressing.

$6.00

Chicken Katsu

crisp fried chicken breast in japanese panko batter, served with tonkatsu sosu.

$8.00

Miso Shiru

homemade soybean soup with shiitake mushroom and tofu.

$3.00

Jumbo Ebi Tempura

crisp fried jumbo prawns in a tempura batter, served with dipping sosu.

$11.00

Peppered Calamari

battered and fried squid tossed with diced fresh green and red chili peppers, salted.

$10.00

Pan Fried Gyoza

homemade pan fried dumplings stuffed with fresh ground porkloin and vegetables.

$6.00

Squid Salad

marinated cuttlefish, tossed with assorted japanese vegetables and daikon in a light soy vinaigrette.

$10.00

Agedashi Tofu

deep fried, fresh cut tofu topped with seasoned bonito flakes.

$6.00

Vegetable Tempura

crisp fried assorted fresh vegetables and shiitake mushrooms in tempura batter, served with dipping sosu.

$9.00

Seafood Udon Noodle Soup

japanese noodle boiled in dashi broth with shrimp, scallops, fish cakes and shiitake mushroom. (served in a hot iron pot)

$12.00

Entrees

Land And Sea

oak chargrilled black angus n.y. steak and three jumbo shrimp in a teriyaki saikyo miso glaze, served with fresh sauteed asian greens and mikado maki.

$25.00

Sea Bass In Mirin

fresh chilean sea bass filet pan grilled, marinated with matsukan sake, served with sauteed snowpeas, shiitake mushroom and mikado maki.

$23.00

Angus N.Y. Steak Teriyaki

oak chargrilled black angus strip loin in a teriyaki glaze, served with mikado maki and sauteed asian greens.

$23.00

Grilled Tamari Sea Scallops

fresh jumbo sea scallops and shiitake mushrooms grilled in our house tamari sauce, served with mikado maki and sauteed asian greens.

$22.00

Miso Glazed Salmon

broiled king salmon coated with miso glaze and brushed with teriyaki sauce, served with mikado maki, sauteed baby carrots and shiitake mushrooms.

$19.00

Nagano Duck V.S.O.P.

double breast of duck, marinated in french cognac and lightly brushed with black pepper and japanese shoyu, served with mikado maki and sauteed asian greens.

$21.00

Oak Grilled Saikyo Prawns

lightly battered jumbo shrimp grilled in saikyo miso and teriyaki glaze, served with fresh sauteed asian greens and mikado maki.

$19.00

Chorishi's Platter

sea scallops, gulf prawns and crabmeat crisp fried in a tempura batter, served with fresh chef's choice tempura fried vegetables.

$23.00

Jumbo Ebi Tempura

crisp fried jumbo gulf prawns in a tempura batter, served with fresh chef's choice deep fried vegetables.

$22.00

Grilled Chicken Teriyaki

tender grilled double breast of chicken, seasoned with togarashi, brushed with teriyaki glaze served with sauteed shiitake mushroomsm, baby carrots and mikado maki.

$15.00

Una Ju

grilled 10 oz. whole fresh water eel filet, simply served over rice in a traditional ju box, sided with steamed baby carrots and sauteed snow peas.

$24.00

Nigiri Sushi

Salmon

sake

$2.95

Red Snapper

tai

$2.75

Flounder

hirame

$2.95

Fatty Tuna

otoro

$10.95

Sweet Shrimp

amaebi

$4.95

Super White

tuna

$2.95

Flying Fish Roe

black tobiko

$3.95

Tuna

maguro

$2.95

Seabass

suzuki

$2.95

Scallop

hotateigai

$2.95

Albacore Tuna

bincho

$2.00

Smelt Roe

masago

$1.95

Salmon Roe

ikura

$3.95

Wasabi

tobiko

$3.50

Yellowtail

hamachi

$2.95

Squid

ika

$2.50

Sea Urchin

uni

$4.95

Sea Urchin

saba

$1.95

Flying Fish Roe

tobiko

$3.50

Fatty Salmon

sake toro

$3.95

Spicy Scallop

No description available

$3.95

Cooked Sushi

Smoked Salmon

No description available

$2.95

Egg Omelet

tamago

$1.75

Octopus

tako

$2.95

Spicy Shrimp

No description available

$2.50

Fresh Water Eel

unagi

$2.95

Shrimp

ebi

$2.50

Crab Stick

kani

$1.75

Smoked Mussel

No description available

$2.50

Surf Clam

hokkigai

$2.00

Snow Crab

taraba

$3.95

Sashimi

Sunomuno

fresh cucumber & wakame seaweed in a light soy vinaigrette topped with cuttlefish, shrimp and octopus.

$7.95

Mikado's Combo

sushi chef's choice: 7 pieces of sushi and a california roll.

$21.95

Mikado's Combo

sashimi chef's choice: 10 pieces of red and white fish.

$24.95

Maki / Rolls

Crunchy Kazi

spicy tuna, avocado, crunchy flakes and smoked eel, with eel sauce on the outside.

$13.95

Ebi 2

spicy shrimp, cucumber & crunchy flakes rolled in a soybean wrapper, topped with three jumbo shrimp and spicy sauce.

$13.95

Chorishi's Fire

2 pieces of shrimp tempura, spicy tuna, avocado, and spicy sauce.

$12.95

Hottie Susan

spicy tuna, cucumber, topped with salmon, avocado, and spicy sauce.

$13.95

Tekka Maki

tuna, seaweed and cucumber

$6.95

California

crabstick, avocado, cucumber, and masago.

$6.50

Philadelphia

smoked salmon, cream cheese, and avocado.

$8.95

Negitoro

blue fin fatty tuna with seaweed outside.

$12.95

Snow Crab Crunch

alaskan snow crab, avocado, red tobiko caviar & tempura flakes.

$14.95

Spider

deep-fried soft shell crab, avacado, smelt roe, cucumber, and spicy sauce.

$8.95

Cucumber

cucumber, sesame seeds, and seaweed.

$3.95

Rock 'N Roll

shrimp tempura, smelt roe, and avocado.

$8.95

Spicy Crawfish

crawfish tail, avocado, and spicy sauce.

$8.50

Futomaki

assorted japanese condiments, seaweed, egg omelet and crab stick.

$6.00

Spicy Salmon

salmon, smelt roe, cucumber and spicy sauce.

$7.95

Beni Toro

salmon with scallions and cucumber.

$6.95

Tiger Eye

smoked salmon, cream cheese, jalapeno, and soybean wrapper.

$9.75

Rainbow

california roll with 4 different kinds of fish on the outside.

$10.95

Caterpillar

eel, and cucumber with thin slices of avocado on the outside, topped with eel sauce and sesame seeds.

$9.75

Salmon Skin

roasted salmon skin, yamagobo, cucumber, and furikake with eel sauce.

$6.00

Unagi Maki

smoked eel, avocado, cucumber and sesame seeds.

$7.50

Negihama

yellowtail with scallions and cucumber rolled in seaweed.

$6.95

Spicy Tuna

spicy tuna, smelt roe, cucumber and scallions.

$7.95

Spicy Hama

spicy yellowtail, smelt roe, cucumber and scallions

$7.95

Spring Garden

assorted seaweed, pickles and vegetables.

$4.95

Dessert

Passionberry Duo

a refreshing wild berry mousse layered with a thin chocolate snap and a tropical passion fruit mousse finished with a mirrored berry glaze and a spray of fresh berries.

$6.00

Ginjo Sake Ice Cream

choices of green tea or red bean ice cream

$6.00 - $4.00

Creme Brulee Cheesecake

the rich perfection of madagascar-vanilla-bean-flecked creme brulee layered and a mingle with the lightest of cheesecake.

$7.00

Chocolate Mousse Cake

a generous portion of creamy chocolate mousse is enveloped by two layers of sour cream enriched chocolate cake, and covered with a coating of dark chocolate ganache.

$5.00

Tempura Ice Cream

deep fried vanilla ice cream and buttery pound cake, coated with tempura crunch. (traditional)

$5.00

Molten Chocolate Cake

deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle (served wickedly warm)

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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