Midori Steak Menu and Prices

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Midori Steak Menu

Last Update: 2025-03-14


Sushi Deep Fried / Baked Roll

Spider Roll

$8.99

crispy soft shell crab with cucumber, avocado, and cream cheese

Tokyo Roll

$9.99

tuna, yellowtail, cream cheese, salmon, avocado and cucumber.

Crunchy Roll

$9.99

tempura shrimp and cream cheese topped with crunchy crumbs.

Midori Special Roll

$9.99

deep fried crabstick, cream cheese, avocado, and cucber.

Baked Salmon

$9.99

baked California roll topped with salmon bits in a spicy mayonnaise.

Drgon Roll

$9.99

California roll topped with whole B.B.Q. eel.

Grouper Roll

$9.99

fried tempura grouper, cream cheese, cilantro, scallions with chef special sauce.

Red Snapper Roll

$9.99

fried tempura red snapper, cream cheese, cilantro scallions with chef special sauce.

Volcano Roll

$10.99

baked California roll topped with red snapper bits in a spicy mayonnaise.

Loganville Roll

$6.99

salmon, grouper, and scallions with chef special sauce. Deep fried in light tempura.

Salmon Tempura Roll

$7.99

deep fried salmon, ream cheese, avocado and cucumber.

Hot Rock Tempura Roll

$8.99

spicy tuna, scallions, and deep fried in light tempura.

Tiger Roll

$8.99

california roll topped with B.B.Q. eel and avocado.


Nigiri Sushi (2 Pcs.)

Egg Cake

$3.50

Crabstick

$4.00

Shrimp

$4.00

Smelt Roe

$4.00

Salmon

$4.00

Smoked Salmon

$4.00

Mackerel

$4.00

Red Snapper

$4.00

Octopus

$4.00

Eel

$4.50

Yellowtail

$5.00

Tuna

$5.00


Sunday Brunch11:00 am - 3:00 pm (plus tax)

Sunday Brunch

$7.99


Bento Boxes

Chicken Teriyaki, California Roll, Salad, and Steamed Vegetable

$6.99

Beef Teriyaki, California Roll, Salad, and Steamed Vegetables

$6.99

Five Assorted Sushi, California Roll, Salad, and Steamed Vegetables

$7.99


Appetizers

Veitnamese Spring Roll

$3.99

fried spring roll stuffed with cilantro, and carrots. Served with a midori dipping sauce.

Vietnamese Basil Roll

$4.99

shrimp, rice noodles, fresh basil, and lettuce wrapped in rice paper and served with a slightly sweet Vietnamese dipping sauce.

Gyoza

$5.99

pan-fried Chinese pork dumplings with dipping sauce.

Gulf Shrimp

$6.99

shrimp, cilantro, and minced fish wrapped in spring roll skin, deep fried, and served with crispy noodles and plum sauce.

Barbeque Ribs

$6.99

deep-fried short ribs marinated B.B.Q sauce.

Soft Shell Crab

$6.99

deep fried soft shell crab.

Shrimp Tempura

$6.99

two plump shrimp and vegetables lightly breaded with tempura batter and deep fried until golden brown.

Spicy Basil Calamari

$7.99

fried tempura battered calamari, garnished with basil and jalapenos and served with a spicy sauce.

Kabobs

$7.99

chicken, beef, and shrimp kabobs. (Choice of all beef, shrimp or chicken)

Negimaki

$6.99

thinly sliced beef rolled with scallions and carrots, cooked with teriyaki sauce.


Soup

Hot & Sour Soup (For One)

$1.99

Chicken Corn Soup

$2.99

Miso Soup

$1.99

(tofu, seaweed, miso, and scallion.)

Clam Chowder

$3.25

Seafood Creamy Soup

$3.25


Salads

Grilled Chicken Salad

$5.99

Walnut with Green Salad

$5.99

Grilled Grouper Salad

$6.99

Grilled Salmon Salad

$7.99


Entree Eastern Styleall entrees come with steamed rice & twice baked potato

General Tao's Chicken

$10.99

Orange Beef

$10.99

Mongolian Beef

$10.99

Sesame Chicken

$10.99

lightly breaded chicken slices, fried until crispy. Glazed with brown sesame seed sauce.

Pad Thai

$10.99

Thai noodles saute with chicken scrambled eggs, peanuts and shrimp in a sweet, tangy sauce.

Negimaki and Shrimp

$12.99

thinly sliced beef rolled with scallions and carrots, cooked with teriyaki sauce. Served with shrimps.

Curry

$12.95 - $13.95

Indian curry sauteed in a seductive curry of cardamom and coconut milk. Served with fresh vegetable.

Teriyaki

$10.99 - $13.99

teriyaki sauteed in a sweet ginger-scallion bouillabaisse. Served with fresh steamed vegetables.

Crispy Grouper Filet & Shrimp

$15.99

8 oz. grouper filet and 4 oz. shrimp served with steamed mixed vegetable sover ginger soy sauce.

Roast Duck

$15.99

8 oz crispy duck breast with mushrooms, red and green bell peppers, and onions in oyster sauce.

Saigon Steak

$17.99

8 oz. pan seared filet marinated in mixed herbs and red wine. Served with mushrooms and red bell peppers over a red wine steak sauce.

Thai Style Lamb Chops

$16.99

8 oz. rack of lamb marinated in ginger, black pepper, and red wine.


Entrees Western Styleall entrees come with steamed rice & twice baked potato

Catfish Filet

$8.99

deep fried catfish filets served with French fries.

Golden Medallion

$9.99

thinly sliced rib eye rolled with scallion, cilantro, pan seared, cooked with midori B.B.Q sauce.

Seafood Noodles

$10.99

noodles mixed with shrimp, squid, mussels and imitation crab meat cooked in creamy sauce.

Pork Tenderloin And Shrimp

$13.99

8oz char-frill pork tenderloin wraps with a bacon strip. Mainated in sake and ginger seasoning and slowly cook over teriyaki sauce.

New York Steak

$14.99

12 oz. steak prepared with tommy's special spices. Served with mushrooms and shallot steak sauce.

Grilled Salmon Filet

$15.99

8oz. grilled salmon filet marinated in sake and ginger. Served with sauteed spinach.

Walnut Shrimp

$15.99

jumbo shrimp blended with Japanese mayonnaise. Topped with sweet, crispy walnuts.

Salmon Cake & Jumbo Shrimp

$15.99

oven baked salmon cake accompanied by a seafood mayonnaise sauce and deep fried jumbo shrimps. Served with steamed broccoli and garnished with cilantro.

Pan-Seared Sea Scallops

$16.99

pan seared sea scallops marinated in white wine, ginger, and light soy sauce. Served with sauteed spinach and garlic sauce.

Ribeye Steak and Shrimp

$16.99

shrimps and 12oz. steak prepared with tommy's special spices. Served with mushrooms and basil steak sauce.

Filet Mignon

$17.99

8oz. grilled filet marinated in mixed herbs and red wine. Served with mushrooms and red bell peppers over a red wine steak sauce.

Lobster Tail w/Shrimps

$23.99

6oz. lobster tail baked in chef's special sauce and deep fried jumbo shrimps. Served with melted butter.


Fried Rice & Noodles

Chicken Fried Rice

$7.99

Beef Fried Rice

$7.99

Vegetable Fried Rice

$7.99

Chicken Lo Mein

$8.99

Beef Lo Mein

$8.99

Vegetable Lo Mein

$8.99

Shrimp Fried Rice

$9.99

Shrimp Lo Mein

$9.99


Japanese Dishes

Edam Me

$3.99

Gyoza

$5.99

Spicy Basil Calamari

$7.99

Mussel

$7.99

half-shell mussels cook w/spicy black bean sauce.

Seaweed Salad

$2.99

Cucumber Wrap

$4.99

cucumber and crabmeat with Japanese mayonnaise.

Starter Kit

$10.99

California (8 pcs), California crunch (8 pcs.) and one shrimp and crab stick nigiri sushi.

Midori Sampler

$11.99

spicy tuna roll (4 pcs.), California roll (4 pcs.), and assorted nigiri sushi (4 pcs.)

Sushi Combo

$14.99

California roll ( 8 pcs.), 2 tuna nigiri pieces, 2 salmon nigiri pieces, 1 shrimp nigiri piece, and 1 crabstick.

Sahimi Appeizer (5 pcs.)

$7.50

Sahimi Combo (15 pcs.)

$14.50


Sushi Roll

Avocado Roll

$3.50

Cucumber Roll

$3.50

California Roll

$4.99

crabmeat, cucumber, and avocado.

Eel Roll

$4.99

B.B.Q. eel, avocado, and cucumber with chef special sauce.

Salmon Roll

$4.99

fresh salmon and cucumber.

Tuna Roll

$4.99

Spicy Tunan Roll

$5.99

tuna with a special hot sauce.

Negihama Roll

$5.99

yellowtail and scallions.

Philadelphia Roll

$6.99

smoked salmon, avocado, and cream cheese.

Futomaki Roll

$6.99

crabstick, cucumber, avocado, egg, and sweet & sur carrot.

Caterpillar Roll

$9.99

spicy salmon and cucumber, topped with avocado.

Red Dragon Roll

$9.99

California roll topped with fresh salmon.

Super Crunch

$9.99

tempura crunchy crumbs mixed with smelt roe, topped with steam shrimps.

Rainbow Roll

$10.50

California roll topped with tuna, avocado, shrimp, salmon, red snapper.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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