Last Update: 2025-03-14
$7.50
Featured at YUM YUM Fest 2014. Chef Jesse's de-boned chicken wings tossed in house-made Inferno or Buffalo sauce topped with vidalia slaw and bleu cheese crumbles on a pretzel roll.
$7.50
Not sliders, PRIMERS! Our prime rib sandwiches served miniature size topped with house-made Horsey sauce and au juice for dipping on a pretzel roll.
$8.50
Lightly breaded potatoes served with corn pico de gallo, cheddar cheese, black olives, and scallions topped with sour cream.
$8.00
Tossed in Inferno or Buffalo. Served with ranch or bleu cheese dressing
$7.50
Served with Habanero grape jam.
$9.00
$7.00
$6.75
$7.00
$7.00
$7.00
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$4.00 - $7.00
Mixed greens, house-made croutons and diced tomatoes, topped with Parmesan cheese.
$8.95
Crisp lettuce, corn pico de gallo, cheddar cheese, black olives topped with tortilla strips, drizzled with chipotle aioli.
$8.95
Shredded Napa cabbage mixed with crisp lettuce, smoked turkey breast, shredded cheddar cheese, bacon and a hard-boiled egg.
$8.50
Mixed greens, sliced onions, black olives and crumbled bleu cheese. Try with Italian grilled chicken!
$8.50
Crisp lettuce, avocado, cucumber, tomato and crumbly bleu cheese. Try with grilled Buffalo or Inferno chicken!
$8.50
Our house-made tuna salad or chicken salad served in a flowered tomato with a side of grapes and orange slices.
$8.95
Grilled or crispy chicken, lettuce, cucumber tossed in our Buffalo sauce, rolled in a warm garden vegetable wrap. Served with a side of ranch or bleu cheese dressing.
$8.50
An Italian grilled chicken breast, shredded Parmesan cheese, sliced black olives and mixed greens tossed with our Basil Olive Oil Vinaigrette, rolled in a warm garden vegetable wrap.
$8.95
Smoked turkey, bacon, lettuce, tomato, shredded cheddar and ranch dressing, rolled in a warm garden vegetable wrap.
$3.00
$2.50
$2.00
$2.25
$3.00
$2.50
$2.75
$2.75
$9.00
1/3 lb. burger topped with cheddar cheese, bacon, lettuce, tomato, and raw red onion.
$8.75
1/3 lb. burger topped with a sautéed mushrooms and Swiss cheese.
$9.25
1/3 lb. burger topped with provolone cheese, Vidalia slaw and Düsseldorf mustard.
$9.25
1/3 lb. burger topped with jalapeño peppers, pepper jack cheese, corn pico de gallo. Try it with chipotle aioli!
$9.75
1/3 lb. burger served on pumpernickel and sourdough bread with sautéed onions, Swiss and cheddar cheese.
$10.25
1/3 lb. burger topped with cream cheese, black olives and bacon and served on our pretzel roll. Substitute black olives for jalapeños for a Popper Burger.
$10.25
1/3 lb. burger topped with smoked ham, sautéed onions, jalapeños, Swiss cheese and Sweet Baby Ray's® BBQ sauce.
$9.50
A quarter-pound grilled hot dog topped with our famous MTP chili and shredded cheddar cheese.
$8.95
A quarter-pound grilled hot dog topped with tomatoes, raw onions, pickle spear, shredded cheddar cheese and Düsseldorf mustard.
$9.95
A juicy Wisconsin brat with cream cheese, jalapeños, sautéed onions and chipotle aioli.
$8.50
One juicy brat loaded with steamed Spotted Cow® Sauerkraut, raw onions and yellow mustard.
$9.25
Thinly sliced prime rib piled high on our toasted soft pretzel roll with a creamy house-made Horsey sauce and a side of au jus for dipping.
$10.25
Thinly shaved prime rib piled with sautéed onions, green peppers and provolone cheese. Served on a hoagie.
$11.25
Thinly shaved prime rib topped with corn pico de gallo, avocado and chipotle aioli. Served on a hoagie.
$5.95
Choose your favorite deli sandwich and we'll halve it and pair it with a cup of your choice of soup.
$9.50
Five thick slices of bacon, avocado, house-made ranch dressing, lettuce, tomato and cheddar cheese on toasted multi-grain bread.
$8.95
Traditional corned beef on pumpernickel rye or mesquite smoked turkey on sourdough steamed with Spotted Cow sauerkraut, Swiss cheese and Thousand Island dressing.
$9.25
Traditional corned beef on pumpernickel rye or mesquite smoked turkey on sourdough steamed with Spotted Cow® sauerkraut, Swiss cheese and Thousand Island dressing.
$9.25
Mesquite smoked turkey on sourdough with Vidalia slaw, provolone cheese and Basil Olive Oil Vinaigrette.
$10.25
A crisp filet of our hand-breaded walleye, mixed greens and a side of tarter sauce. Served on a toasted hoagie.
$8.95
Our house-made tuna or chicken salad piled onto a warm pita with lettuce and tomato.
$9.25
Thinly sliced gyro meat, tzatziki sauce, tomato, cucumbers, red onions and bell peppers piled onto a warm pita.
$8.95
A chicken breast topped with cheddar, bacon, lettuce, tomato and mayo.
$8.95
A spicy marinated chicken breast topped with avocados and pepper jack cheese. Try with house-made bleu cheese dressing!
$9.95
A grilled chicken breast topped with ham and Swiss cheese, drizzled with house-made bleu cheese dressing.
$7.25
A triple decker grilled cheese stuffed with corn pico de gallo, pepper jack, Swiss, cheddar and provolone cheese on house-made sourdough.
$9.25
A marinated, sautéed portabella mushroom cap topped with sautéed onions, sautéed artichoke hearts and crumbled bleu cheese served on a Colonial Bakery roll.
$7.50
Sautéed spinach, onions, green peppers, tomatoes and provolone cheese served on a Colonial Bakery hoagie.
$9.75
Roasted vegetables, mushroom, onions, garlic, tomatoes, bell peppers and baby spinach. Layered with local Grande Parmesan, ricotta and mozzarella cheeses topped with marinara sauce and a side of garl
Price may varies
Sourdough; Multi-Grain; Pumpernickel; Pretzel Roll.
Price may varies
House-made Chicken Salad; House-made Tuna Salad; Mesquite Smoked Turkey; Honey Ham; Corned Beef; Prime Rib.
Price may varies
Cheddar; Swiss; Provolone; Pepper Jack; Crumbled Bleu.
Price may varies
Mesquite smoked turkey, ham, bacon, lettuce, tomato, onion, and mayo served on house-made sourdough bread.
Price may varies
Meatballs and marinara sauce and covered in provolone cheese. Served on a Colonial Bakery roll.
Price may varies
Slow cooked beef pot roast, carrots and mashed potatoes. Served with french bread.
Price may varies
Hand-pulled pork served on a Colonial bakery roll topped with Vidalia Slaw.
Price may varies
See fish fry menu.
Price may varies
Three flour tortillas served with corn salsa pico de gallo and chipotle aioli with your choice of side.
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Served With garlic toast.
Price may varies
Your choice of a full, half or quarter rack of our St. Louis- style ribs seasoned with our special dry rub and slow cooked until falling-off-the-bone tender. Served with your choice of three sides in
Price may varies
Served with grilled asparagus, mashed potatoes and gravy and a dinner roll.
Price may varies
See fish fry menu.
Price may varies
Served with your choice of soup or salad and a potato.
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Three flour tortillas served with corn salsa pico de gallo and chipotle aioli with your choice of side.
$3.50 - $5.50
$3.75 - $5.75
$6.00
$6.00
$6.00
$6.00
$6.00
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$10.95 - $12.95
Our special recipe beer battered Icelandic cod served with our homemade cole slaw, freshly toasted garlic bread, tartar sauce and a fresh lemon wedge. Served with two pieces of fish during lunch (11a
$10.95 - $12.95
Our flour-dusted lemon pepper Icelandic cod grilled to perfection served with our homemade cole slaw, freshly toasted garlic bread, tartar sauce and a fresh lemon wedge. Served with two pieces of fis
$8.95
A crispy fried piece of our beer battered cod served on a toasted bun with sides of tartar sauce and cole slaw.
$8.95
The same cod as our fish fry, flour-dusted and lightly seasoned with lemon pepper, grilled and served on a lightly toasted bun with sides of tartar sauce and fresh lemon.
$8.95
One piece of batter dipped fish, a half order of french fries, tartar sauce and a slice of freshly toasted garlic bread. (For kids 12 and under only.)
$10.25
Our hand-breaded walleye fried to golden brown perfection and served on a toasted bun with fresh lemon and a side of tartar sauce.
$10.25 - $15.95
Two lightly hand-breaded fillets deep fried and served with our homemade cole slaw, freshly toasted garlic bread, tarter sauce and a fresh lemon wedge.
$13.95
A half pound of batter dipped shrimp served with our own cole slaw, freshly toasted garlic bread, cocktail sauce and a fresh lemon wedge.
$13.95
A half pound of coconut-breaded shrimp served with our own cole slaw, freshly toasted garlic bread, cocktail sauce and a fresh lemon wedge.
$4.25
$4.25
$15.00
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$4.50
$5.00
$4.25
$4.25
$3.75
$5.50
$5.50
$4.00
$3.50
$6.25
$5.00
$6.50
$6.50
Price may varies
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$4.75
$5.50
$5.00
$4.75
$4.00
$2.50
$5.00
Price may varies
Price may varies
Price may varies
$7.50
$4.50
$3.00
$7.00
$9.00
$4.00
$7.50
$4.00
$5.75
$5.75
$5.50
$5.50
$4.25
$4.25
$4.50
$9.00
$7.25
$5.00
$4.50
$6.50
$3.75
$4.25
$3.75
$8.00
$7.50
$7.00
$5.75
$7.00
$4.25
$4.25
$4.00
$5.50
$4.25
$3.75
$5.50
$4.50
$4.50
$4.50
$4.50
$4.50
$4.50
$4.25
$4.00
$4.50
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$3.50
$3.50
$3.25
$3.25
$3.25
$3.00
$3.00
$3.25
$3.25
$3.75
$3.75
$3.25
$3.25
$3.25
$3.25
$3.25
$3.00
$2.00
$3.75
$4.25
$3.75
$4.25
$2.75
$3.75
$2.50
$3.75
$3.75
$3.75
$4.00
$4.00
$3.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.