Michele Coulon Dessertier Menu and Prices

$12.50

Extra virgin olive oil, black Provencal olives, sun-dried tomatoes.

$14.00

Organic lettuces , chicken, pecans, and house dressing.

$14.00

Our own dressing, pecans, Roquefort, and apples.

$12.00

Organic lettuces , pecans , seasonal fruit and vegetables, and our herb dressing.

$9.50

Made from the finest fresh local produce. Vegan. Prepared by Chef Don Coulon.

$9.50

With grated Emmental Swiss cheese and croutons.

$13.50

Creamy custard flavored with Swiss cheese, Pecorino Toscano, spinach and Niman Ranch bacon. (Includes salad)

$40.00

Organic spinach, bacon

$40.00

Boucheron aged Goat cheese , sun-dried tomato

$40.00

Seasonal herbs

$12.50

Served on French baguette with tomatoes, onions, lettuce, Dijon mustard, Homemade mayo, and Swiss cheese.

$30.00 - $70.00

Traditional angel food cake layered with fresh strawberries and frosted with whipped cream.

$30.00 - $70.00

Dense bittersweet chocolate torte made with ground Italian Amareno cherries and almonds.

$30.00 - $70.00

Moist light cake with cream cheese frosting and organic bananas.

$30.00 - $70.00

Layers of chocolate cake, chocolate ganache, hot milk spongecake and buttercream.

$30.00 - $70.00

Made with organic carrots, walnuts, crushed pineapple and coconut with cream cheese frosting.

$30.00 - $70.00

Two different kinds of Belgian chocolate cake layered with chocolate cream made with our own crème frâiche and flavored with Amaretto.

$30.00 - $70.00

Traditional American chocolate cake updated and made with Belgian chocolate.

$30.00 - $70.00

Vanilla cake layered with creamy coconut filling, frosted with white chocolate buttercream and covered in toasted coconut.

$30.00 - $70.00

Layered with chocolate ganache.

$30.00 - $70.00

Hot milk spongecake filled with buttercream and lots of fresh berries.

$30.00 - $70.00

Traditional, but improved: made with Belgian chocolate, toasted coconut and pecans.

$30.00 - $70.00

Very rich dense bittersweet and milk chocolate torte made with roasted hazelnuts.

$30.00 - $70.00

Light cake filled with Bavarian cream and organic lemon curd.

$30.00 - $70.00

Belgian chocolate cake layered with nut-filled caramel and milk chocolate mousse.

$40.00 - $75.00

Rectangular Torte Made up of layers of hazelnut and almond meringue, chocolate ganache, buttercream and praline cream.

$30.00 - $70.00

Dense organic lemon cake with lemon glaze.

$30.00 - $70.00

Made with organic oranges, ground walnuts, golden raisins and soaked with Myers Dark rum.

$30.00 - $70.00

Layers of rich chocolate cake, chocolate meringue, chocolate mousse and chocolate cream.

$30.00 - $70.00

Flourless chocolate cake layered with white chocolate mousse and optional raspberries or pistachios.

$65.00

Creamy white and bittersweet chocolate cheesecake with chocolate cookie crust.

$65.00

Creamy white cheesecake with our own pralines in a butter cookie crust.

$65.00

Traditional creamy cheesecake covered in fresh berries.

$65.00

Plain cheesecake marbled with organic lemon curd.

$65.00

Flavored with bittersweet chocolate and coffee.

$25.00 - $45.00

Pastry filled with almond cream baked with apples, berries or pears poached in white wine.

$35.00

Made with seasonal fruit or fresh pumpkin when available.

Price may varies

Belgian chocolate cake, chocolate mousse and chocolate cream.

Price may varies

Pastry filled with almond cream baked with apples, berries or pears poached in white wine.

Price may varies

Pastry with organic lemon filling flavored with Grand Marnier and topped with fresh blueberries and white chocolate.

Price may varies

Moist light cake with cream cheese frosting and organic bananas. Gluten-Free

Price may varies

Layers of chocolate cake, chocolate ganache, hot milk spongecake and buttercream.

Price may varies

Traditional, but improved: made with Belgian chocolate, toasted coconut and pecans.

Price may varies

Made with organic carrots, walnuts, crushed pineapple and coconut with cream cheese frosting.

Price may varies

Vanilla cake layered with creamy coconut filling, frosted with white chocolate buttercream and covered in toasted coconut.

Price may varies

Cookie crust filled with white chocolate mousse, topped with organic lemon curd and fresh berries.

Price may varies

Butter crust filled with toasted pecans and caramel, drizzled with milk chocolate.

Price may varies

Almond cake with apricot filling. raspberry buttercream , and fresh raspberries

Price may varies

Dense chocolate hazelnut tortes Gluten-Free

$36.00

filled with Italian Amareno cherries, caramel nut, or our own praline crunch and hand-dipped in bittersweet chocolate. Decorated with 23-carat gold.

$30.00

Dipped and decorated with milk, white and bittersweet chocolate and gold leaf.

$36.00

Made with bittersweet Belgian chocolate, our own dark chocolate chips and optional walnuts and/or Amareno cherries.

$3.50

Chocolate Nouveau, Nathan's Lemon, Carrot, Banana, Vanilla, and Coconut frosted with white chocolate buttercream or chocolate ganache frosting.

$24.00

Made with oatmeal and our own hand-made chocolate chips.

$24.00

Traditional peanut butter cookies with our own hand-made chocolate chips.

$24.00

Made with molasses and spices, sprinkled with crystal sugar.

$24.00

Oatmeal cookies with raisins and cinnamon.

$24.00

Sandwich cookies made with cinnamon, Kahlua and espresso.

$42.00

Organic orange butter cookies dipped in white chocolate.

$24.00

$30.00

$6.00

$48.00

$36.00

$24.00

$2.50

Made in-house

$75.00

$110.00

$65.00

$65.00

$35.00

$35.00

$35.00

$35.00

$35.00

$45.00

$45.00

$2.50

Organic apples dipped in rich caramel , drizzled with Belgian Chocolate, and dipped in ginger cookie crumble Gluten-Free

$45.00

$25.00

$3.00

puff pastry, rolled with cinnamon, and drizzled with icing

$4.00

Organic oranges

$3.00

Belgian Chocolate

$3.00

Missouri Northern Pecan Farms

$10.00

Tiers can be different flavors