Micado Menu and Prices

$3.95

lightly broiled spinach with soy sauce dressing.

$4.95

seasoned ground pork wrapped in gyoza skin.

$5.50

deep fried bean cake with light seasoned sauce.

$4.95

seaweed salad

$3.95

boiled soy beans

$4.95

assorted japanese pickled vegetable.

$4.95

seafood and cucumber with vinegar dressing.

$7.95

deep fried soft shell crab.

$7.95

broiled squid with teriyaki sauce.

$7.95

broiled squid with light salt and lemon

$9.50

deep fried shrimp & vegetables

$18.00

raw fish, clam, octopus, and others in season

$9.50

deep fried oysters.

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$12.95

tasty rib steak with teriyaki sauce.

$9.95

tender chicken broiled and basted with teriyaki sauce.

$11.95

tender chicken broiled and basted with light lemon butter.

$13.95

selected salmon, broiled and basted with teriyaki sauce or light salt.

$10.95

japanese king mackerel broiled and basted with teriyaki sauce or light salt.

$11.95

shrimp, vegetable and fish.

$13.95

shrimp, scallop, fish and vegetables.

$10.95

fresh garden vegetables.

$10.95

breaded pork filet served with cutlet sauce.

$11.95

boneless chicken cutlet with cutlet sauce.

$12.95

selected white fish cutlet with cutlet sauce

$15.95

shrimp cutlet with cutlet sauce.

Price may varies

seafood, fish cake, vegetables and tofu in broth and served with dipping sauce.

Price may varies

cooked beef, vegetables, and rice noodle in sukiyaki sauce.

$7.95

cooked noodles with spinach, green onion, and fish cake. 2 pcs shrimp tempura on the side.

$9.95

cooked noodles with scallops, mussels, shrimp, crab and fish cake all served in an iron bowl.

$7.95

deep fried shrimp and vegetables

$8.95

chicken, egg, and vegetables with sweet sauce.

$9.95

pork cutlets, onion, and egg with tasty sauce.

$1.25

soybean paste soup with tofu and green onion.

$2.50

miso soup with small brown mushrooms.

$4.50

mixed fresh vegetables with house dressing.

$5.50

fresh vegetables and crab meat with house dressing.

$2.00

$17.50

chef's choice of 8pcs nigiri sushi and 6pcs of california roll

$19.50

unagi, salmon, tuna, hamachi, ebi, ikura, tobiko, with tuna, tai and 6pcs california roll

$24.50

chef's choice of 10 pcs nigiri sushi, 6 pcs california roll and 6 pcs tuna sashimi

$14.50

different kind of raw fish, tamago and some cooked vegetables over rice

$15.00

tender bbqed freshwater eel basted with special sauce over rice

$16.50

slices of fresh raw tuna over sushi rice

$19.50

choice of only tuna or assorted sashimi

$9.50

deep fried soft shell crab with cucumber, yamakobo and kaiware topped with fish eggs

$9.50

2 pc. shrimp tempura with cucumber, yamakobo and kaiware topped with 3 pc. unagi

$9.50

crab and avocado topped with an assortment of raw fish

$9.50

crab and avocado topped with slices of raw tuna

$5.95

$6.50

fresh salmon, avocado and cream cheese

$9.50

unagi and avocado topped with unagi and lemon

$9.50

unagi and avocado topped with more avocado

$9.50

deep fried shrimp topped with salmon and avocado

$8.50

shrimp and avocado topped with special homemade sauce

$6.50

chicken teriyaki with avocado and vegetables

$5.50

fresh and pickled vegetables

$8.50

five different kinds of vegetables and tamago

$10.50

fresh salmon, tuna, shrimp, green onion, and yamakobo all deep fried into a roll

$10.50

tuna, salmon, oshinko, yamakobo topped with squid all deep fried into a sushi tempura

$6.50 - $3.50

$6.95 - $3.50

$5.00

$1.50

$5.00

$1.50

$3.00