Mi Piaci Menu and Prices

$6.00

Grilled house made italian bread with basil pesto, roma tomatoes & extra virgin olive oil

$8.00

Crispy calamari with cherry peppers & spicy marinara sauce

$8.00

Breaded risotto croquettes stuffed with italian sausage & scamorza cheese

$12.00

Imported bufala mozzarella with sweet vine ripened tomatoes & basil pesto

$12.00

Assorted house cured meats & crostini

$12.00

Assorted exotic mushrooms seared with pancetta broth on a crispy polenta cake

$14.00

Baked mussels in a tomato artichoke stew

$14.00

Citrus cooked tuna with blood oranges, fresno chiles & kalamata olives

$6.00

A tuscan style wild mushroom soup with mushroom ragu & parmesan cheese

$9.00

Adriatic style lobster bisque topped with a homemade lobster fritter

$7.00

Heart of romaine salad with classic caesar dressing, garlic croutons & spiced pumpkin seeds

$8.00

Assorted greens with house made pancetta, gorgonzola cheese, pine nuts, extra virgin olive oil & balsamic vinegar

$8.00

Baby spinach salad with fresh pear, fennel, shaved parmesan, lemon & white truffle essence

$9.00

Marinated cauliflower & mint salad with frisee & garlic vinaigrette

$9.00

Roasted heirloom beets with micro greens, goat cheese & honey lemon vinaigrette

$12.00

Thinly sliced angus beef, arugula, shaved parmigano reggiano cheese with lemon & extra virgin olive oil

$15.00

Mint marinated lamb chops with purple potato, hardboiled egg, black olives & green beans in a mint vinaigrette

$16.00

Seared yellow fin tuna with baby spinach, roma tomato, olives, capers & lemon vinaigrette

$14.00

Wide, flat noodles in a light parmesan cream sauce with prosciutto & peas

$14.00

wide noodles with rosemary marinated chicken, crimini mushrooms, spinach & slow roasted tomato sauce

$15.00

House made pasta pillows stuffed with italian mushrooms, tomatoes, asparagus, shitake mushrooms & white truffle oil

$16.00

Thin, flat pasta with a traditional bolognese style meat sauce

$16.00

Housemade black spaghetti with butter poached blue crab & chili butter

$17.00

Hand torn house made flat pasta with braised wild boar ragu

$19.00

Handkerchief of herbed pasta with scallops, shrimp, calamari, sea bass, white wine & lemon

$20.00

Fontina cheese filled tortelloni with king crab, mushrooms, roma tomatoes & asparagus in a white wine truffle butter sauce

$11.00

Thin spaghetti pasta with roma tomatoes, extra virgin olive oil, garlic & basil

$12.00

Ribbed, quill-shaped pasta with spicy tomato sauce, pancetta, vodka, basil & pecorino cheese

$13.00

Long, thin shaped pasta with pancetta, caramelized onions, alfredo sauce & fresh egg

$13.00

Thin spaghetti pasta with manilla clams, garlic, basil & pancetta in white wine broth

$14.00

Long hollow tube pasta with pancetta, red onions, pecorino & spicy basil tomato sauce

$15.00

Tube-shaped pasta with house made italian sausage, sweet peppers & oregano

$18.00

Long, rough cut, spaghetti pasta with clams, shrimp, calamari & bay scallops in a spicy tomato seafood sauce

$9.00

Marinated grilled chicken breast with fresh herbs, olive oil, garlic, caramelized onions

$11.00

House made meatballs, fontina cheese & spicy basil marinara sauce

$12.00

Thinly sliced proscuitto di parma with fresh mozzarella & arugula

$16.00

Italian rice with housemade sausage, brocollini & potato

$18.00

Italian rice with porcini mushrooms & fresh asparagus

Price may varies

Italian rice with chef's special daily preparation

$16.00

Potato dumplings with crispy pancetta & spicy broccoli rabe

$10.00

Olive oil, toasted garlic & arugula with a lemon vinaigrette

$11.00

Marinated roma tomatoes, basil & fresh mozzarella

$12.00

Mixed oven roasted wild mushrooms with alfredo sauce

$14.00

House made sweet italian sausage & house cured pepperoni with basil tomato sauce

$14.00

Soft italian taleggio cheese with oven roasted fennel

$17.00

Oven roasted chicken with a red wine pomegranate reduction, crispy cauliflower & fingerling potatoes

$17.00

Veal scaloppini with zucchini pasta, oven-dried cherry tomatoes with lemon caper butter sauce

$18.00

Spice rubbed pork tenderloin with parmesan polenta & a black berry demi glace

$19.00

Pan roasted atlantic salmon with poached baby artichokes, peruvian potatoes & english pea puree

$20.00

Thyme & cumin rubbed ahi tuna roasted baby carrots with a garlic & mint agri dolce

$20.00

Pan seared diver scallops with toasted gnocchi & shaved parmesan cheese

$22.00

Lemon glazed chilean sea bass with basil risotto

$24.00

Herb marinated butcher steak with fontina polenta, roasted pearl onions & maitaki mushrooms

$9.00

Oven roasted wild mushrooms

$9.00

House made potato dumplings with crispy pancetta in a light herb butter

$9.00

Housemade meatball in a rich tomato sauce

$10.00

Crispy potato fries, parmesan cheese & black truffle

$10.00

Oven roasted artichoke hearts

$4.00

Selection of house made cookies & biscotti

$6.00

Assortment of gelato & sorbets

$6.00

Lemon tart with pistachio & fresh berries

$7.00

The italian classic with espresso & mascarpone

$7.00

Maple flavored custard with fresh berries

$7.00

Dark & white chocolate cake with hazelnut gelato & fresh raspberry

$8.00

Soft custard with rasberry sorbetto

$8.00

Seasonal berries with housemade zabaglione

$10.00

A sampling of six housemade gelato & sorbets