MI.MOSA Menu and Prices

$2.50

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$6.50

Vanilla yogurt, granola and berry compote. Vegetarian.

$6.50

House made with salted caramel butter. Vegetarian.

$9.00

Cream cheese frosting and berry compote.

$14.00

House marinated flank steak and rosemary potatoes.

$13.00

Wild caught Atlantic salmon, Hollandaise, wolferman's English muffin and rosemary potatoes.

$10.00

Smoked honey ham, Hollandaise, wolferman's English muffin and rosemary potatoes.

$11.00

Portobella mushroom, peppered Gouda, toast and rosemary potatoes.

$9.00

Spinach, mushroom, roasted tomato, artichokes, rosemary potatoes and toast. Gluten free.

$7.50

Choice of smoked honey ham, bacon or pork belly rosemary potatoes and toast.

$9.00

Brioche bun, Sriracha aioli, onion jam and wasabi slaw.

$8.00

Served with homemade pita. Vegetarian.

$5.00

Drizzled balsamic glaze and sea salt. Vegetarian. Gluten free.

$6.50

2 hearted beer cheese, bourbon bacon and pico.

$10.00

Fried crispy, Asian glaze and sesame seeds.

$14.00

Honey goat cheese, delice de bouagogne, blue cheese, dearborn and ouille sausage, prosciutto, all natural hard salami, merlot infused apricot jam, membrillo, pickled grapes, pickled onions and gherki

$9.00

Tortilla chips, beer cheese, pico, corn and black bean salsa, lettuce, sour cream, green onions, fresh jalapeno's and guacamole.

$10.50

Choose between fried avocado, spicy shrimp, chorizo, chicken or steak. Served with guacamole, pico, sour cream and corn salsa.

$6.50

Garlic, truffle oil, parsley, rosemary aioli and Parmesan cheese. Gluten free. Vegetarian.

$9.50

Mixed greens, roasted beets, candied walnuts and goat cheese.

$9.50

Mixed greens, pears, candied pecans, dried cherries and blue cheese crumble.

$10.00

Spinach, cherry tomatoes, candied pecans, dried cherries, red onion, balsamic reduction and goat cheese.

$9.00

Romaine, homemade croutons, Parmesan curls, crisp prosciutto and fried capers.

$9.50

Cherry tomato, chiffonade basil, balsamic reduction and fresh mozzarella. Vegetarian.

$10.50

Chorizo, caramelized onions, roasted pepper, mozzarella and balsamic onion jam.

$12.00

Michigan certified Angus beef, black bean and corn salsa, pepper jack cheese, pico, avocado, Sriracha aioli, onion rings and fries.

$9.00

All natural turkey, avocado, bourbon bacon, melted Swiss, honey mustard, focaccia bread and chips.

$9.00

All natural salami, ham, pickled sweet peppers, peppered Gouda, Italian dressing, focaccia bread and chip.

$9.00

Portabella cap, tapenade, roasted peppers, artichoke, white and sharp cheddar blend, focaccia bread and chips. Vegetarian.

$8.50

Black bean and corn salsa, sunny side up egg guacamole and sour cream.

$9.00

Grand marnier caramel and pecans. Vegetarian.

$7.00

$7.00

$6.00

$6.50

Vanilla yogurt, granola and berry compote. Gluten free available. Vegetarian.

$7.00

3 pancakes. House made with salted caramel butter. Vegetarian. Gluten free available.

$9.00

Cream cheese frosting a berry compote. Vegetarian.

$10.00

Smoked honey ham, Hollandaise, wolferman's English muffin and rosemary potatoes. Gluten free available.

$14.00

House marinated flank steak & rosemary potatoes. Gluten free.

$8.00

Choice of smoked honey ham, bacon or pork belly with rosemary potatoes and toast.

$11.00

Pork belly, portabella mushroom, peppered Gouda, toast and rosemary potatoes.

$9.00

Spinach, mushroom, grape tomatoes, artichokes, rosemary potatoes and toast. Gluten free.

$11.00

Served with rosemary potatoes and toast.

$9.00

Brioche bun, fresh pork belly, apricot merlot jam and Sriracha aioli.

$8.00

Homemade salsa verde, roasted red salsa and guacamole.

$8.00

Served with homemade pita and chips. Gluten free available. Vegetarian.

$9.00

Glazed with sweet and spicy sriracha lime sauce. Gluten free. Vegetarian.

$6.50

Beer cheese, bourbon bacon and pico.

$10.00

Fried crispy, sesame seeds, served with celery.

$14.00

Honey goat cheese, double cream Brie, beemster Gouda, dearborn and ouille sausage, prosciutto, all natural hard salami, dearborn ham, apricot jam, pickled grapes, dried cherries, spicy walnuts, gherk

$10.00

White corn tortilla chips, beer cheese, pico, corn and black bean salsa, lettuce, sour cream, onions, fresh jalapeno's and guacamole.

$11.00

Choose between fried avocado, spicy shrimp, chorizo, chicken, or steak served with cheese, guacamole, pico, sour cream, cilantro onions and corn salsa.

$7.00

Garlic, truffle oil, parsley, Parmesan cheese rosemary aioli. Gluten free, vegetarian.

$6.50

Whiskey battered fried onions with Sriracha aioli. Vegetarian.

$10.00

Mixed greens, roasted beets, candied walnuts and goat cheese. Vegetarian. Served with a grilled baguette. Gluten free available.

$10.00

Mixed greens, pears, candied pecans, dried cherries and blue cheese crumble. Vegetarian. Served with a grilled baguette. Gluten free available.

$11.00

Spinach, cherry tomatoes, candied pecans, dried cherries, red onion, balsamic reduction and goat cheese. Served with a grilled baguette. Vegetarian. Gluten free available.

$10.00

Romaine, homemade croutons, Parmesan curls, crisp prosciutto and fried capers. Served with a grilled baguette.

$14.00

Spinach, pickled sweet peppers, almonds, fried wontons, wasabi cream and soy sauce. Served with a grilled baguette. Gluten free available.

$5.00

Romaine, red onions, dried cherries, cheddar cheese. Served with a grilled baguette. Vegetarian. Gluten free available.

$10.00

Grape tomato, chiffonade basil, balsamic reduction and mozzarella cheese. Vegetarian.

$10.00

BBQ sauce, red onions, grilled chicken and blue cheese.

$11.00

Creamy Alfredo sauce, grilled chicken, bacon, mushroom, artichokes and tomato.

$11.00

Chorizo, pico, roasted peppers, mozzarella and red onion.

$12.00

Ham, salami, pepperoni, creamy marina sauce, mozzarella cheese, pickled peppers.

$9.00

All natural turkey, avocado, bourbon bacon, melted Swiss, honey mustard, focaccia bread and chips.

$9.00

All natural salami, ham, pickled sweet peppers, peppered Gouda, Italian dressing, focaccia bread and chips.

$9.00

Portabella cap, tapenade, roasted peppers, artichoke, white and sharp cheddar blend, focaccia bread and chips. Vegetarian.

$9.00

Dearborn ham, Swiss cheese, fried egg, pico and spicy aioli, focaccia bread and chips.

$13.00

Italian breaded chicken, gnocchi, creamy tomato basil sauce and vegetables.

$14.00

Sockeye salmon, cilantro lime rice and vegetables. Gluten free.

$10.00

Fettuccine Alfredo, mushrooms, tomatoes, artichokes, edamame, tossed in your choice of Alfredo or creamy tomato sauce. Vegetarian, gluten free.

$14.00

6 oz. Michigan Angus flank steak, smashed redskins and vegetables. Gluten free.

$13.00

Michigan certified Angus beef, black bean and corn salsa, pepper jack cheese, pico, avocado, Sriracha aioli, onion rings and fries.

$15.00

6 oz. marinated Ahi Tuna, chili lime noodles and vegetables. Gluten free.

$12.00

Spicy shrimp, and ouille smoked sausage, chicken with Spanish rice. Gluten free.

$23.00

Over smashed potatoes and asparagus.

$9.00

Black bean and corn salsa, sunny side up egg, guacamole and sour cream.

$11.00

Grilled chicken, baby spinach, mushroom, grape tomatoes, artichokes, topped with Hollandaise sauce.

$10.00

Bananas, caramel sauce, grand mariner, nutella and pecans. Vegetarian.

$9.00

Strawberries, nutella and whipped cream. Vegetarian.

$7.00

$7.00

$6.00

$8.00

$6.00

$7.00

With toast.

$7.00

With toast.