Mi Caribe Menu and Prices

$12.90

A dominican staple made with mashed green plantains and beef molded into a ball

$20.50

Topped with fried pork, or chicken, or beef

$21.00

Topped with shrimp

$9.95

Chunky guacamole, with onion and light tomato

$9.25

Three pastries filled with beef, chicken, spinach, shrimp add $1.00 or ham & cheese

$8.75

Barbeque, buffalo, mango, curry, siracha hoisin, or sweet & spicy

$8.25

Whole wheat encrusted ground beef, seasonings and olives

$8.50

Three fried chicken tenders marinated with dominican seasoning

$7.95

Four flour and chicken croquettes rolled and deep fried

$7.50

Yucca, yellow plantain and picadillo, steamed in a banana leaf

$3.90 - $6.50

$6.75 - $16.95

Traditional dominican style with yams, plantain, potato, squash, yucca, beef and chicken

$8.25 - $11.50

Avocado, tomato and grapefruit served on lettuce with lemon and dijon vinaigrette

$9.30

Watermelon, lettuce, tomato and avocado with lemon vinaigrette

$18.50

Shredded flank steak cooked in sofrito - tomato, garlic, onion and peppers

$17.95

Shredded flank steak pan browned with onions, peppers, garlic, and soy sauce

$19.75

Tender, simmered goat in a savory gravy

$23.25

Oxtail cooked with sofrito and wine gravy

$17.25

Skirt steak grilled with chimichurri sauce on the side

$17.25

Skirt steak grilled and served on top of fries, tostones or maduro

$16.00

Marinated sirloin steak pan seared and topped with sauteed onions

$16.25 - $21.50

Shredded chicken, seasoned rice and vegetables. Served with beans and tostones. Substitute shrimp for chicken

$15.95

Ground beef, potato, green olives and raisins browned together

$12.75

Marinated grilled split boneless chicken breast and and a side of sauteed onions

$14.65

Stewed chicken, dominican style with rice with beans and tostones or maduro

$26.50

Fried whole red snapper

$18.25

Shrimp cooked with garlic, onions, yellow peppers and green peppers

$18.95

Filet of red snapper pan cooked in a broth with red & green peppers and onions

$19.95

Filet of red snapper baked in parchment and topped with green olives, thyme, garlic, and cilantro

$17.85

Fried pork chunks, marinated in garlic and lime, deep fried and topped with onions

$17.25

A thick pork chop, marinated dominican style, deep fried and topped with onions

$12.65

Baked pork with Dominican style marinade

$12.55

Baked pork on top of beans, rice, then topped with cole slaw, and avocado

$13.75

Dominican style spicy jerk chicken

$13.95

Topped with pesto, olives and pepper

$14.50

Plantain, fried and filled with grilled chicken, guac & swiss cheese

$9.50

Sofrito marinated ground beef with cheese, tomato, onions and lettuce

$4.50

White rice with beans on the side cooked with meat

$4.75

French fries or sweet potato fries

$5.50

Mashed boiled plantains

$5.25

Fried sweet yellow plantains

$5.25

Fried green plantains

$5.25

Yucca boiled and served with garlic mojo garlic, sour orange, and onions or plain

$22.95

Skirt steak, beans, rice, picadillo, carnitas, fried egg, chorizo, avocado, maduro & an arepa

$14.95

Mashed plantain or yucca covered with sliced dominican salami, fried cheese and an egg

$8.75

White cake saturated with three types of milk and cinnamon

$8.75

Chocolate brownie, chocolate pudding, toffee chips, and whipped cream

$8.75

Coconut flan

$8.75

Warm pastry with a delicious sweet cream cheese filling

$3.59

Cherry coke, sprite, cranberry juice minute maid lemonade, coffee and tea