Last Update: 2025-03-14
$10.00
$14.00
$14.00
monkfish liver pâté, pickled carrots, toast.
$10.00
shaved fennel, piquillo peppers, grilled baguette.
$12.00
buttered bread.
$9.00
lemon custard crouton, green chile purée.
$12.00
pork & veal meatballs, white bean purée, almonds.
$9.00
roast garlic aioli.
$9.00
grilled potato, preserved lemon, harissa butter.
$9.00
radicchio, quince, pistachio, bleu cheese.
$14.00
green papaya, heirloom cucumber, sugar snap peas.
$12.00
toasted vermicelli, asparagus, peppers, poblano, saffron.
$9.00
garlic, shallots, almonds, preserved lemon.
$22.00
piperade, citrus butter, sunflower seeds.
$24.00
$14.00
peppers, capers, pickled celery, grilled bread.
Price may varies
scallion risotto, pickled fresno peppers.
$20.00 - $38.00
$28.00
roast potatoes, carrots.
$42.00 - $24.00
fresh herb, sweet onion.
$9.00
$5.00
sparrow coffee roastery competition grade espresso, steamed milk, raw cane sugar.
$10.00
macabeu, parellada, xarel-lo.
$12.00
txakoli.
$10.00
malvasia di candia, malvasia del lazio, trebbiano toscano.
$12.00
albariño.
$12.00
godello.
$12.00
chardonnay.
$11.00
gamay noir.
$10.00
cabernet franc.
$8.00
grenache, syrah, mourvedre.
$10.00
monastrell.
$10.00
grenache, cinsault, syrah.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.