Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Sauteed baby artichokes with pistachio and Grana Padano cheese.
18 month aged parma prosciutto served with cantaloupe melon.
Buffalo mozzarella served with sliced tomato and fresh basil.
Vegetable croquettes served with goat cheese and field salad.
Chick pea and avocado salad with celery, lemon juice and mint.
Calamari sauteed with fresh tomato, avocado and red pepper.
Mixed antipasto of cured meats and cheeses.
Arugula, radicchio and endive with mushrooms, celery and artichoke.
Mesclun salad, Sicilian canned tuna, olives, capers, potato, fresh tomato, string beans and onions.
Lettuce, radicchio, crab, avocado and shrimp.
Frisee, chicken, apple, celery and raisins.
Endive, celery, radish and grana cheese.
Mesclun, sliced pear, walnuts and white truffle Pecorino cheese.
Small pasta pouches filled with cheese and pear served in a light butter sauce.
Bucatini with guanciale, onion and Pecorino Romano cheese.
Penne with fresh tomato sauce, diced mozzarella and fresh basil.
Homemade saffron tagliolini with crab meat, red pepper and tomato sauce.
Trofiette with potatoes and string beans served in housemade pesto sauce.
Bucatini with guanciale, onion and Pecorino roman cheese.
Home made lasagna with Bolognese style beef ragout and bechamel sauce.
Trenette with NZL cockles, olives and parsley in spicy tomato sauce.
Spaghetti served in a light veal ragout with zucchini, sage and tomato.
Homemade black linguine served in spicy tomato sauce with sauteed shrimp.
Classic Tuscan vegetable soup with arborio rice.
Pesto, pine nuts, tomato sauce and mozzarella.
Prosciutto, fontina cheese, fresh tomato and arugula.
Artichoke, mozzarella and tomato sauce.
Parma cotto, mozzarella and tomato sauce.
4 cheese mozzarella, fontina, Gorgonzola and provolone.
4 sections, mushrooms, olives, artichoke and ham.
Mushroom, mozzarella and tomato sauce.
Spicy sausage, mozzarella and tomato sauce.
Olives, capers, crushed red pepper, tomato sauce and mozzarella.
Grilled vegetables and mozzarella tomato sauce.
Sicilian canned tuna, red onion, mozzarella and tomato sauce.
Mushroom, olives, artichoke and ham.
Tomato sauce, mozzarella, arugula and shrimp.
Mozzarella, ricotta and ham.
Focaccia bread basket.
Focaccia bread, tomato sauce and red pepper.
Tomato sauce, mozzarella and basil.
With Italian ham, fontina cheese and truffle oil.
With bresaola, truffled Pecorino cheese, baby arugula and eggplant.
With eggplant croquettes, fresh goat cheese and mesclun salad.
Sicilian blood orange sorbet.
Ricotta cheese cake served with vanilla ice cream.
A favorite for over 29 years.
Chocolate hazelnut cake served with homemade vanilla ice cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.