Last Update: 2025-03-14
Price may varies
Soup of the day
$12.00
Local winter greens, roasted squash, queso fresco, preserved lime
$12.00
Arugula, shaved cabbage, quinoa, manchego cheese, red onions, sunflower seeds, sweet & spicy vinaigrette
$5.00
Field greens, radishes, cucumbers, avocado, citrus honey dressing
$12.00
Caramelized beets, mixed greens, goat cheese, avocado, walnuts, citrus honey dressing
$12.00
Roasted pork shoulder, ham, swiss, mustard-mayo, pickles
$10.00
Shredded chicken, roasted poblanos, onions, queso fresco, black beans, rice
$14.00
Sirloin steak patty, manchego cheese, roasted onions & peppers, chipotle aioli
$15.00
Char-grilled shrimp, bacon, avocado, tomato, arugula, chipotle mayo, sundried tomato tortilla
$15.00
Skirt steak, smoked bacon, chimichurri, garlic-jalapeno aioli, lettuce, tomato
$12.00
Acorn squash, quinoa sofrito hash, chipotle-piloncillo glaze
$13.00
Roasted chicken, root vegetable mixto, rocoto-squash puree
$16.00
Skirt steak, white rice and beans, red onion escabeche, chimichurri
$16.00
Market white fish, shelifish broth, veggie rice.
$15.00
Dominican fried rice, pan seared shrimp, spanish chorizo
$14.00
Adobo tilapia, avocado, cabbage, pico de gallo, cilantro creme fraiche
$8.00
Chicken sofrito, beef mechada, or seasonal vegetable
$8.00
Braised chicken, jack cheese, roasted peppers, sofrito, crema fresca
$8.00
Crispy fritter, shredded chicken, roasted corn, catupiry cheese, three sauces
$9.00
Dominican fried chicken, tostones, garlic-oregano aioli
$9.00
Venezuelan corn cakes with braised brisket
$7.00
Roasted pork, ham, swiss, mustard-mayo, cuban baguette
$9.00
Crispy lechon, green plantain, chimichurri verde
$10.00
Crispy calamari, black mint, pepita pesto
$10.00
Prince edward island mussels, chorizo-tomato broth, saffron, parsley
$8.00
House made guacamole, pico de gallo, yuca chip
$8.00
Holbrook vegetable frittata, roasted garlic aioli
$8.00
Quinoa fritters, queso fresco, fresh herbs, creole aioi
$8.00
Roasted fingerling potatoes, garlic aioli, salsa brava
$7.00
Braised collard greens, farm egg, plantain sticks
$8.00
Cilantro & manchego cheese potato cigars, huancaina sauce, black olive tapenade
$9.00
Roasted poblanos, pickled red onions, salsa verde
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.