Meskerem Ethiopian Restaurant Menu and Prices

$4.50

Pieces of injera are mixed with chopped tomatoes, fresh green peppers, onions, olive oil and vinegar. Served cold

$4.25

Chopped tomatoes, onions and green peppers mixed with house dressing

$4.00

Chopped prime beef mixed with hot green peppers, onions and garlic are wrapped in homemade thin flat bread

$3.00

Lentil mixed with hot green peppers, onions and garlic are wrapped in homemade thin flat bread

$5.95

Chopped avocado mixed with tomatoes, green peppers and onions

$4.95

Whole brown lentils blended with diced onions and green peppers are coarsely mashed in an ethiopian mustard vinaigrette.

$11.95

Chopped prime beef mixed with butter and mitmita served raw, rare or well done

$12.95

The tenderest under cut cubes of beef dipped in butter. Served raw, rare or well done

$10.95

Prime beef pan seared, then sauteed with berbere and special ethiopian sauce

$9.95

A special cut of prime beef seasoned with garlic, onions and ginger, then finished with collard greens

$10.95

Seasoned and dried beef, sauteed with red wine and finished with berbere sauce

$11.95

Cubed beef sauteed with garlic, onions and green peppers finished with awaze sauce

$9.95

Split lentils marinated in ginger, garlic, onions, olive oil, curry and then cooked to perfection

$9.95

Split lentils with garlic, onions, olive oil and finished with berbere sauce

$9.95

Ground, highly seasoned chickpeas in berbere sauce

$9.95

Finely milled chickpeas pan crusted in olive oil with diced onions, jalapenos and a touch of lemon juice

$10.95

Finely chopped collard green are steamed and mixed with peppers, ginger, garlic and onions.

$10.95

Sauteed fresh string beans, carrots and onions with tomato sauce

$9.95

Fresh cabbage, potatoes and carrots sauteed with garlic, ginger and curry

$10.95

Chopped spinach simmered in a mild sauce of onions and fresh garlic

$10.95

Beans sauteed with tomatoes, onions and garlic finished with awaze sauce.

$11.95

Tender chunks of tofu sauteed with awaze sauce, garlic, onions and bell papers

$10.95

Tender pieces of lamb marinated with ethiopian spiced butter, then sauteed with ginger, garlic and curry

$11.95

Tender pieces of lamb marinated with ethiopian spiced butter sauteed with ginger, garlic and turmeric

$13.95

Boneless lamb sauteed with garlic, rosemary, tomato, onions and green peppers finished with awaze sauce

$10.95

Chicken seasoned with onions, garlic, fresh ginger sauteed with butter and red wine, then finished with berbere. Served with hard-boiled egg

$11.95

Cubes of chicken breast seasoned with garlic, onions, green peppers and tomato finished with awaze sauce

$12.95

Cubed tilapia fish sauteed with olive oil, garlic, onion and green pepper

$14.95

Fresh tilapia fish, onion, tomato, jalapeno pepper, cilantro and olive oil marinated and then sauteed in ethiopian spices

$12.95

Shrimp sauteed with fresh tomato, garlic, onions and green peppers

$12.95 - $23.95

Combination of tibs wat, doro wat, yebeg alecha, miser alecha and miser wat

$12.95 - $23.95

Combination of miser alecha, miser wat, shiro wat, butecha, gomen wat, vegetable 1 and vegetable 2 If you prefer to be served in separate plates, please tell your server and we will gladly accommodat

$4.50

French vanilla ice cream served on fried pastry with chocolate sauce

$5.00

$4.50

$1.95

$2.50

$3.50

$1.95

$1.95

$1.95

$1.95

$2.50

$2.50

$2.50

$1.95

$2.50

$3.50

$2.50

$5.00 - $10.00

$1.95

$3.50