Hours may fluctuate. For detailed hours of operation, please contact the store directly.
in a white wine sauce
French baguette, Boursin cheese, and marinated tomatoes
With cream cheese and bacon
Topped with a red pepper coulis
Served with cocktail sauce and roasted garlic aioli
Served with toasted pita bread and endive
Served with tortilla crisps
Field greens, candied pecans, brie, pear, roasted shallots, and pancetta tossed in a balsamic citrus vinaigrette
Iceberg, bacon, Maytag bleu cheese crumbles, red onion, tomato and a hint of balsamic reduction topped with bleu cheese dressing
Cheddar cheese, diced tomatoes, eggs, bacon, homemade croutons tossed in ranch dressing
Diced tomatoes, feta cheese, red onions, red peppers, and homemade croutons tossed in red wine vinaigrette
Classic Caesar topped with bacon and onions
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Lettuce, tomato, onion, pickle, mayonnaise & mustard, served with french fries
Seasoned with cajun spices, topped with Maytag bleu cheese, sautéed onions and mushrooms, served with french fries
Chef's daily preparation, served with pico de gallo and sour cream
Fresh mozzarella, tomatoes, sautéed onions and pesto aioli on focaccia bread, served with potato salad
Cheddar cheese, lettuce, tomatoes, avocado and chipotle sour cream sauce wrapped in a honey wheat tortilla, served with french fries
Sautéed mushrooms, onions, spinach, red peppers, feta cheese, tomatoes and black olives with red wine vinaigrette, served with potato salad
Creamy horseradish, sautéed onions, mushrooms & jack cheese, served with french fries
Grilled salmon, sautéed spinach, onions and red pepper with garlic aioli wrapped in a honey wheat tortilla, served with sweet potato fries
Pan seared, homemade tartar sauce, lettuce & pickles, served with french fries
Pan seared, served over a bed of rice with oven-roasted carrots
Grilled, served over a bed of rice with the daily vegetable
Pan seared, served over a bed of rice with oven-roasted carrots
With sun-dried tomatoes, spinach pesto & roasted garlic served over linguini
Grilled, brushed with our homemade barbeque sauce and served over rice with sautéed spinach
Grilled Chicken, Mushrooms, Red peppers, Tomatoes, Spinach tossed in a creamy diavolo sauce
Topped with a bourbon cream sauce, served with sautéed spinach & a twice baked potato
Served over sautéed spinach with macaroni & cheese
Served with a twice baked potato
Topped with onion straws and served with a loaded baked potato
Topped with a bleu cheese cream sauce & onion straws, served with a loaded baked potato
Petit filet mignon with a South African lobster tail, loaded baked potato & the daily vegetable
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.