Meritage Restaurant Menu and Prices

$12.00

in a white wine sauce

$10.00

French baguette, Boursin cheese, and marinated tomatoes

$10.00

With cream cheese and bacon

$12.00

Topped with a red pepper coulis

$9.00

Served with cocktail sauce and roasted garlic aioli

$9.00

Served with toasted pita bread and endive

$9.00

Served with tortilla crisps

$11.00

Field greens, candied pecans, brie, pear, roasted shallots, and pancetta tossed in a balsamic citrus vinaigrette

$10.00

Iceberg, bacon, Maytag bleu cheese crumbles, red onion, tomato and a hint of balsamic reduction topped with bleu cheese dressing

$10.00

Cheddar cheese, diced tomatoes, eggs, bacon, homemade croutons tossed in ranch dressing

$10.00

Diced tomatoes, feta cheese, red onions, red peppers, and homemade croutons tossed in red wine vinaigrette

$10.00

Classic Caesar topped with bacon and onions

$5.00

$5.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$11.00

Lettuce, tomato, onion, pickle, mayonnaise & mustard, served with french fries

$13.00

Seasoned with cajun spices, topped with Maytag bleu cheese, sautéed onions and mushrooms, served with french fries

$14.00

Chef's daily preparation, served with pico de gallo and sour cream

$12.00

Fresh mozzarella, tomatoes, sautéed onions and pesto aioli on focaccia bread, served with potato salad

$11.00

Cheddar cheese, lettuce, tomatoes, avocado and chipotle sour cream sauce wrapped in a honey wheat tortilla, served with french fries

$10.00

Sautéed mushrooms, onions, spinach, red peppers, feta cheese, tomatoes and black olives with red wine vinaigrette, served with potato salad

$16.00

Creamy horseradish, sautéed onions, mushrooms & jack cheese, served with french fries

$15.00

Grilled salmon, sautéed spinach, onions and red pepper with garlic aioli wrapped in a honey wheat tortilla, served with sweet potato fries

$15.00

Pan seared, homemade tartar sauce, lettuce & pickles, served with french fries

$26.00

Pan seared, served over a bed of rice with oven-roasted carrots

$24.00

Grilled, served over a bed of rice with the daily vegetable

$29.00

Pan seared, served over a bed of rice with oven-roasted carrots

$23.00

With sun-dried tomatoes, spinach pesto & roasted garlic served over linguini

$23.00

Grilled, brushed with our homemade barbeque sauce and served over rice with sautéed spinach

$21.00

Grilled Chicken, Mushrooms, Red peppers, Tomatoes, Spinach tossed in a creamy diavolo sauce

$26.00

Topped with a bourbon cream sauce, served with sautéed spinach & a twice baked potato

$34.00

Served over sautéed spinach with macaroni & cheese

$26.00 - $32.00

Served with a twice baked potato

$29.00

Topped with onion straws and served with a loaded baked potato

$44.00

Topped with a bleu cheese cream sauce & onion straws, served with a loaded baked potato

$39.00

Petit filet mignon with a South African lobster tail, loaded baked potato & the daily vegetable