Last Update: 2025-03-14
$7.00
choice of three bean, pork, or texas style beef, served with pepper jack and corn bread
$7.00
lightly curried
$5.00
with sharp cheddar and parmesan
$6.00
wedges served with sour cream
$5.00
house made
$7.00
classic cheddar and beer sauce
$7.00
with our own spicy mustard
$7.00
with hummus
$9.00
with baby arugula and fennel vinaigrette
$12.00
sustainably raised, peel and eat
$7.00
with mae ploy chili sauce
$9.00
with wasabi mayonnaise
$9.00
buffalo style with celery and blue cheese
$9.00
pork, beef or bean with guacamole
$5.00
$12.00
topped with beef, pork & bean chili, guacamole, salsa & sour cream
$8.00
dill, okra & pepperoncini & mae ploy chili sauce
$5.00
carrots, red onions & mustard vinaigrette
$12.00
with a crispy potato cake, fried capers & a curried lemon yogurt dressing
$12.00
basset farms cured & slow-cooked chicken leg, walnuts, roasted beets and fennel vinaigrette
$12.00
with pulled chicken salad, sharp cheddar, bacon, avocado, boiled egg & creamy tarragon
$10.00
eastern north carolina style slow-cooked pork, topped with coleslaw, served on a kaiser roll
$12.00
with tarragon dressing, celery and red onions, served on ciabatta
$12.00
beer battered, served with tartar sauce and cole slaw, served on a kaiser roll
$10.00
portobello, eggplant and peppers with hummus, served on ciabatta
$9.00
locally made wisconsin-style bratwurst with spicy mustard, served on a bun
$9.00
locally made, topped with choice of chili, served on a bun
Price may varies
build your own with up to three toppings
Price may varies
topped with bleu cheese, caramelized onions & bacon
Price may varies
topped with guacamole, pepper jack & salsa
Price may varies
drenched in our signature buffalo sauce and topped with bleu cheese dressing & arugula
Price may varies
topped with bbq sauce, bacon & cheddar
Price may varies
topped with portobello, olive tapenade and goat cheese
Price may varies
teriyaki glazed with wasabi mayonnaise and sesame sautéed spinach
Price may varies
daiya vegan cheese and caramelized onions
$14.00
with sautéed green beans and mustard sauce
$17.00
locally raised, with corn pudding and sautéed green beans
$13.00
with wilted arugula and tahini dressing
$21.00
with rosemary scented mashed potatoes and sautéed spinach
$17.00
sautéed with tomatoes and onions, over saffron basmati rice
$13.00
served with sautéed swiss chard and toasted walnuts
$18.00
with applewood smoked bacon, sage, pan-fried polenta, and wilted arugula
$17.00
with caramelized apples, braised red cabbage, and mashed sweet potatoes
$13.00
with wilted arugula and lentil & walnut salad
$21.00
dry rubbed, served with corn pudding, braised cabbage, and chili-cherry barbeque sauce
Price may varies
with moorenko's salted caramel ice cream
Price may varies
with moorenko's vanilla ice cream
$4.00
$6.00
with yogurt and fresh fruit
$6.00
with apple compote
$10.00
with roasted beets, baby arugula and fennel vinaigrette
$9.00
two eggs any style with bacon, toast, home fries, and fresh fruit
$9.00
orange scented custard style (vegan upon request)
$10.00
with apple compote
$10.00
three eggs with cheese, choice of pork, beef or 3 bean chili and roasted potatoes
$9.00
with roasted potatoes
$9.00
house made biscuits with basset farms chicken sausage
$15.00
with roasted potatoes and toast
$13.00
with poached eggs and mustard hollandaise
$15.00
with applewood smoked bacon, sage, and fried polenta, wilted arugula
$11.00
with wilted arugula and lentil salad
$12.00
with pulled chicken salad, sharp cheddar, bacon, avocado, boiled egg and creamy tarragon
$10.00
with a crispy potato cake and fried capers, with a curried lemon yogurt dressing
$12.00
basset farms cured & slow-cooked chicken leg, walnuts, roasted beets and fennel vinaigrette
$14.00
with tomato concassé
$6.00
anglo-american pale ale, baltimore, md
$5.00
belgian dark ale, baltimore, md
$7.50
american wet-hop, grand rapids, mi
$7.00
belgian witbier, portland, me
$6.50
belgian pale ale, washington, dc
$8.00
american imperial ipa, paso robles, ca
$7.50
imperial pumpkin porter, washington, dc
$7.50
imperial pumpkin porter, salt lake city, ut
$7.00
american wet-hop ipa, chico, ca
$7.00
american hoppy lager, salt lake city, ut
$6.50
american ipa, washington, dc
$6.00
american wheat ale, harrisburg, pa
$5.00
belgian farmhouse saison, cooperstown, ny
$8.00
american imperial ipa, boulder, co
$6.00
czech pilsner, lyons, co
$7.00
russian imperial stout, fort bragg, ca
$7.00
american imperial stout, vista, ca
$6.50
german hefeweizen, adamstown, pa
$9.00
belgian farmhouse saison-dark, baltimore, md
$9.00
american imperial ipa, milton, de
$5.50
american pale ale, washington, dc
$7.00
pear cider, sebastopol, ca
$5.50
belgian tripel, kalamazoo, mi
$6.00
american pale ale, salt lake city, ut
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.