Last Update: 2025-03-14
$3.00 - $4.00
$5.00
House-made stock, sherry, aged gruyere
$9.00
Tomatillo sauce, cilantro-jicama slaw
$8.50
Romaine, caesar dressing, croutons, grana padano add chicken $12.00
$7.00
Grilled romaine, ader kase bleu cheese, diced tomatoes, red onion, balsamic reduction. Add chicken $10.5, add seared scallops $13.00.
$4.00
Hard boiled egg, bacon, 1,000 island dressing house salad. Romaine, mixed greens, tomato, cucumber and red onion choice of dressing
$8.50
Sweet corn, heirloom tomato, ,local greens, goat cheese, french vinaigrette
$8.50
A mentor harbor tradition, 8 oz angus burger, grilled mushrooms and onion
$9.50
Egg bun, cole slaw and french fries
$15.00
8 oz. sirloin strip steak, garlic toast.
$9.50
House-made corned beef, sauerkraut, swiss cheese, 1000 island dressing, rye bread
$8.00
Mushrooms, onions, swiss, rye, roast garlic aioli
$12.00
Double it and go overboard
$9.00
Guggisberg cheese, poached local pears, bacon, caramelized onion- dijon aioli, toasted multigrain
$9.50
Choice of sauce, bleu cheese fritter, celery root slaw, egg bun
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.