Memories of India II Menu and Prices

4.4 based on 54 votes
Memories of India II Logo
Indian

Choose My State

FL

Memories of India II Menu

Last Update: 2025-03-14


Starters

Vegetable Samosa

$4.95

two pieces of crispy pastry with a filling of mildy spiced potatoes, green peas and fresh herbs

Vegetable Pakora

$4.95

assortment of vegetable fritters dipped in chick pea batter and fried

Onion Bhajia

$3.95

sgredded onion with chick pea flour, herbs, spiced and fried

Aloo Papri Chat

$4.50

a medley of potato and flour chips, topped with tamarind chutney and yogurt dressing

Tandoori Shrimp-Tandoori Jhinga

$9.00

marinated shrimp flavored with spices and cooked in a day oven

Lamb Sheekh Kabob

$8.95

finely minced lamb, flavored, skewered and grilled over glowing charocal

Chicken Haryali Tikka

$8.95

succulent nuggets of chicken, marinated with fresh green herbs, cooked in a tandoor

Lamb Chops

$14.95

3 pieces, tender lamb chops marinated with fresh herbs,ground spices and grilled over charcoal

Nawabi Lukme

$12.50

assorted appetizers-serves two, a combination of samosas, vegetables pakoras, chicken tikka and lamb sheeksh kabob


Soup

Soup of The Day

$2.95

do ask your server about our soup of the day


Vegetable Specialtiesall entrees are served with long grain basmati rice are cooked mild, medium, spicy or extra spicy

Palak Paneer

$12.95

creamed spinach with cottage cheese with a hint of garlic and spices

Aloo Gobi

$12.50

potatoes and cauliflower prepared with ginger, onion and spices

Bhindi Masala

$12.50

okras cooked with light onion, tomato base and fresh spices

Baingan Bharta

$12.00

oven-roasted eggplant with onion, tomato, garlic, spices and finished with juliene ginger

Dal Makhani

$11.50

a vibrant combination of creamed lentils, flavored with butter and tempered with garlic

Tadka Dal

$11.00

yellow lentils flavored and tempered with Indian spices

Paneer Jalfraizi

$13.95

julienne cuts cottage cheese and seasonal vegetables, sauteed with fresh ground spices

Navratan Korma

$12.50

an exciting blend of vegetables cooked in a rich gravy

Vegetable Kofta in Palak Gravy

$12.95

mashed vegetable balls in a creamy spinach gravy

Paneer Makhan Masala

$14.50

paneer in rich tomato-based gravy flavored with butter

Aloo Banarasi

$12.95

sliced potatoes, fried and blended in a brownish gravy, tempered with Indian spices

Mutter Paneer

$12.50

combination of green peas and cottage cheese, cooked in a rich and creamy gravy

Malai Kofta

$12.50

mashed vegetable balls, cooked in a rich, creamy gravy

Chana Masala

$12.00

chick peas cooked with julienne cut ginger and other exotic spices


Chicken Specialtiesall chicken entrees are prepared skinless and boneless

Chicken Kali Mirch

$14.00

chicken sauteed with homemade cheese, bell peppers and pepper cooked in a rich gravy

Chicken Curry

$14.00

typical homestyle chicken curry

Chicken Jalfraizi

$14.50

sauteed chicken tenders with fresh herbs,onions, tomatoes,green bell peppers cooked with freshly ground roasted spices

Chicken Shahi Korma

$14.50

tender pieces of chicken, sauteed with green bell peppers, almonds, raisins and cooked in mild, creamy gravy

Chicken Shakuti

$14.00

chicken cooked in a rich gravy with fresh goan spices and a dash of roasted coconut powder

Chicken Tikka Masala

$15.95

BBQ chicken cooked in a delicious, zesty gravy

Chicken Kada Masala

$14.00

chicken cooked with ginger, garlic and spring onion in gravy

Chicken Tikka Bhuna

$15.95

BBQ chicken tikka cooked in a thick gravy with tomatoes and fresh herbs

Chicken Saagwala

$14.95

curry chicken cooked in a rich creamy spinach gravy

Chicken Vindaloo

$14.95

chicken cooked in fresh ground goan spices, simmered in tangy gravy with cocktail onions and potatoes

Chicken Madras

$14.95

fairly spices chicken cooked and flavored with freshly ground Madras spices

Butter Chicken-Chicken Makhani

$17.25

shredded BBQ chicken cooked in a rich, thick tomato, based gravy, flavored with spices and butter


Lamb Specialitiesall entrees are served with long grain basmati rice and cooked mild, medium, spicy or extra spicy

Lamb Madras

$14.95

tender morsels of lamb, fairly spiced, cooked and flavored with Madras spices

Lamb Roganjosh

$14.95

lamb cooked in a tomato based gravy, onion, ginger, fresh tomatoes and fresh ground spices

Palak Ghosht

$14.95

succulent cubes of lamb cooked in a rich creamy spinach gravy

Lamb Shakuti

$14.95

tender pieces of lamb cooked in rich gravy, flavored with fresh ground goan, spices, and a dash of roasted coconut powder

Lamb Kada Masala

$15.95

fresh chunks of lamb cooked with ginger, garlic, spring onin and gravy

Lamb Vindaloo

$14.95

succulent cubes of lamb cooked in a spicy, pungent vinaigrette gravy with potatoes, cocktail onion and fresh ground goan spices

Boti Kabob Masala

$15.95

tender BBQ pieces of lamb cooked in a delicious gravy

Bhuna Lamb

$14.95

tender morsels fo lamb cooked in a thick gravy, topped with tomatoes and fresh herbs

Lamb Korma

$14.95

succulent cubes of lamb sauteed with almonds, raisins, cooked in a mild creamy gravy

Lamb Chops Sikandari

$26.95

tender lamb chops marinated with fresh herbs and ground spices, cooked in a thick gravy

Kheena Mutter

$14.95

ground lamb, combined with green peas, cooked with fresh ginger, garlic, onion, cilantro and fresh spices


Lunch Thali's-Aall chicken entrees are prepared skinless and boneless. All entrees are cooked mild, medium, spicy or extra spicy-A-served with basmati rice, 1/2 nan, raita, pickle, papad, and dessert

Dal Makhani

$6.75

creamed lentils, rajma, flavored with garlic

Mutter Paneer

$7.25

green peas and homemade cheese, cooked in a curry sauce

Navratan Korma

$7.25

an exciting blend of vegetables cooked in a rich gravy

Chana Masala

$7.25

chick peas cooked with julienne ginger and other exotic herbs

Aloo Palak

$7.25

potatoes cooked in a creamy spinach gravy

Tadka Dal

$6.75

yellow lentils flavored with Indian spices

Chicken Vindaloo

$8.50

chicken cooked in fresh ground goan spices, with cocktail onions and potatoes

Chicken Shahi Korma

$8.50

chicken sauteed with bell peppers, almonds,raisins and cooked in mild, creamy gravy

Chicken Kada Masala

$8.50

chicken cooked with ginger, garlic and spring onion in gravy

Chicken Shakuti

$8.50

chicken cooked in a rich gravy, with fresh goan spices and a dash of roasted coconut

Chicken Kali Mirch

$8.50

chicken cooked with homemade cheese, bell peppers and crushed black pepper cooked in a pepper gravy

Lamb Kada Masala

$8.95

tender morsels of lamb cooked with ginger, garicl, spring onin in gravy

Lamb Korma

$8.95

succulent cubes of lamb sauteed with almonds, raisins, cooked in mild creamy gravy

Lamb Vindaloo

$8.95

tender pieces of lamb cooked fresh ground goan spices with potatoes and cocktail onions

Lamb Shakuti

$8.95

juicy chunks lamb cooked in rich fresh ground goan spices curry, with a dash of roasted coconut

Bhuna Lamb

$8.95

tender marsels of lamb cooked in a thick gravy, topped with tomatoes and fresh herbs

Goan Fish Curry

$9.95

cubes of fish marinated in goan ground spices and spimmering in a tangy gravy

Shrimp Masala

$9.95

shrimp cooked in a zesty gravy, flavored with curry leaves


Lunch Thali's-Ball chicken entrees are prepared skinless and boneless. All entrees are cooked mild, medium, spicy or extra spicy-Bserved with basmati rice, 1/2 nan, raita, pickle, papad, samosa and dessert

Dal Makhani

$7.75

creamed lentils, rajma, flavored with garlic

Mutter Paneer

$8.25

green peas and homemade cheese, cooked in a curry sauce

Navratan Korma

$8.25

an exciting blend of vegetables cooked in a rich gravy

Chana Masala

$8.25

chick peas cooked with julienne ginger and other exotic herbs

Aloo Palak

$8.25

potatoes cooked in a creamy spinach gravy

Tadka Dal

$7.75

yellow lentils flavored with Indian spices

Chicken Vindaloo

$9.50

chicken cooked in fresh ground goan spices, with cocktail onions and potatoes

Chicken Shahi Korma

$9.50

chicken sauteed with bell peppers, almonds,raisins and cooked in mild, creamy gravy

Chicken Kada Masala

$9.50

chicken cooked with ginger, garlic and spring onion in gravy

Chicken Shakuti

$9.50

chicken cooked in a rich gravy, with fresh goan spices and a dash of roasted coconut

Chicken Kali Mirch

$9.50

chicken cooked with homemade cheese, bell peppers and crushed black pepper cooked in a pepper gravy

Lamb Kada Masala

$9.95

Lamb Kada Masala

Lamb Korma

$9.95

succulent cubes of lamb sauteed with almonds, raisins, cooked in mild creamy gravy

Lamb Vindaloo

$9.95

tender pieces of lamb cooked fresh ground goan spices with potatoes and cocktail onions

Lamb Shakuti

$9.95

juicy chunks lamb cooked in rich fresh ground goan spices curry, with a dash of roasted coconut

Bhuna Lamb

$9.95

tender marsels of lamb cooked in a thick gravy, topped with tomatoes and fresh herbs

Goan Fish Curry

$10.95

cubes of fish marinated in goan ground spices and spimmering in a tangy gravy

Shrimp Masala

$10.95

shrimp cooked in a zesty gravy, flavored with curry leaves


Sizzling Temptationall the following entrees are served with a curry sauce

Saffron Shrimp-Kesari Jhinga

$19.50

shrimp marinated in saffron and spiced, grilled in a tandoor

Fish Tikka-Tandoori Machili

$18.50

boneless salmon cubes marinated in fresh ground spices and cooked to perfection in a tandoor

Chicken Haryali Tikka

$15.95

succulent nuggets of marinated chicken with fresh green herbs and cooked in a tandoor

Chicken Tikka

$15.95

succulent nuggets of marinated chicken and grilled in a tandoor

Lamb Chops-Barra Kabob

$24.95

tender lamb chops marinated with fresh herbs, ground spices and grilled over charcoal

Lamb Sheekh Kabob

$18.95

finely ground lamb flavored, skewered and grilled over charcoal

Tandoori Chicken-Tandoori Murgh

$14.95 - $17.95

a whole spring chicken, marinated overnight in yogurt, with fresh ground spices, and cooked in a day oven

Bambay House Mixed Grill

$24.95

an assortment of tandoori chicken, lamb, shrimp and chicken tikka, accompanied by freshly baked garlic nan


Kabob Rollsmade to order mild, medium or spicy

Shrimp Kabob Roll

$14.95

tawa shrimp tossed and grilled with onions tomatoes and rolled in nan

Chicken Kabob Roll

$13.95

succulent, boneless chicken kabobs tossed with onions and fresh herbs and rolled in nan

Paneer-Vegetable Roll

$12.95

sauteed julienne cut cottage mixed with vegetables and fresh herbs, and rolled in nan


Seafood Specialties

Goan Fish Curry

$18.50

cubes of fish marinated in goan ground spices and simmered in a tangy gravy

Shrimp Masala

$19.50

shrimp cooked in a zesty gravy, flavored with curry leaves

Bhuna Shrimp

$19.50

shrimp cooked in a lightly spiced thick gravy with garam masala and dried fenugreek

Crab Curry-Alaskan Crab Split Legs Only

$24.95

crab cooke in a zesty gravy


Rice Specialties-Biryanisall entrees are cooked with almonds and raisins and served with raita

Vegetable Biryani

$13.50

a combination of garden fresh vegetables, mild spices, cooked with saffron basmati rice

Chicken Briyani

$14.50

chicken marinated in yogurt, spices and fresh herbs, cooked with saffron basmati rice

Lamb Biryani

$15.50

tender chunks of lamb marinated in yogurt and garam masala, cooked with saffron basmati rice

Shrimp Biryani

$18.95

marinated shrimp, herbs and spices cooked with saffron basmati rice


Fresh Breadtraditional breads freshly baked on the hot walls of a clay oven

Peshawari Nan

$4.95

nuts, raisins, paneer stuffed in unleavened bread

Tandoori Roti

$2.00

whole wheat bread

Paratha

$2.95

multi-layered, flaky bread made of whole wheat

Aloo Paratha

$3.50

flaky, whole wheat bread stuffed with spicy potato

Kheema Nan

$3.95

ground spiced lamb stuffed in unleavened bread

Nan

$2.50

inleavened bread, light and fluffy

Butter Nan

$3.25

unleavened bread, light and fluffy, topped with butter

Garlic Nan

$3.25

unleavened bread topped with garlic

Cheese Nan

$4.00

unleavened bread stuffed with cheese, onion and fresh herbs, adn made mild, medium or spicy

Onion Kulcha

$3.75

unleavened bread stuffed with chopped onion and fresh herbs, and made mild, medium, or spicy

Chef's Special Bread

$4.50

stuffed with chopped chicken, lamb, cheese, potatoes onion and fresh herbs-recommended as an appetizer

Assorted Bread

$10.95

combination of any three breads, nan, roti, onion kulcha paratha or garlic nan


Side Orders

Papadam

$3.50

large grilled or fried lentil wafers with a hint of black pepper-4 pieces

Kachumber Salad

$3.50

Indian salad mixed with cucumbers, tomatoes, onions, green chilies, cilantro and a squeeze of lime juice

Raita

$3.95

homemade yogurt mixed with cucumber and tomatoes

Plain Yogurt

$3.25

homemade yogurt

Mixed Pickle

$2.00

mango, lemon, carrot, green chili, mustard seeds, ginger, fenugreek, chilipowder, tumeric, asafoetida, salt, com oil and spices

Mango Chutney

$3.00

smooth and tangy, tropical mango relish

Rice

$3.00

naturally fragrant loog grain rice from the foothils of the Himalayas

Side of Curry

$5.00


Sweet Memories

Rasmalai

$3.95

petite dumplings cooked in milk, topped with nuts

Gulab Jamoon

$3.95

dry milk powder stuffed cheese balls, deep fried and dipped in light sugar syrup and rose water

Mango Ice Cream

$4.50

homestyle ice cream made with fresh mango pulp

Rice Kheer

$3.95

a dessert made with basmati rice, milk, sugar, nuts and raisins

PIstachio Kulfi

$4.25

traditional Indian ice cream made of pistachio, milk and cream


Beverages

Lassi

$3.95

a yogurt drink served cold, sweet or salty

Mango Lassi

$4.25

mango pulp and yogurt served cold

Soda or Iced Tea

$2.25

free refills

Coffee

$2.50

Tea

$2.50

Masala Tea

$3.75

tea cooked with Indian herbs

Bottled Water

$2.25

Perrier Sparkling Water

$2.50

Mango Juice

$3.25

Orange Juice

$3.25


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading