Mediterranean Kebab House Menu and Prices

4.4 based on 63 votes
Mediterranean Kebab House Logo
Mediterranean

Choose My State

NY

Mediterranean Kebab House Menu

Last Update: 2025-03-14


Hot Appetizers

Sigara Borek

$4.00

Delicate filo wrapped with feta cheese and parsley.

Fried Liver Cubes

$5.00

Fried calflower cubes, served with onion salad

Falafel

$5.00

Chickpeas mashed with onion parsley and garlic, deep fried and served with humus place.

French Fries

$1.50 - $3.00

Fried Calamari

$7.00

Calamari rings lightly pan fried and served with chef's homemade sauce


Cold Appetizers

Humus

$5.00

An exotic blend of pureed chickpeas, lemon takini and spices

Eggplant Salad

$5.00

Charcoal grilled eggplant with garlic, tomatoes, parsley and herbs and seasoning

Babagonush

$5.00

Puree of eggplant with garlic herbs, tahini sauce and olive oil

Cacik

$5.00

Chopped kirby, garlic, mint and blended generouly with yogurt

Stuffed Grape Leaves

$5.00

Grape leaves stuffed with rice pine nuts, currants, fresh parseley and mint.

Fried Eggplant

$5.00

Fried eggplant topped of with in garlic yogurt and melted butter over it

Feta Cheese

$5.00

Turkish white cheese.

Sauced Eggplant

$5.00

Small pieces of eggplant in moderately sauce of fresh tomatoes green peppers onions and garlic

Mix Appetizer

$9.00 - $13.00

Humus, babaganush and eggplant salad.


Salads

Shepherd Salad

$4.50 - $8.50

Fresh tomatoes, greenpeppers, cucumbers, onions parsley, black olive on top and dressing.

Mediterranean Salad

$4.50 - $8.50

Fresh tomatoes lettuce, onions, green peppers cucumbers topped with feta cheesem black olives and dressing

Green Salad Small

$4.50


Soups

Hearty Lentil Soup

$2.50

Spicy and tangy aromatic soup.

Special Soup of the Day

$2.50


Entrees

Gyros - Doner Kebab

$9.00

Thin slices of marinated lamb plate

Shish Kebab

$11.50

Special marinated cubes of baby lamb grilled to delight on skewers, plate

Chicken Shish Kebab

$10.50

Tender chunks of chicken marinated with chef's own blend of herbs and spices place.

Adana Kebab

$10.00

Ground lamb flavored with red bell peppers slightly seasoned with papriks and grilled deliciously on skewers.

Lamb Saute

$10.00

Small diced pieces of lamb meat, sauteed with fresh tomatoes, onions, green peppers and red peppers, seasoned with chef's own blend of herbs.

Chicken Saute

$10.00

Chopped lamb flavored with garlic and parsley and grilled on skewers.

Beyti Kebab

$10.00

Ground lamb faloreda with garlic, hot peppers, parsley and grilled on skewers

Izgara Kofta

$9.00

Ground lamb meat mixed with onion, parsley, black peppers, garlic bread crumbs plate.

Chicken Adana Kebab

$8.50

Ground chicken mixed with onion parsley, red and black peppers, garlic and salt wrapped on skewers and then grilled.

Coban Kavurma

$11.00

Diced pieces of baby lamb wrapped around a large vertical spit and grilled.

Lamb Chops

$14.50

Baby lamb chops grilled to onjer four pieces

Mix Grill

$16.50

Combination of adana, shish and chicken kebabs.

Bursa Iskender

$12.00

Chopped toasted sesame turkish pita topped with gyro, yogurt, tomato sauce and melted butter

Vegetable Shish Kebab

$8.00

Fresh tomatoes, onions, mushroom and green peppers grilled


Sandwiches

Doner Sandwich Gyro

$5.00

Adana Sandwich

$5.00

Beyti Sandwich

$5.00

Shish Kebab Sandwich

$5.00

Chicken Shish Kebab Sandwich

$5.00

Falafel Sandwich

$5.00


Turkish Oven Specialties

Lahmacun

$3.00

Anatolian persion of uncient turkish meat pie, with ground lamb, topped with parsley, fresh tomatoes, red peppers and onion all on thin dough.

Kiymali Pide

$8.00

Plattened dough served with ground meat and mozzarella cheese oven baked served with butter brushed on top

Sucuklu Pide

$8.00

Flattened dough served with turkish sausage and mozzarella cheese oven baked served with buter poured on top

Pastirmali Pide

$8.00

Flattened dough served with turkish pastrami and mozzarella cheese oven baked served with butter poured on top.

Kusbasili Pide

$12.00

Delectable chopped lamb, tomatoes, onions and green peppers under the oven turkish pite ondough.

Cheese Pide

$6.00

Flattened dough served with mozzarella cheese and then oven baked served with butter poureed on top.

Mix Pide

$12.00

Glattened dough served with turkish sausage, pastrami, ground meat, cheese, eggs, tomatoes and onion oven baked served with butter poureed on top.

Chicken Pide

$10.00

A second version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers and served from brick oven

Vegetable Pide

$6.00

Dough filled with small pieces of chopped tomatoes, green peppers, onions and parsley cooked in an oven.

Menemen Pide

$8.50

Dough filled with tomatoes onoions, green peppers, parsley with egg on top oven.

Vegetable Pide with Cheese

$8.00

Dough filled with tomatoes green peppers onioin and parsley, topped with cheese and cooked in an oven.


DessertsHave room for dessert we offer delicious pastries - baklava type fine filo baked and dipped in rich syrup or scrumptuous pudding.

Baklava

$3.50

Sweet pastry made of extremely chin sheets of filo dough layered with chopped nuts honey syrup baked with butter.

Kunete

$6.50

Very thin phyllo dough with cheese inside and cooked in brick oven served with syrup.

Kazan Dibi

$3.50

Rice Pudding

$3.00

Pudding prepared with milk rice and sugar


Beverages

Ayran

$1.25

Refreshing cold yugurt mixed with water and salt.

Soda

$1.25

Snapple

$1.50

Uludag Gazoz

$1.25

Aroma Juice Bottle

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading