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Lamb tripe and liver, mixed with lean red meat, diced onion, jalapeno, in-house purified seasoned butter, cardamom and chili powder (Mitmita).
Fava beans mixed with olive oil, parsley, freshly chopped tomato, jalapeno and in-house seasoning.
Cracked wheat mixed with in-house seasoned purified butter.
Paratha bread stuffed with egg or banana or choice of fruit \nand topped with either honey or nutella.
Bread sauteed with tomato sauce and topped with in-house yogurt, jalapeno and awaze.
Well done egg mixed with in-house seasoning jalapeno, tomato and red onion.
In-house made tomato sauce mixed with jalapeno and persley.
Flat bread mixed with purified butter and chili powder.
A blend of tuna mayonnaise, tomato, parsley and in-house seasoning.
Mixed salad with in house dressing.
Freshly minced extra lean beef mixed with mitmita (chili powder) and in-house purified butter and cardamom.
Freshly minced extra lean beef, cooked with red onion, mitmita, cardamom and in-house seasoned purified butter.
Freshly minced extra lean beef, cooked to perfection with red onion, jalapeno and in-house seasoned purified butter.
Vertically cut Rib eye sauteed with red onions, jalapeno and traditional spices.
Tenderloin meat sauteed with in-house seasoned purified butter, tomato, onion, garlic and ginger.
Cubes of beef marinated in awaze and sauteed with jalapeno, onion and purified butter.
Pieces of injera mixed with beef stew specially prepared by the chef's favorite in-house seasonings.
Pieces of Injera mixed with in-house dried jerky stew.
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Comfort food made of split peas milled together with a blend of mild spices slow cooked into a creamy sauce with garlic and onion topped with jalapeno.
Freshly minced extra lean beef mixed with mitmita chili powder, in-house purified butter and cardamom topped with in-house seasoned cheese and collared green.
Chunks of beef, rib and collard green flavored with in-house spices cooked to perfection.
Vertically cut ribeye sauteed with red onions, jalapeno and chef's special seasoning.
Lamb cooked to creamy soup with jalapeno, onion, garlic, ginger and turmeric.
Chick peas powder mixed with minced extra lean beef slowly cooked to a creamy sauce.
Freshly minced extra lean beef, cooked to perfection with in-house seasoning and purified butter. Served with extra purified butter.
Chunks of red meat mixed with berbere (cayenne pepper), purified butter and in-house seasoning
A feast of dishes centered around kimche with kifto, dullet and meda tibs.
Chunk of tilapia fish sauteed with tomato and in house seasoning.
Whole fish marinated with black pepper, in house seasoning and fried and served with a side of salad.
Thinly cut tilapia fish sauteed with in-house seasoning (garlic, ginger, mitimita and jalapeno).
Zesty lentil splits slowly cooked in flavored berbere, red onion and a blend of traditional spices simmered to perfection.
Chopped collard greens steamed and tastefully heightened with garlic, jalapeno pepper and traditional spices.
Split peas simmered with in-house seasoning and turmeric.
stew of string beans, carrots and onions deliciously seasoned with garlic and ginger.
Cabbage, carrots, potato onions sauteed with in-house seasoning.
Stew of split peas flour.
A feast of 10 or more vegetarian samplers centered around a serving of lentil, yemisir Wot.
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