MEDA Market & Restaurant Menu and Prices

$12.49

Lamb tripe and liver, mixed with lean red meat, diced onion, jalapeno, in-house purified seasoned butter, cardamom and chili powder (Mitmita).

$6.49

Fava beans mixed with olive oil, parsley, freshly chopped tomato, jalapeno and in-house seasoning.

$6.49

Cracked wheat mixed with in-house seasoned purified butter.

$5.50

Paratha bread stuffed with egg or banana or choice of fruit \nand topped with either honey or nutella.

$6.49

Bread sauteed with tomato sauce and topped with in-house yogurt, jalapeno and awaze.

$6.99

Well done egg mixed with in-house seasoning jalapeno, tomato and red onion.

$4.99

In-house made tomato sauce mixed with jalapeno and persley.

$6.49

Flat bread mixed with purified butter and chili powder.

$9.99

A blend of tuna mayonnaise, tomato, parsley and in-house seasoning.

$7.99

Mixed salad with in house dressing.

$13.49

Freshly minced extra lean beef mixed with mitmita (chili powder) and in-house purified butter and cardamom.

$13.99

Freshly minced extra lean beef, cooked with red onion, mitmita, cardamom and in-house seasoned purified butter.

$13.49

Freshly minced extra lean beef, cooked to perfection with red onion, jalapeno and in-house seasoned purified butter.

$13.99

Vertically cut Rib eye sauteed with red onions, jalapeno and traditional spices.

$12.99

Tenderloin meat sauteed with in-house seasoned purified butter, tomato, onion, garlic and ginger.

$12.99

Cubes of beef marinated in awaze and sauteed with jalapeno, onion and purified butter.

$12.99

Pieces of injera mixed with beef stew specially prepared by the chef's favorite in-house seasonings.

$12.99

Pieces of Injera mixed with in-house dried jerky stew.

$15.49

$11.99

Comfort food made of split peas milled together with a blend of mild spices slow cooked into a creamy sauce with garlic and onion topped with jalapeno.

$14.49

Freshly minced extra lean beef mixed with mitmita chili powder, in-house purified butter and cardamom topped with in-house seasoned cheese and collared green.

$14.49

Chunks of beef, rib and collard green flavored with in-house spices cooked to perfection.

$14.99

Vertically cut ribeye sauteed with red onions, jalapeno and chef's special seasoning.

$13.99

Lamb cooked to creamy soup with jalapeno, onion, garlic, ginger and turmeric.

$12.99

Chick peas powder mixed with minced extra lean beef slowly cooked to a creamy sauce.

$15.49

Freshly minced extra lean beef, cooked to perfection with in-house seasoning and purified butter. Served with extra purified butter.

$13.99

Chunks of red meat mixed with berbere (cayenne pepper), purified butter and in-house seasoning

$44.99

A feast of dishes centered around kimche with kifto, dullet and meda tibs.

$12.99

Chunk of tilapia fish sauteed with tomato and in house seasoning.

$11.99

Whole fish marinated with black pepper, in house seasoning and fried and served with a side of salad.

$12.99

Thinly cut tilapia fish sauteed with in-house seasoning (garlic, ginger, mitimita and jalapeno).

$11.99

Zesty lentil splits slowly cooked in flavored berbere, red onion and a blend of traditional spices simmered to perfection.

$11.99

Chopped collard greens steamed and tastefully heightened with garlic, jalapeno pepper and traditional spices.

$11.99

Split peas simmered with in-house seasoning and turmeric.

$11.99

stew of string beans, carrots and onions deliciously seasoned with garlic and ginger.

$11.99

Cabbage, carrots, potato onions sauteed with in-house seasoning.

$11.99

Stew of split peas flour.

$12.99

A feast of 10 or more vegetarian samplers centered around a serving of lentil, yemisir Wot.